Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

H2020 REFUCOAT Project: Fully recyclable food packaging with improved gas barrier properties and new functionalities through the use of high-performance coatings

Engineering and technology, Environmental engineering, Waste management, Procesos de tratamiento de residuos, Reciclaje, Natural sciences, Ciencias de los productos químicos, ciencias de polímeros, Materials engineering, Recubrimientos y películas, Industrial biotechnology, Biomaterials, Bioplásticos, Polihidroxialcanoatos, Bioprocessing technologies, Fermentation, Energy, climate, environmental services and environment, Biodiversidad, naturaleza, paisaje y gestión de tierras, Differentiated quality, labeling, traceability and adaptation to consumer demands, Hygiene, nutrition and food safety

H2020 BIOBRIDGES Project: Connecting consumers, brands, and bio-based industries to enhance the market for sustainable bio-based products

Natural sciences, ciencias de la información y la computación, databases, Social sciences, Ciencias políticas, Políticas políticas, Sociedad civil, Organizaciones no gubernamentales, Biological sciences, Ecology, Ecosystems, Economía y empresa, Economy, bioecomía, Economía sostenible, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Canales cortos o alternativos de comercialización, Higiene, nutrición y seguridad alimentaria, Fabricación de otros productos alimenticios

H2020 RECOVER Project: Development of innovative biotic symbiosis for the biodegradation and synthesis of plastics to solve end-of-life challenges in the agricultural and food industries

Natural sciences, Earth and related environmental sciences, Environmental Sciences, pollution, Ciencias biológicas, ciencias del comportamiento biológico, etología, interacciones biológicas, Zoología, Entomología, Engineering and technology, Biotecnología industrial, Biomateriales, Bioplásticos, microbiología, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Bioeconomy, circular economy, valorization and management of by-products, I usually, fertilizers, Hygiene, nutrition and food safety

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