Training courses

Organised by Gabriel Fabón and Clean-Biotec , with the collaboration of the Agriculture department of the Government of La Rioja, the MAPA and the FEADER funds, a field demonstration day will take place on 17 September in Nalda (La Rioja) on the benefits of combining the cultivation of green peas and young pear trees in organic farming. No

Series of 5 online sessions showing how the use of ecological infrastructures promotes good pest control in crops, promoting respect for the environment and increasing biodiversity. Among other topics, the different plants that can form part of green infrastructures, the main pests present in horticultural and fruit crops, as well as their

Cross-cutting training, with multiple and practical applications in the agricultural and livestock sector, in which the following topics will be addressed with a practical and participatory approach: History of data capture Definitions of IoT and IIoT Data Capture: Cyber-Physical Systems and the Internet of Things Data processing architectures ICT

The objective of this 30-hour online course is to inform those responsible for current and future farms about the new regulations that must be applied and complied with, regarding the Farm Information System and the operation of the autonomous components with the case studies presented by farms in the Autonomous Community of the Canary Islands

In-person course that will include theoretical sessions that will address the requirements and regulatory changes linked to digital tools in the agricultural sector. The following topics will be addressed: Introduction to the digital field notebook Introduction to the Digital Exploitation Book Digital books on drug treatments, veterinary

60-hour course aimed at people in the sector and people who want to get started in this type of production and who want to obtain organic horticultural products using techniques that improve biodiversity, soil fertility and the quality of the products. PROGRAM | REGISTRATION between 06/24/2024-07/03/2024 | INFORMATION and contact at Mas Bové

60-hour course that offers general and specific training on the use and handling of phytosanitary products, which in turn allows you to obtain the qualified level phytosanitary product handler and applicator card required by current regulations. PROGRAM | REGISTRATION between 06/24/2024-07/03/2024 | INFORMATION and contact at Mas Bové Agrarian

From September 3 to 4, 2024, the IRIAF of Castilla y León is organizing an Agricultural Social Security course. Aimed at self-employed workers and employees, it will address issues such as: Contribution and benefits rules Digital procedures Electronic headquarters IMPORTASS Portal It is mandatory to complete and sign an application that must be

Online continuing education that we at akisplataforma.es recommend you follow this summer, taking advantage of the slower pace of everyday life. ONLINE COURSE to learn about solutions for soilless cultivation, also addresses the quality of substrates, different soilless cultivation systems, equipment, and much more. Under this concept of soilless

Free 210-hour online course aimed at active professionals in the agricultural sector throughout Spain. This training covers two key points: How to apply Geographic Information Systems to Land Management, Spatial Planning and Environmental Management How to tackle the most common tasks required of a GIS. This is a fully subsidized training for

Free 150-hour online course to obtain the necessary knowledge to easily handle the free Qgis tool (which is more compatible than gvsig, has a larger number of users, is constantly updated and is more intuitive). QGIS allows Knowing the characteristics of the land in depth in a graphic way and controlling the crops allows managing data on such

Course aimed at renewing the training of people who are in possession of phytosanitary product handler cards according to the level they require, updating their knowledge in accordance with the provisions of Royal Decree 1311/2012, of September 14, which establishes the framework for action to achieve the sustainable use of phytosanitary products

Course aimed at renewing the training of people who are in possession of phytosanitary product handler cards according to the level they require, updating their knowledge in accordance with the provisions of Royal Decree 1311/2012, of September 14, which establishes the framework for action to achieve the sustainable use of phytosanitary products

Conference on traditional tomato varieties from the Albaida Valley Information and registration: 962249992 - EEA Llutxent - esexag_llutxent@gva.es PROGRAM

25 -hour course aimed at auxiliary personnel in land and air treatments, including non-agricultural ones, and farmers who carry out these treatments on their own farms without employing auxiliary personnel and using phytosanitary products that are not toxic, highly toxic or deadly, and do not generate gases. It will also be issued to auxiliary

10-hour workshop, developed over two days, on the principles and practices of green pruning of avocado. Contents Fundamentals of green pruning of avocado Pruning tools and their handling Morphology and physiology of avocado Pruning practices Activity co-financed 90% by the European Agricultural Fund for Rural Development , within the Rural

4-hour workshop for farmers and ranchers, the purpose of which is: Raise awareness among students about the responsible use of nitrates. Provide the necessary knowledge to carry out efficient fertilization of the crops. Addressing the problems of excess nitrogen pollution in soil and water.

200-hour online course aimed at young people without Vocational Agricultural Training who wish to enter the sector as agricultural entrepreneurs , access specific structural aid or obtain the Priority Farm qualification. For the selection of participants, priority will be given to those with open files for Incorporation Aid or Improvement Plans. In

Course aimed at renewing the training of people who are in possession of phytosanitary product handler cards according to the level they require, updating their knowledge in accordance with the provisions of Royal Decree 1311/2012, of September 14, which establishes the framework for action to achieve the sustainable use of phytosanitary products

5-hour workshop focused on the practice of biosolarization with vegetable crop residues in greenhouses. Contents Practical experience of chopping green manures and incorporating them into the soil in an experimental greenhouse. Circular economy with insects as a tool to develop pathogen-suppressing soils Biocidal crops for improving greenhouse soil