Training courses

On July 9, 2025 , a free in-person workshop focusing on efficient water management in greenhouse crops will be held in El Ejido, Almería . The event is part of a course for agricultural suppliers promoted by Carrefour and Cajamar , as part of their commitment to sustainability and the protection of water resources. The meeting, which will take

Contents Plant health legislation. Background and regulatory developments. Professional operators and registration (ROPVEG). Classification of pests. Plant passports. Traceability. Self-control system by the professional operator. Pest presence notifications and Effective Plan. Phytosanitary inspections. Application deadline: June 27, 2025

DESCRIPTION: The Foundation for the Promotion of Agricultural Engineering is organizing the course "Artificial Intelligence Applied to Improving Labor Productivity," which will be held online on July 7, 9, 14, 16, and 23, 2025. Aimed at professionals who want to optimize tasks and processes with artificial intelligence tools, the course will cover

Agri-food cooperatives offer a 30-hour online course on organic farming, aimed at young farmers, members of agricultural cooperatives, and, in general, people who want to pursue a career in agriculture. Download full program Download registration

Fruit and vegetable handler course related to vocational training and skills acquisition activities, within the framework of the Common Agricultural Policy Strategic Plan (CASP) 2023-2027 SCHEDULE: June 20th and 23rd | 9:00 a.m. to 2:00 p.m. | Total hours: 10 LOCATION: La Encomienda Training Center, Abanilla Town Hall, C/ La Encomienda s/n

Free food handler course in relation to activities for professional training and acquisition of skills, within the framework of the Strategic Plan of the Common Agricultural Policy (PEPAC) 2023-2027 SCHEDULE: June 16th and 17th | 4:00 PM to 9:00 PM | Total hours: 10 LOCATION: Municipal Library House of Culture, C/ Capitán D. Francisco Melendreras

The cultivation of aromatic plants has become a viable option for diversifying agricultural production and improving the profitability of traditional farms. With a constantly evolving and growing market both nationally and internationally, aromatic plants represent a source of income for sectors such as the food, pharmaceutical, and cosmetics

RECIPIENTS Food sector professionals, Production-Quality and Purchasing Directors, Specialized Consultants, Technicians assigned to carry out and support audits, interested in Food Safety requirements in the company GOALS To make known the requirements of the IFS protocol and its compliance criteria. CONTENTS The course will be based on revision 8

COURSE PRESENTATION The content of this course focuses on the design and sizing of irrigation systems that optimize the use of water in public gardening spaces, such as parks, urban green areas and public spaces. It addresses the main calculation techniques, design and evaluation of pressurized irrigation systems, the principles of efficiency and

This training activity is aimed at ACQUIRING THE NECESSARY KNOWLEDGE AND KEYS TO THE GLOBALG.AP IFA SCHEME, version 6 and OBTAINING THE NECESSARY KNOWLEDGE AND QUALIFICATION TO CARRY OUT INTERNAL AUDITS OF QMS and handling centres, as well as internal audits of production areas. The GLOBALG.AP Certificate, also known as the Integrated Farm

Get certified as a qualified level handler of plant protection products Who is the course for? This course is for anyone interested in acquiring theoretical and practical knowledge about crop pests: classification, description, and the damage they cause. It covers pest control methods, the importance of non-chemical methods, strategies and

strategies and techniques for integrated pest management. Integrated production and organic production. Symptoms of poisoning and recommendations for the user. Practical cases. Measures to reduce risks and emergency measures in case of accidental contamination. Risks to consumers from residues of plant protection products. Preventive and protective

This event will include a theoretical part that will take place in the IFAPA-Centro La Mojonera auditorium (Almería) and a practical part guided by those responsible for the Recicland project. Among its contents: Problems in the use of plastic materials for staking and replacement needs. Separation and reuse practices using plastic raffia

Course in 5 face-to-face sessions to train farmers in the use of different digital tools and new technologies to promote differentiation and efficiency in the intensive horticulture sector under plastic . The subjects covered in this course include: climate control, irrigation and fertilization, pests and diseases, farm notebooks and management

Specialized 50-hour course in which various aspects of protected ecological horticulture are studied: pest and disease management, fertilization, biodiversity and production techniques. PROGRAM | APPLICATION deadline until 09/18/2024 | INFORMATION and QUESTIONS at Asesorformacion.ifapa@juntadeandalucia.es

60-hour course aimed at people in the sector and people who want to get started in this type of production and who want to obtain organic horticultural products using techniques that improve biodiversity, soil fertility and the quality of the products. PROGRAM | REGISTRATION between 06/24/2024-07/03/2024 | INFORMATION and contact at Mas Bové

The courses organised by the Centre for Agricultural Research and Training (CIFA), of the Government of Cantabria, for incorporation into agricultural activity will begin on 1 September. The courses will help people who take them to achieve the professional training necessary to have access to aid co-financed by the European Union. It is essential

Online continuing education that we at akisplataforma.es recommend you follow this summer, taking advantage of the slower pace of everyday life. ONLINE COURSE to learn about solutions for soilless cultivation, also addresses the quality of substrates, different soilless cultivation systems, equipment, and much more. Under this concept of soilless

Conference on traditional tomato varieties from the Albaida Valley Information and registration: 962249992 - EEA Llutxent - esexag_llutxent@gva.es PROGRAM

5-hour workshop focused on the practice of biosolarization with vegetable crop residues in greenhouses. Contents Practical experience of chopping green manures and incorporating them into the soil in an experimental greenhouse. Circular economy with insects as a tool to develop pathogen-suppressing soils Biocidal crops for improving greenhouse soil