Training courses

This 200-hour online training program provides a unique opportunity for young people interested in entering the agricultural sector. Through this course, you'll acquire essential knowledge and skills needed today. The program covers the fundamental principles of agriculture, including innovative, environmentally friendly farming techniques

An online course designed specifically for those who wish to acquire specialized knowledge and practical skills in agriculture, and aimed at young entrepreneurs, agronomy students, and industry professionals. This course provides solid training in: Latest agricultural techniques and trends. Efficient management of agricultural holdings. Use of

The fundamental objective of this 150-hour online course is to provide the essential basic training that will enable young farmers to successfully operate in the sector. This training is essential for those seeking to apply for initial plant grants, as well as for those seeking to modernize their farms or access other subsidies that require a

The 150-hour online course for young farmers to enter the agricultural sector offers a unique opportunity to acquire the necessary knowledge and skills. The program will cover the fundamental principles of modern agriculture, including innovative cultivation techniques and environmentally friendly practices. The course's objective is to provide

Addressed to: COURSE AIMED AT: * Workers at egg sorting and packaging centers. * Poultry farm personnel who handle eggs. * Those responsible for quality and food safety in the poultry industry. * Egg distributors and marketers. * Anyone interested in acquiring knowledge about the correct handling and marketing of eggs. Goals: To train participants

The objective of the 30-hour online course is to contribute to ensuring the correct use and practical application of 4.0 technologies in precision agriculture on farms , thereby helping to bridge the digital divide and enabling farmers and ranchers to move toward a more optimized, effective, efficient, and environmentally sustainable production

The objective of this course is to provide students with the knowledge and action mechanisms based on Artificial Intelligence for the various sensors that regulate the automatic operation and safety of refrigeration systems, key auxiliary systems in the agri-food industry. PROGRAM | REGISTRATION Application period open until 05/15

Addressed to: Pig farm workers Goals: COMPLY WITH THE REQUIREMENT OF RD 306/2020 TO ENSURE THAT ALL PEOPLE ON PIG FARMS IN CONTACT WITH ANIMALS HAVE ADEQUATE AND SUFFICIENT TRAINING AND ACQUIRE THE BASIC SKILLS NECESSARY TO START OR CONSOLIDATE A PROFESSIONAL CAREER IN THE SECTOR. COURSE APPROVED BY THE GOVERNMENT OF ARAGON Content: TOPIC 1

The FEV (Spanish Wine Federation) and its digitalization working group, the Digitalization and Wine Hub , are organizing a new training webinar entitled " Electronic Invoicing and the Anti-Fraud Law: Discover the differences, the keys and essential innovations " on May 10, 2025. The key to attracting and retaining customers isn't just what you

Organized by the Polytechnic University of Madrid , this course is part of the Digitalization Strategy for the Agri-Food and Forestry Sector and the Rural Environment promoted by the Ministry of Agriculture, Fisheries and Food , which seeks to eliminate or reduce the technical, legislative, economic and training barriers that exist in the digital

The FEV (Spanish Wine Federation) and its digitalization working group, the Digitalization and Wine Hub , are organizing a new training webinar entitled " Electronic Invoicing and the Anti-Fraud Law: Discover the differences, the keys and essential innovations " on May 10, 2025. The session will delve into the essential aspects of e-invoicing and

The objectives of the course include: • Know how to define a GIS project in its compartments (objectives, analysis, storage, products…). • Interpret, characterize, and map the agricultural environment; interpret digital images and develop algorithms. • Know the components of a System (digitalization, image processing, cartographic representation

The Official College of Agricultural Technical Engineers of Western Andalusia (COITAND), in collaboration with the Pablo de Olavide University, is launching the online course "Generation and validation of GML in Cadastre: GIS-CAD integration" , which will be held from May 19 to June 27, 2025 , with a total duration of 60 hours and 8 ECTS credits

Description The Official College of Agricultural Engineers of Andalusia, through the Andalusian Foundation of Agricultural Engineers, is launching a four-week online course on implementing business license projects. With a practical approach, it includes six real-life cases and technical tools to address the regulations and administrative

Addressed to: 🔹 Young people who want to join the agricultural business 🔹 Entrepreneurs who take on preventive activities 🔹 Workers in the agricultural and livestock sector designated to handle preventive activities in the company 🔹 People interested in acquiring basic knowledge in occupational risk prevention in the sector 📜 Training that complies

ANIMAL WELFARE IN TRANSPORT. ONLINE – 250516BAT Start: 05-16-2025 Final: 09-06-2025 Modality: DISTANCE TRAINING Schedule: Online training Location: Online training Number of hours: 20 Available places: 14 Price: €165.00 Enroll now Addressed to: Drivers and those responsible for the transport of live animals. Goals: Obtaining the Official

Addressed to: Primarily aimed at livestock farm workers, unemployed workers in the sector, and people who wish to enter this activity. Goals: Comply with the requirement of Royal Decree 1053/2022, of December 27, to ensure that all persons working with cattle have adequate and sufficient training and acquire the basic skills necessary to begin or

Training Course for Personnel Working with Cattle – 250515BOV Start: 15-05-2025 Final: 04-06-2025 Modality: DISTANCE TRAINING Schedule: Online training Location: Online training Number of hours: 20 Available places: 16 Price: €140.00 Enroll now Addressed to: Primarily aimed at livestock farm workers, unemployed workers in the sector, and people who

The course's objectives are: To introduce the Digital Logbook and Spanish regulations . To define the impact on farms and agricultural advisors. To demonstrate how digital tools can facilitate and improve the collection and management of farm data using the Digital Logbook. To inspire with success stories and key learnings. To conclude the course

ANIMAL WELFARE IN SLAUGHTERHOUSES. ONLINE – 250514BAM Start: 05-14-2025 Final: 05-06-2025 Modality: DISTANCE TRAINING Schedule: Online training Location: Online training Number of hours: 20 Available places: 17 Price: €195.00 Enroll now Addressed to: Aimed at slaughterhouse operators and managers. Goals: Ensure that slaughterhouse and animal