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organic farming course for advisors
30/04/2025
IFAPA
Specialized training in organic agriculture for agri-food advisors
Online course of 80 hours. Application period is open until 04/15/2025 Observations It is essential to take into account the information regarding the criteria for evaluating applications in this
course poster
22/04/2025
La Vega Innova
FIWARE: Architecture, IoT and Agro Sensors
FIWARE is an open-source initiative designed to drive the creation and management of smart, connected applications, based on open standards and cutting-edge technologies. The FIWARE ecosystem can
course poster
01/04/2025
Consejo de Colegios de Ingenieros Técnicos Agrícolas
Free training in digital skills related to Agricultural Engineering
With a pre-registration period ending on February 7, the Council of Colleges of Agricultural Technical Engineers has launched a comprehensive training program in digital skills aimed at registered
ANIMAL WELFARE IN TRANSPORT. ONLINE
09/04/2025
ARATRIA

ANIMAL WELFARE IN TRANSPORT. ONLINE

Addressed to: Drivers and those responsible for the transport of live animals. Goals: Obtaining the Official Certificate of Competence for the transport of live animals throughout the European Union (Council Regulation 1/2005 of 22 December 2004 on the protection of animals during transport and related operations). Content: TOPIC 1. European Union
event poster
03/04/2025
Fundación Cajamar

How to increase the competitiveness of olive groves within the framework of sustainability

The Cajamar Foundation is organizing a key event for the olive sector, where the main challenges and opportunities facing this emblematic industry in Spain will be discussed. The event, which will bring together leading industry professionals, will focus on improving profitability, environmental sustainability, and social well-being in the olive
course poster
01/04/2025
Consejo de Colegios de Ingenieros Técnicos Agrícolas

Free training in digital skills related to Agricultural Engineering

With a pre-registration period ending on February 7, the Council of Colleges of Agricultural Technical Engineers has launched a comprehensive training program in digital skills aimed at registered professionals. It is carried out in collaboration with Unión Profesional , which offers it with a subsidy from the Recovery, Transformation and
Permanent
AGRICULTURAL ADVISOR
Permanent
MAPA

Farming and livestock farms: Production, innovation, advice and marketing (MOOC)

The aim of this course is to provide an overview of the functioning of advisory systems within the framework of the latest CAP reform. The course will provide in-depth knowledge of the essential elements of this policy, as well as other useful subjects for modernising and improving the competitiveness of farms. COORDINATOR: Cecilia Bretal Koenig
MTD COURSE TO REDUCE THE ENVIRONMENTAL IMPACT ON PIG FARMS
28/03/2025
ARATRIA

MTD COURSE TO REDUCE THE ENVIRONMENTAL IMPACT ON PIG FARMS

Addressed to: Course validated as complementary training to access aid intended to encourage the incorporation of young people into the agricultural sector, specifically to set up an intensive pig farm. HOM2025-00-0031 Best available techniques to reduce the environmental impact on pig farms. Goals: To train pig farm staff in the implementation of
Image of the report
25/03/2025
Plataforma Tierra

Spanish AGROTECH Ecosystem. Business Challenges and Opportunities

This webinar will showcase the information collected in the report "Mapping the Agrotech Ecosystem in Spain, 2024 ," prepared by ICEX-Invest in Spain in collaboration with Grupo Cooperativo Cajamar. The session will explore the ecosystem of technologies and innovations in the Spanish agricultural sector, highlighting its strengths and encouraging
USE OF BIOCIDAL PRODUCTS AUTHORIZED FOR USE BY PROFESSIONAL PERSONNEL, LIVESTOCK FIELD
21/03/2025
ARATRIA

USE OF BIOCIDAL PRODUCTS AUTHORIZED FOR USE BY PROFESSIONAL PERSONNEL, LIVESTOCK FIELD

Addressed to: To all those people who in their work environment use biocides authorized for use by professional (non-specialized) personnel in the livestock sector. Royal Decree 830/2010, in Article 2.f., defines biocides for use by professional personnel as products authorized for this use in the official biocide registry, for use in the workplace
ANIMAL WELFARE ON LIVESTOCK FARMS ONLINE
20/03/2025
ARATRIA

ANIMAL WELFARE ON LIVESTOCK FARMS ONLINE

Addressed to: Aimed at owners, farm workers, and anyone wishing to enter the livestock industry. Goals: Obtaining an animal welfare training certificate. Training will be achieved by attending the course and passing an exam, and will be accredited by the issuance of a card by the Department of Agriculture, Livestock, and Food of the Government of
course poster
11/03/2025
Cooperativas Agro-alimentarias CLM

