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Training courses

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course poster
01/04/2025
Consejo de Colegios de Ingenieros Técnicos Agrícolas
Free training in digital skills related to Agricultural Engineering
With a pre-registration period ending on February 7, the Council of Colleges of Agricultural Technical Engineers has launched a comprehensive training program in digital skills aimed at registered
AI illustration with food
31/01/2025
Veraliment
Introduction to artificial intelligence for the food sector
Learn how to apply Artificial Intelligence in your daily life Create specific procedures, extract what you need from a new regulation or verify the labeling of your products with Artificial
pests
17/03/2025
CIHEAM Zaragoza
Integrated pest management for sustainable agriculture
Key reasons to attend this course Gain knowledge about various types of pests, including phytophagous insects, plant pathogens, weeds and their impact on agriculture and forestry. Learn about modern
apple
09/04/2025
CNTA
Do you want to know the shelf life of food?
Virtual course, includes individual tasting (pending information)
LOGO fademur
04/06/2024
FADEMUR

Drone piloting

The 80-hour theoretical-practical course, predominantly online, is part of the "FADEMUR VUELA EN GALICIA" drone piloting training itinerary of the Allen Rural Plan for women who work on a farm where they want to apply the use of drones or unemployed women interested in this activity. The training itinerary lasts approximately two months and
Hazi Logo
14/05/2024
HAZI

Basic organic horticulture

Theoretical-practical course with general training on the basic concepts necessary to start a horticultural company: plot preparation for planting, species and their management, planting or sowing, diseases and pests, control using agroecological techniques, etc.
CAJAMAR webagro
09/05/2024
CAJAMAR

How new technologies impact food production

In-person meeting that explores new technologies in food production, highlighting collaboration between companies and technology centers to promote innovation and improve market competitiveness. PROGRAM | REGISTRATION | LOCATION
outbreak
08/05/2024
IFAPA

Specialized training in new trends in crops

30-hour course in which new, especially sustainable crops, crop recovery, aromatic and medicinal plants and other booming crops are analyzed. PROGRAM | APPLICATION deadline until 04/24/2024 | INFORMATION and QUESTIONS at Asesorformacion.ifapa@juntadeandalucia.es
IRIAF logo
07/05/2024
Centro de Investigación Agroforestal de Albaladejito. IRIAF

Use of drones in agriculture

10-hour course in which the use of drones in agriculture will be learned REGISTRATION until May 3 | Contact: iriaf.albaladejito.formacion@jccm.es
rural cat logo
07/05/2024
RURALCAT

Basic fertilizer applicator course

20-hour course in which participants will learn the basics of crop fertilization, storage, transportation and sampling of livestock manure, fertilizer distribution: choice, regulation and safety, agricultural application and regulatory framework and will see practical cases of calculating doses of nutrients and fertilizers for extensive crops
INTIA logo
06/05/2024
INTIASA

Animal welfare in poultry farming

Course to train attendees to apply the rules of the Royal Decree on poultry management: regulations, animal welfare, morphology and physiology, housing systems, biosecurity, environmental management PROGRAM | REGISTRATION | Information and contact 948 013058
EU organic production logo
06/05/2024
Gobierno de La Rioja

Organic production for technical consultants and auditors

This 10-hour face-to-face course aims to deepen knowledge about the regulations applicable to organic production, as well as its control and certification process. In addition, practical workshops will be held on both organic inputs (fertilizers and phytosanitary products) and auditing, in order to consolidate essential knowledge. PROGRAM |
INTIA Logo
16/04/2024
INTIASA

Organic fruit growing

In-person course in which fruit tree varieties, plant covers, soil management and crop health are studied. The course is aimed at people who grow fruit trees organically or who intend to convert. PROGRAM | REGISTRATION | LOCATION | INFORMATION and CONTACT, intiajornadas@intiasa.es / 948013058
Hazi Logo
15/04/2024
HAZI

Transport and animal welfare

Course in which different aspects related to the animals that are transported will be analyzed, from their anatomy to their safety and well-being, and the new legislation in this regard and the obligations and duties that it entails for transporters will be announced.
IRIAF Logo
15/04/2024
Centro Regional de Selección y Reproducción Animal (CERSYRA-IRIAF)

Feeding in small dairy ruminants

Course in which the general scheme of the sheep's digestive system, the nutritional assessment of its diet, rationing and milk production systems are studied. PROGRAM | Send a request for training assistance to: icersyra@jccm.es
IVIA logo
15/04/2024
IVIA

Assembly and maintenance workshop for localized irrigation installations

Workshop for assembly and maintenance of localized irrigation installations. Theory and practice PROGRAM | REGISTRATION and INFORMATION at esexag_carcaixent@gva.es | 962469860 | IES La canal de Navarrés, Calle Escalona 19, 46826, Navarrés, Valencia
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10/04/2024
HAZI

New obligations in fertilization

The implications that the new legislation has for the fertilization of crop fields will be discussed: Royal Decree 1051/2022, of December 27, which establishes standards for sustainable nutrition in agricultural soils. - Royal Decree 1054/2022, of December 27, which establishes and regulates the Information System for agricultural and livestock
logo Spanish Association of Conservation Agriculture Living Soils
10/04/2024
Asociación Española Agricultura de Conservación Suelos Vivos

Vegetable covers in vineyard. Keys for its implementation and development within the framework of the CAP eco-regimes

Theoretical and practical course in which the knowledge of plant covers in vineyards is deepened and the key aspects on how to successfully implement the covers, their management, moments of optimal control, specific machinery, as well as issues to take into account will be explained. in the management of the vineyard under this practice. In
logo Training and Technology Transfer Service of the Region of Murcia
08/04/2024
SFTT

Incorporation. Conditionality

The objective of the 10-hour in-person course is to introduce farmers and ranchers, young farmers and ranchers, forest owners, other land managers and SMEs in rural areas of the Region of Murcia, the concept of conditionality in the areas of the environment, good agricultural and environmental conditions, public and phytosanitary health, animal
ECOVALIA organic farming course poster
05/04/2024
ECOVALIA

Ecological agriculture

40-hour online course that aims to offer the necessary knowledge to convert a farm to organic production. PROGRAM | REGISTRATION | INFORMATION and CONTACT, 34955018961 and formacion@ecovalia.org
ECOVALIA organic production course cover
03/04/2024
ECOVALIA

Ecological production

80-hour online training for professionals who wish to manage a farm in organic production, which aims to offer the necessary knowledge to be able to manage a farm in organic production. PROGRAM | REGISTRATION | INFORMATION and CONTACT, 34955018961 and formacion@ecovalia.org
farmer family
02/04/2024
IFAPA

Cross-training for farm advisory services *Various editions*

Content ( check dates of various editions ) Farm Advisory Service Program, Incorporation of Young People and Conditionality Controls in Agriculture and Livestock Integrated Pest Management Current situation of the land. Characterization, Management and Conservation of soil in a context of Climate Change Agricultural Practices beneficial for the
training for rural areas
02/04/2024
AGROPROYECTOS EXTREMEÑOS, S.L

Pesticides for agricultural use, qualified level

Aimed at professional users responsible for terrestrial treatments, including non-agricultural ones, and for farmers carrying out treatments using auxiliary personnel. PROGRAM | Contact: 924102080 | Check other dates here
Hazi logo
21/03/2024
HAZI

Future challenges in extensive agriculture from a technical point of view

Climate change: produce more with fewer resources (new varieties, responsible use of resources, digitalization...) Chapel Room. NEIKER . Arkaute Agri-Food Campus, s/n,