Training courses

Modules AGRICULTURAL COMPANY ASSOCIATIONISM AND MARKETING ACCOUNTING AND INTRODUCTION TO COMPUTERS BUSINESS RELATIONS AND OCCUPATIONAL RISK PREVENTION PLANT PROTECTION PRODUCT APPLICATOR. QUALIFIED LEVEL SOIL, NUTRITION AND ENVIRONMENT WATER, IRRIGATION AND FERTILIZATION CULTIVATION TECHNIQUES

The Agriculture 4.0 course, or "Technologies 4.0 in Precision Machinery (Blended)," is a 30-hour online course plus 5 hours of in-person instruction with a subject matter expert. It is designed to train participants in the effective and practical use of Industry 4.0 technologies applied to precision agricultural machinery. The course aims to reduce

Basic principles of crop rotation, Factors for the design of rotations, Models and types of rotation, Practical planning (real cases), Management and adjustment of rotations and Advantages and limitations of rotation. Aimed at professionals in extensive agriculture and people who wish to join the activity.

Online Course: Advanced Management of Organic Greenhouses. Living Soil and Its Fertility

iRiego will offer the course “Digitization of irrigation plots” , a practical training aimed at farmers, advisors and technicians interested in learning how digitization can transform water management on their farms. Throughout the two days, field demonstrations will be held that will allow participants to observe how digital tools optimize

Content Introduction, concept and situation of integrated production Traceability and food safety Management of agri-food handling and processing centers under integrated production Technical requirements for the handling and transformation of agri-food products under integrated production Prevention of occupational and environmental risks in the

Aim In the online course Artificial Intelligence (AI) applied to Agriculture, the student will learn to take full advantage of the current tools that Artificial Intelligence provides: from the use of AI models such as ChatGPT and DeepSeek, the detection and digitization of elements of the agricultural landscape or the segmentation of agricultural

This course includes at least one online module. Courses offered on the IFAPA e-learning platform combine distance learning, in-person practical sessions, and ongoing tutor support. The first session may be online or in person, and the final session (assessment) will be in person. For more information about in-person sessions or other specific

Royal Decree 1311/2012 establishes the framework for action to achieve the sustainable use of plant protection products by reducing the risks and effects of plant protection products on human health and the environment, and promoting integrated pest management and alternative approaches or techniques, such as non-chemical methods. This course is

This certification is aimed at professional users responsible for ground-based treatments, including non-agricultural applications, and at farmers who carry out treatments using auxiliary personnel. It will also be issued to personnel directly involved in the sale of plant protection products for professional use, enabling them to provide

The online course "Design and Construction of Biogas/Biomethane Plants for Engineers" offers specialized training in the design, sizing, and technical-economic evaluation of anaerobic digestion facilities for the treatment of organic waste. It is aimed at professionals in the agri-food sector who wish to acquire specific skills in biogas and

We'll take a practical look at the first steps in growing a vegetable garden. In this session, we'll discuss what is meant by "living soil" and how to improve it with good organic farming practices. Environmental education center Caserío de Henares (San Fernando de Henares)

Developing clear, justifiable, and operational fertilization plans has become a key element in meeting increasingly stringent regulatory requirements while simultaneously optimizing nutrient use on farms. With this objective, aGROSlab is organizing the free online seminar “Practical Guide to Developing Fertilization Plans,” which will be held on

This course delves into all phases of papaya cultivation, from soil and climate requirements to fruit processing. You will learn how to propagate the plant, establish and efficiently manage a papaya plantation, and control irrigation and fertigation. In addition, cultural practices, pest and disease prevention, and harvesting and post-harvest

Addressed to: Professional users whose initial basic plant protection product handler's license has expired after 10 years and need to manage its renewal. Content: 1. Integrated pest management, farm advice and farm logbook. 2. Practical cases on the classification, labelling and safety data sheets of plant protection products. 3. Correct sequence

Next Thursday, February 26 , from 5:00 p.m. to 8:00 p.m. , ASETAGA will hold the free online training “Efficient Composting: Keys to Valorizing Waste from the Agro-industrial Sector” , a practical session aimed at improving the management and valorization of by-products through efficient composting techniques. The training aims to provide

Olive tree pruning according to variety. The best tools for pruning. Types of pruning. Time required for proper olive tree pruning.

This course includes at least one online module. Courses offered on the IFAPA e-learning platform combine distance learning, in-person practical sessions, and ongoing tutor support. The first session may be online or in person, and the final session (assessment) will be in person. For more information about in-person sessions or other specific

Contents Module 1 Introduction to the GLOBAL GAP standard (5 hours) Objective: To train for the application of advanced methodologies for process improvement, quality management and food safety, based on knowledge of the legal framework that regulates the quality and safety policy and its fundamental bases. Module 2 Implementation and requirements

The 3rd edition of the course “Digitalization through mobile applications” , organized by iRiego , will be held online on February 25, 26 and 27, 2026 . The training, with a total duration of 16 hours , is aimed at agricultural professionals , students and technicians in the agri-food sector interested in improving their digital skills for farm