Sustainability and Precision Agriculture, Malagón

Did you know that precision agriculture helps us to be more sustainable? GENERAL OBJECTIVES We live in times where the sustainability of our farms and their resilience to climate change and other external factors is key to ensuring that, tomorrow, we continue to have profitable crops. The application of the 2030 Agenda and the principles of
great
07/03/2025
Fundación para la Agricultura del Conocimiento

Valuation of ornamental trees and shrubs. Granada Standard 2020

Following the publication of the first version of the Standard in 1990, its first revision in 1999, a second revision in 2006, which was corrected in 2007, the new Granada 2020 Standard appears. This revision of the Standard introduces some substantial variations with respect to the previous ones, both in terms of the calculation methods and
Quality illustration in a dairy factory
03/03/2025
Colegio Oficial de Ingenieros Agrónomos de Andalucía a través de la Fundación Andaluza de Ingenieros Agrónomos

IFS v8 Protocol Course: Contents and Certification Process

RECIPIENTS Food sector professionals, Production-Quality and Purchasing Directors, Specialized Consultants, Technicians assigned to carry out and support audits, interested in Food Safety requirements in the company GOALS To make known the requirements of the IFS protocol and its compliance criteria. CONTENTS The course will be based on revision 8
Hands on a cultivated field to illustrate a course on carbon credits in agriculture
26/02/2025
ECODES

Online training sessions on carbon credits

Organised by the AgriRegenCarbon Project , the event focuses on the potential of carbon credits and their impact on the sustainability of the agricultural sector in Spain, and will address challenges facing the sector such as climate change, soil degradation and farm profitability. Keynote speaker Orson Acosta , CEO of Azolla Projects , an expert
red pepper on the bush
26/02/2025
Cajamar y Cohexpal

Incidence and biological control of Thrips parvispinus and red spider. 2024/25 campaign

Specialized face-to-face training that will address the incidence and biological control of Thrips parvispinus and red spider in the 2024/25 campaign The effects that the pests Thrips parvispinus and Tetranychus urticae are causing in pepper crops and the strategy for their control within Integrated Pest Management will be presented. In recent
urban irrigation
12/02/2025
Colegio Oficial de Ingenieros Agrónomos de Andalucía a través de la Fundación Andaluza de Ingenieros Agrónomos

Course on the design of efficient irrigation facilities in urban gardening

COURSE PRESENTATION The content of this course focuses on the design and sizing of irrigation systems that optimize the use of water in public gardening spaces, such as parks, urban green areas and public spaces. It addresses the main calculation techniques, design and evaluation of pressurized irrigation systems, the principles of efficiency and
greenhouse
11/02/2025
Plataforma Tierra

Bioproduct development: from idea to market

This webinar will explore the process of developing , evaluating and registering agricultural products . It will feature the participation of leaders and experts from renowned companies and associations in the agri-food sector. During the session, the essential stages of the process will be broken down, from initial formulation to obtaining
Poster for the course for agri-food managers
11/02/2025
Cooperativas Agro-alimentarias CLM

Programme for young managers in the agri-food chain - Tomelloso

GENERAL OBJECTIVES Improve the qualifications of professionals in the agri-food sector and improve the competitiveness of companies in the sector. Promote generational change by placing emphasis on groups of young people and women linked to the agri-food sector. SPECIFIC OBJECTIVES Improve the capabilities and skills of management: capacity for
digital
11/02/2025
La Vega Innova

Course on intelligent machinery and robotics applied to agriculture

The technological revolution is transforming agriculture through the implementation of intelligent machinery and robotics. It offers a comprehensive overview of intelligent machinery and robotics applied to agriculture, preparing participants to face the challenges and take advantage of the opportunities offered by this exciting area of study and
course poster
03/02/2025
Consejería de Agricultura, Ganadería, Mundo Rural, y Medio Ambiente del Gobierno de La Rioja

III In-person training course on “Organic production”

Within the I Strategic Plan for Organic Production in La Rioja , the Ministry of Agriculture, Livestock, Rural World and Environment and the Council for Organic Agricultural Production of La Rioja (CPAER) are organizing the III Face-to-face training course on “Organic Production” (30 hours), which will take place on February 3, 4, 5, 10, 11, 17, 18
iber
03/02/2025
Fundación para la Agricultura del Conocimiento

IBER: Hydraulic Modelling for Pond Classification

This hydraulic modelling course with IBER is designed to provide the student with the tools and knowledge necessary to carry out simulations of floods caused by a possible collapse of the containment dam of water reservoirs and thus evaluate its possible consequences on the territory, in such a way as to classify the reservoir according to its risk
AI illustration with food
31/01/2025
Veraliment

Introduction to artificial intelligence for the food sector

Learn how to apply Artificial Intelligence in your daily life Create specific procedures, extract what you need from a new regulation or verify the labeling of your products with Artificial Intelligence. Verify labeling with AI Analyze and assess compliance with labeling regulations of your products with Artificial Intelligence and a simple photo