AI-AGRIFOOD 2026 will bring together the scientific and technological community in Córdoba around Artificial Intelligence applied to the agri-food system

Artificial Intelligence (AI) is rapidly transforming the agri-food sector, from primary production to the food chain. In this context, Córdoba will host AI-AGRIFOOD 2026 , the International Congress on Artificial Intelligence in the Agri-food System, a key event for professionals in AI, data, agriculture, and agri-food innovation, on March 19 and 20, 2026 .

The congress will address the role of AI applied to agriculture and food, the advanced use of data, and science to drive sustainability and efficiency "from farm to fork." AI-AGRIFOOD 2026 is envisioned as a meeting point for scientific knowledge, technological development, and real-world impact in the sector.

The event is organized by the University of Córdoba , through the ENIA International Chair in Artificial Intelligence and Agriculture , in collaboration with IFAPA and IAS-CSIC . The congress also has the support of various initiatives and programs related to digitalization, data, and innovation, both at the national and European levels.

CitriData , an organization directly involved in the event's development, reinforces its commitment to data-driven innovation and sustainability. Its coordinator, Adolfo Peña Acevedo , and researcher Rosa Gallardo Cobos are part of the congress's organizing committee.

AI-AGRIFOOD 2026 is thus emerging as a benchmark forum to connect researchers, companies, advisors and public officials interested in the use of AI and data as drivers of transformation of the agri-food system.