Training courses

The Galician Association of Agri-Food Cooperatives (AGACA) is organizing the online conference "Carbon Footprint and Cooperatives" on Thursday, October 30th. This training event will allow participants to learn about the progress made in agricultural and livestock decarbonization and the reality they need to understand about carbon footprints and

Increase technical knowledge of soil resources and relate it to sustainable agriculture. REGISTRATION

On October 28, 2025 , the University of Córdoba (UCO) will hold a face-to-face demonstration event entitled "Equipment for measuring field variability and variable distribution of inputs" at the Rabanales Experimental Farm . The activity is part of the Digitalization Strategy for the Agri-Food, Forestry and Rural Sector , promoted by the Ministry

Acquire the basic foundations of pruning techniques, depending on the type of plant to be pruned and the type of soil, taking into account occupational risk prevention. CONTENTS: Plant morphology and physiology Pruning techniques Prevention and risks in pruning techniques

Royal Decree 1311/2012 establishes the framework for action to achieve the sustainable use of plant protection products by reducing the risks and effects of plant protection products on human health and the environment, and promoting integrated pest management and alternative approaches or techniques, such as non-chemical methods. This course is

To master, at an expert level, the use of technologies necessary for berry cultivation, through knowledge of available technological solutions, learning how to work in all its aspects, using the specific technology for their type of crop, and raising awareness of how it affects the environment and contributes to sustainability. REGISTRATION

The 20-hour in-person Animal Welfare in Transportation course trains transporters to transport animals in appropriate conditions, complying with current legislation. By taking this course, you will acquire the fundamentals of good practices during animal transport, including loading, unloading, and handling, to ensure an adequate level of animal

In-person workshop, 5 hours long. Wednesday, October 22nd, from 9:00 a.m. to 2:00 p.m. at Finca Riosequillo, Buitrago del Lozoya. Program Introduction to operation, technical characteristics and applications Economic, environmental, animal welfare and reconciliation benefits for livestock farming with other uses of space Regenerative grassland

The Ministry of Agriculture, Fisheries and Food (MAPA) is organizing the online course “Agricultural and livestock farms: Production, innovation, advice and marketing” in October 2025 , within the framework of the 2025 Training Plan. The training will be delivered in virtual classroom and e-learning mode , with sessions on alternate days ( October

Course 2025: Production Systems Without Pesticide Residues This course is for you if you're looking to specialize in zero-waste production. The 17th Zero-Waste Systems Implementation Course is designed for producers, technical service providers (SATs), cooperatives, OPFHs, quality technicians, engineers, agronomists, auditors, certifiers

Through our organic farming course in Lozoya (Madrid), you'll learn the key tasks of an organically grown garden in a practical way: seedbeds, raised beds, irrigation, pest control, planting, soil management, composting, vermiculture, chicken coop, and more. This essentially practical course is aimed at those interested in creating an organic

Registration is open for the second edition of the online course "Precision Livestock Farming: Strategies and Tools" organized by the University of Salamanca from October 15 to 30, 2025, until capacity is reached. The course is aimed at professionals in the agricultural and agri-food sectors , as well as members of cooperatives, agricultural

In the pursuit of sustainable agriculture, soil health, fertilization, and environmental impact are all factors to consider, with soil analysis being a fundamental tool for diagnosis and decision-making. GOALS: Along these lines, this course will focus on soil evaluation and its different fertility levels, looking for indicators of soil quality and

Online learning. Through our Virtual Campus, in a convenient and flexible environment. Students set their own pace of development, without having to travel. AIM: The objective is to provide students with the comprehensive knowledge necessary to design, build, manage, maintain, and maintain a green area with professionalism and efficiency, using and

Agri-food cooperatives are offering farmers a course on water management and nutrition in strawberry cultivation, covering 70 topics.

This online course will address how to produce more food with fewer natural resources while preserving the environment. COURSE OBJECTIVES: Promote environmental sustainability in agricultural production Promote the efficient use of fertilizers and agricultural waste management Implement integrated pest management (IPM) techniques and sustainable

In-person course, 26 hours long. Thursday, October 9th and Friday, October 10th, and Monday, October 13th to Friday, October 17th, 2025. El Encín Estate, Alcalá de Henares - J9, V10, L13, X15 and V17, from 3:30 p.m. to 7:30 p.m. Finca La Chimenea, Aranjuez - M14 and J16, from 3:00 p.m. to 6:00 p.m. Program Introduction to olive cultivation Soils

As part of the El Colletero 2025 training program, the course "Updating the Recovery of Agricultural Waste and Composting Methods" will be held in the Riojan town of Nalda from October 6th to 10th, from 9:15 a.m. to 1:15 p.m. For more information, please contact info@elcolletero.org or call 645540608. REGISTRATION

UNIÓ offers a basic level in-person pesticide handler course Membership price: free

As part of the El Colletero 2025 training program, the "Arbusculovesicular Mycorrhiza Update" course will be held in the Riojan town of Nalda from September 29th to October 3rd, from 9:15 a.m. to 1:15 p.m. For more information, please contact info@elcolletero.org or call 645540608. REGISTRATION