Seeker
Hubs, Platforms and networks
Non-profit professional organization formed by companies dedicated to the production of yeast for nutrition and health, baking and fermentation … …
Grupo operativo
The Task Force aims to create a collaborative service platform between farmers, foresters, experts and public services to detect and manage agroforestry health problems based on geolocated social networks, Big Data and satellite data. The advancement of …
Grupo operativo
This Operational Group aims to transform the table olive sector into a 4.0 industry, optimising its resources, implementing innovative processes that enhance its competitiveness and quality ratios and also make it more sustainable. To do this, it uses …
Grupo operativo
Creation of the Operational Group for the promotion of fodder production in Gran Canaria (October 2017). … PFORCA GO for the promotion of fodder production in Gran …
Grupo operativo
This Task Force aims to implement a smart agriculture system that includes monitoring, management and integrated crop handling, using technologies based on low-cost sensors, artificial vision and manufacturing of components with 3D printing as …
Grupo operativo
The objective of the Operating Group is to carry out a project aimed at providing the tools to make a probiotic product from the fermentation of must with kefir. Based on the analysis of the population of yeast, bacteria, lactic and acetic acids …
Grupo operativo
The WINESITY Operating Group has been created, whose members have signed a Collaboration Agreement to develop the WINESITY project, which includes the design and production of a prototype of an automatic densitometer to continuously monitor the evolution …
Grupo operativo
Creation of an Operational Group that aims to carry out a project to develop a farm classification system to bring consumers closer to producers so that they can learn first-hand how meat products are produced and thus reduce any prejudices that may exist …
Proyectos
It is based on the application of digital technological solutions in real farms of collaborating farmers and ranchers to bring the benefits and advantages of farm digitalization to the rest of the farmers and ranchers. … …
Grupo operativo
Sustainable Food Hubs (FHS) are groups of small agri-food companies that come together to optimize, through cooperation, the efficiency of their commercial channels and distribution routes. In this way, they make the objective of these companies viable: …
Grupo operativo
International scope and national mass dissemination of innovative technologies and work methodologies in laboratories, complementing the test panel, for reinforcement as a control system, through digital access. … Innovative project on dissemination and …
Grupo operativo
Measuring GHG emissions from individual cows on dairy farms and their relationship to animal production, functionality and genetics will allow for the selection of animals that are more efficient in their use of feed and with lower GHG emissions. The …
Grupo operativo
The project aims to increase productivity, profitability, sustainability and adaptation to climate change in sunflower cultivation by developing a predictive model incorporated into an intuitive and freely accessible decision-making APP. … Modernization …
Grupo operativo
Significantly increase avocado productivity by promoting proper expansion of the crop into new areas, transferring technology related to cultivation techniques, plant material, and biological control. … Avocado Innovation Task Force. Improving avocado …
Grupo operativo
Innovations in hop cultivation in Spain, incorporating improvements in processes, technologies and sustainable management of water resources, fertilizers and pest control, promoting the organization and profitability of agricultural farms. … GO Quality …