Training courses
Destacados
Ministerio de Agricultura, Pesca y Alimentación
New methodologies applied to irrigation: drones and bim *PENDING DATE*
Course of the continuing training plan for rural technicians of the Ministry of Agriculture, Fisheries and Food (MAPA) MAP TRAINING
IVIA
Localized irrigation update sessions
Course in which the basic concepts of water dynamics in the soil, the determination of irrigation needs, applied digitalization, water saving strategies, etc. are studied. PROGRAM | REGISTRATION and INFORMATION at esexag_vilareal@gva.es | 964336620
Ministerio de Agricultura, Pesca y Alimentación
Use of big data, sensors and remote sensing to calculate irrigation doses
Course of the continuing training plan for rural technicians of the Ministry of Agriculture, Fisheries and Food (MAPA) MAP TRAINING
IVIA
Improving agri-food marketing
Improvement of agri-food marketing. New concepts of agri-food marketing. PROGRAM | REGISTRATION and INFORMATION at esexag_vilareal@gva.es | 964336620 | CEDES Segorbe, Plaza Almudín 1, 12400, Segorbe, Castellón
Clúster Alimentario de Galicia (CLUSAGA)
Management and Control of Food Quality
This 60-hour in-person course pursues specialization in food safety in order to be able to perform functions of development, implementation and improvement of food safety and inspection mechanisms. PROGRAM | REGISTRATION | INFORMATION and CONTACT, Inés Rodríguezm unitec@clusaga.org, 981556062
IVIA
Agri-food digital marketing: internet and social networks
Agri-food digital marketing: internet and social networks. Transform a traditional company PROGRAM | REGISTRATION and INFORMATION at esexag_vilareal@gva.es | 964336620 | Oropesa Employment and Local Development Agency, Calle Pío XII 13, 12594, Oropesa, Castellón
IVIA
Workshop on new agri-food business ideas
Workshop on new agri-food business ideas. Theory and practice PROGRAM | REGISTRATION and INFORMATION at esexag_vilareal@gva.es | 964336620 | House of Culture, Plaza Mayor 2, 12132, Atzeneta del Maestrat, Castellón
Cluster Asturias Smarticy
How to develop a successful European proposal?
16-hour theoretical and practical course to learn the keys to submitting a proposal for the Horizon Europe Programme. PROGRAM | REGISTRATION | Information and contact, direccion@smartcityasturias.org
Clúster Alimentario de Galicia (CLUSAGA)
Development of New Food Products
The general objective of the 60-hour in-person course is to provide knowledge, skills and tools necessary to understand and apply innovation processes in the creation and improvement of food products adapted to current market trends. PROGRAM | REGISTRATION | INFORMATION and CONTACT, Inés Rodríguez, unitec@clusaga.org, 981 556 062
HAZI
New obligations in fertilization
The implications that the new legislation has for the fertilization of crop fields will be discussed: Royal Decree 1051/2022, of December 27, which establishes standards for sustainable nutrition in agricultural soils. - Royal Decree 1054/2022, of December 27, which establishes and regulates the Information System for agricultural and livestock
Ministerio de Agricultura, Pesca y Alimentación
Application of energy efficiency and sustainability methodologies in the use of water for irrigation
In recent years, energy efficiency methodologies, such as photovoltaics and others, have been applied, as well as water use from a sustainable point of view, having implemented new applications endorsed by the University and companies in the Sector. It is about transmitting these techniques and sharing the experiences acquired by the Ministry of
Cooperativas Agroalimentarias de Castilla-La Mancha
Sustainability and precision agriculture
Course in which the application of technology in agriculture is analyzed to obtain data that allows us to understand the variations of soil and crops under the principles established in terms of sustainability. PROGRAM | REGISTRATION and information at 926545200 / formacion@agroalimentariasclm.coop
IFAPA
Specialized Training in Energy Efficiency
Specialized 50-hour course that addresses various aspects related to savings and efficiency in the Andalusian agricultural sector: tractor, agricultural work, livestock facilities, nitrogen fertilization, irrigation, greenhouses, waste management and agribusiness. PROGRAM | APPLICATION deadline until 03/25/2024 | INFORMATION and QUESTIONS at
ECOVALIA
Ecological production
80-hour online training for professionals who wish to manage a farm in organic production, which aims to offer the necessary knowledge to be able to manage a farm in organic production. PROGRAM | REGISTRATION | INFORMATION and CONTACT, 34955018961 and formacion@ecovalia.org
Clúster Alimentario de Galicia (CLUSAGA)
Specialization in Business Innovation Management
The main objective of the in-person Course is to train innovation managers so that they are capable of carrying out both the strategic approach to innovation and its subsequent take-off and monitoring in any company. PROGRAM | REGISTRATION | INFORMATION and CONTACT, Inés Rodríguez, unitec@clusaga.org, 981 556 062
IFAPA
Cross-training for farm advisory services *Various editions*
Content ( check dates of various editions ) Farm Advisory Service Program, Incorporation of Young People and Conditionality Controls in Agriculture and Livestock Integrated Pest Management Current situation of the land. Characterization, Management and Conservation of soil in a context of Climate Change Agricultural Practices beneficial for the
HAZI
Future challenges in extensive agriculture from a technical point of view
Climate change: produce more with fewer resources (new varieties, responsible use of resources, digitalization...) Chapel Room. NEIKER . Arkaute Agri-Food Campus, s/n,
HAZI
Adaptation of the vineyard to climate change. Work and experimentation in Rioja Alavesa
The recovery of viticultural diversity can be a key element when facing processes of change in our vineyards, such as, for example, in adapting to organic viticulture or in the strategy against climate change. Specific examples of pilot projects in our area will be shared.
HAZI
Traceability in the winery and its relationship with the electronic winery book
Traceability in the winery: Food safety; Main physical, chemical and microbiological contaminants in the winery; Preparation processes; Work protocol, support plans or prerequisites / Completion of the warehouse electronic book.
FADEMUR
Drone handling course "FADEMUR Vuela" (Extremadura, Castilla-La Mancha, La Rioja)
To promote rural women drone pilots, 3 piloting and specialization courses in precision agriculture or audiovisual purposes are being developed. EXTREMADURA REGISTRATION | CASTILLA-LA MANCHA REGISTRATION | REGISTRATION LA RIOJA