Skip to main content

Consulting: Digitalization in short food supply chains

Start date: 18/05/2026
Ending date: 18/05/2026
Modality: Online

Description

Webinar analyzing the growing role of digitalization in short food supply chains (SSCs), bringing together professionals and experts to share experiences, tools and practical perspectives.

With the growing influence of digital transformation in the agri-food sector, the question of how to successfully incorporate technology into short supply chains has become a crucial issue for farmers, advisors, and other actors in the food system.

We welcome advisors, policymakers and anyone who works with or is interested in short food supply chains.


PROGRAM
  • Jorge Molero will guide attendees through the key points to consider before starting a digitization process: helping participants assess their level of preparedness and how to avoid the most common mistakes.
  • Alejandro Wonenburger will explore a concrete example of how digital tools can be implemented in real-world contexts of the sustainable supply chain.
  • Open Food Network will be unveiled, an open-source platform designed to help support local and sustainable food systems by connecting producers, distributors, and consumers through a transparent and collaborative digital infrastructure.

RECORD

Next Events