Training courses

Organised by the University of Cordoba , this course will enable participants to learn about the latest technologies in the control and automation of agricultural machinery for woody crops , as well as systems for managing inputs (fertiliser and phytosanitary products) tailored to the needs of each area of land, in what is globally known as

Organized by the University of Castilla-La Mancha , this course's main objective is to teach technicians and farmers how to use the online tool "MOPECO irrigation programming" for use with woody crops, enabling them to make more efficient use of the irrigation water available on their farms. PROGRAM | REGISTRATION Application deadline open until

The Spanish Wine Federation ( FEV ) and its digitalization working group, the Digitalization and Wine Hub , are organizing a new training webinar entitled "Predictive Models in Viticulture: AI Applied to Diseases, Production, and Quality" on May 6, 2025. During the session, you'll learn how predictive models and artificial intelligence can

The AN Group Foundation is organizing this course on associationism, the program of which will be as follows: 9:30 - 9:35 AM INTRODUCTION: AN GROUP FOUNDATION 9:35 - 11:00 AM MODULE: SOCIAL FRAMEWORK OF COOPERATIVES 11:00 - 13:00H MODULE: BASIC BUSINESS SKILLS AND APPROACH TO DIGITALIZATION 1:00 PM - 2:00 PM MODULE: MANAGEMENT SKILLS 2:00 PM - 4:00

Organized by the Santa Teresa de Jesús Catholic University in Ávila, this course will allow students to learn about the latest technologies associated with the development of biofertilizers based on the study of the soil microbiome (analysis of microbial populations associated with agricultural soil), through the collection of bioinformatics data

Show the scheme to follow to move from abandoned or unproductive land to cultivated land that allows self-sufficiency, reducing to a minimum the inputs used in the management of the agrarian system.

Sustainable soil use is essential for ensuring long-term agricultural productivity, protecting the environment, and combating climate change. Agricultural soils are exposed to various threats, such as erosion, salinization, and loss of organic matter, which requires that professionals in the sector have up-to-date tools to implement effective

The training addresses data capture from different perspectives and its integration with business data, adapting to the specifics of the sector and providing the skills necessary to make the most of these technologies. The following topics will be covered: Introduction to Industry 4.0 Use cases for exploiting forestry data Practical examples

Online course on entering the agricultural business, lasting 200 hours, with morning and afternoon sessions. Recipients: These courses are aimed at young people without vocational training in agriculture who are planning to enter the sector as agricultural entrepreneurs, or who want to access certain structural aid or acquire the Priority Farm

Online course of 80 hours. Application period is open until 04/15/2025 Observations It is essential to take into account the information regarding the criteria for evaluating applications in this training program, which can be found at the following link: https://ifapa.junta-andalucia.es/agriculturaypesca/ifapa/web/sites/defa… Contents Background

Agro-Food Cooperatives of Spain is leading a digitalization strategy aimed at making it easier for cooperative technicians to comply with current regulations and integrate into public systems (such as SIEX) efficiently and securely. The implementation of the digital farm logbook will allow cooperatives to optimize the use of key resources, ensuring

General objectives: Improve the qualifications of professionals in the agri-food sector and improve the competitiveness of companies in the sector. Promote generational change by placing emphasis on groups of young people and women linked to the agri-food sector. Specific objectives: To train participants to meet the training requirements necessary

Create specific procedures, extract what you need from a new regulation, or verify your product labels with Artificial Intelligence. Why get started in Artificial Intelligence with this course? We've designed a course specifically for the food industry with numerous practical cases that will help you solve your daily problems. Take this specialized

Throughout the course, participants will learn about the most advanced technologies for precise 3D crop dosing based on maps and sensors, adapted to the specific needs of each area and crop type, within the global concept of Variable Dosing (VD). Emphasis will be placed on the importance of correct (precise) dosing of liquid and air flow in

The training addresses data capture from different perspectives and its integration with business data, adapting to the specificities of the sectors and providing the necessary skills to make the most of these technologies. The following topics will be covered: Current technological context of the primary sector Sector trends Example use cases

A 6-hour course dedicated to occupational risk prevention in the use of tractors and agricultural machinery. Contents Legislation on occupational risk prevention. Accident rate in the sector Instructions and safety systems. Safety in the use of tractors and agricultural machinery. Description of risks and preventive measures. - Risk of tipping over

COORDINATOR: Santiago Artillo Sánchez bzn-formregadios@mapa.es OBJECTIVES: Knowledge of the application of Regulation EU 2020/741, on water reuse. Risk management, additional requirements and preventive measures to ensure that reclaimed water is used and managed safely. Integrated irrigation management with reclaimed water. Advantages and

Organized by the University of Seville, this two-hour course aims to understand how it works in general and how it can be applied to automate and accelerate tasks in agriculture, and to acquire basic knowledge of how to train one to be able to solve an agricultural problem. PROGRAM | REGISTRATION Application period open until 04/15

FIWARE is an open-source initiative designed to drive the creation and management of smart, connected applications, based on open standards and cutting-edge technologies. The FIWARE ecosystem can revolutionize the agri-food sector thanks to its architecture and its role in developing smart solutions, facilitating data collection and analysis to

Organized by the University of Córdoba, the course will allow participants to learn about the latest technologies in the control and automation of agricultural machinery for woody crops, as well as systems for managing inputs (fertilizer and phytosanitary products) tailored to the needs of each area of land, in what is globally known as "Variable