Seeker

Development of proprietary technology based on the application of ultraviolet (UV-C) light for the control of powdery mildew and downy mildew as an alternative to conventional chemical treatments. Agronomic and environmental validation of the use of ozone …

Three Communities of Practice are created with 45 stakeholders to activate the utilization of surplus food from small and medium-sized producers through preventative measures and circular models. Two Living Labs are developed in Catalonia and Murcia, …

R1. Management protocol on the CLIMAMEAT brand farm. R2. Value chain management protocol for the CLIMAMEAT brand. R3. Development of productive, environmental and social sustainability indicators associated with the agri-food chain. R4. Development of an …

- Digitized database with key information on the main alternative industrial crops with bioeconomy potential in Spain. - Territorial map showing the agro-rural regions of Spain with potential for developing the selected alternative industrial crops, …

R1. Protocol for the development of prescription maps for variable dose planting of forage maize. R2. Protocol for the development of prescription maps for variable dose fertilization of forage maize crops. R3. Protocol for delineating management zones …

The aim is to obtain a functional meal from Hermetia illucens larvae fed olive pomace, with an optimized nutritional profile, good palatability, high digestibility, and oxidative stability, capable of partially replacing soybeans in starter feeds for …

Select and prepare 15 waste products and byproducts with agronomic potential and adequate availability. Determine emissions from the field ponds and the gas capture capacity of the waste products and byproducts, both individually and as formulated in the …

Localized drip irrigation systems designed and adapted to specific conditions. Agronomic pilot projects installed and operational with comprehensive monitoring of crop variables. Comparative agronomic and technical database generated. Economic feasibility …

The craft beer sector in Spain maintains steady growth, but its market share remains well below that of other European countries, hovering around 0.5%, compared to 4% in France or 11% in Germany. Even so, it boasts 476 breweries and a strong rural …

The INNEMATO project will validate a technical protocol with a maturity level of TRL 6 that integrates ozonation and biotechnology for industrial application. It is expected to reduce yield losses from plant-parasitic nematodes in tomato and strawberry …

The NIROLIVE project will develop an innovative solution based on portable NIR spectroscopy and artificial intelligence models for the real-time analysis of olive and olive oil quality. This technology will provide objective and precise data without the …

BC?OLIVE will develop an innovative platform that will allow for the tracking and verification of bulk olive oil movements using blockchain technology and digital fingerprinting. The project plans to involve at least 20 users to design the requirements …

The project aims to demonstrate that integrating aromatic and medicinal plants into vineyards improves functional biodiversity, promotes soil health, and contributes to resilience against climate change, reducing the need for inputs. The results will …

The project's results are geared towards addressing the threat of the green grapevine leafminer through a sustainable management strategy based on three main lines of action: the development of a decision support system (DSS), based on knowledge of the …

A fully operational and validated quadruped robot for autonomous or guided movement in two real-world agricultural systems: open-air vineyards and blackberry cultivation in macro-tunnels. An onboard system of machine vision sensors capable of obtaining …