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Operational Group: Products derived from quince fruit

  • Type Operational group
  • Execution 2017
  • Assigned Budget 4.700,00 €
  • Scope Autonómico
  • Autonomous community Andalucía
  • Main source of financing PEPAC 2014-2020
Description

The contribution to the objectives of the European Innovation Partnership aims to create added value through a closer relationship between research and agricultural practices, encouraging greater use of available knowledge.

Objectives

The contribution to the objectives of the European Innovation Partnership is to create added value through a closer relationship between research and agricultural practices, encouraging greater use of available knowledge.

Results

The results expected by the Operational Group are as follows:

  • Having produced quince-derived products (vinegar, juice, and cream) that are stable enough to be marketed at points of sale far from the production area.
  • Obtaining and characterizing the physical, chemical, and organoleptic characteristics of sparkling quince wine, of various types, to better adapt to market demand.
  • Obtaining carbonated beverages (soft drinks, energy drinks) from quince juice with the corresponding study of shelf life and commercial viability.
  • Obtaining aromas from quince to be able to market them for cosmetic and food use.
Contact information
  • Coordinator/entity name: Almazaras de la Subbética SCA
  • Coordinator/entity email: mmedina@almazarasdelasubbetica.com
Beneficiaries
  • Almazaras de la Subbética S.C.A