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Operational group

Improve the competitiveness of producers by supporting quality control systems, complementing the "Test Panel" method in VIRGIN OLIVE OIL through instrumental technologies supported by globalized management and networking, … Instrumental analysis …

Operational group

The GO addresses the 4.0 management of the entire fruit value chain, from harvesting to the point of sale, through digitalization and the application of ICTs in order to maintain the initial quality and reduce losses. The technological leap p … INNOVATIVE …

Operational group

GIASAT's mission is to energize and support different actors to achieve Territorialized Food Systems (SAT) with an agroecological base, which in a coordinated manner, with principles of sustainability and under a social economy approach, collaboratively …

Operational group

Technology transfer and digitalisation of direct marketing processes for the sale of food produced by small agricultural and livestock producers in the national hotel and catering sector. … Digital platform for promotion in local markets and short …

Operational group

Creation of rural processing centres, where products from local farms will be prepared for sale fresh or prepared into ready-made meals and sent to the consumer's home, through an e-commerce platform … Food from the village to the home (GO …

The E4Advice project , funded by the European Commission's Horizon Europe programme, aims to boost the role of advisors in Short Marketing Channels (SMC) and direct selling to transfer knowledge by creating an EU network of Advisors with knowledge and …

Hubs, Platforms and networks

EU4Advice works to create a network of SFSC (Short Food Supply Chains) advisers, policy makers, researchers and farmers, working together towards an effective AKIS organisational set-up. The main objective of EU4Advice is to lay the foundations and …

Hubs, Platforms and networks

Pon Aragón en tu Mesa cooperates with associations for the development of rural Aragon, together with rural agri-food producers and marketers, to promote the quality of agri-food products produced in rural areas by helping to promote them, making the …

Training course

As part of the 1st Strategic Plan for Organic Production in La Rioja, the Ministry of Agriculture, Livestock, Rural World and Environment , together with the Council for Organic Agricultural Production of La Rioja (CPAER) , are organizing the Course on …

Training course

Course in live video conference format (30 hours) + telematic platform during free time (10 hours) + self-dedication during free time (10 hours) for reading and performing calculations without the need for an internet connection. For video conferences, an …

Training course

Agricultural insurance as an instrument for risk management. The expert appraisal and the appraiser. Grain Insurance: Coverage and appraisal. … Agricultural sector: how to evaluate and assess damage to cereal …

Multimedia content

The report summarizes the first funding period (2014-2022) of the European Innovation Partnership for Agricultural Productivity and Sustainability (EIP-Agri) operational groups, implemented at supra-autonomous level in Spain. Since the launch of EIP-Agri …

Multimedia content

The Technical Dossier no. 123: “Grups operatius a Catalunya. Call 2018” is dedicated to the Groups Operatius developed within the framework of the CAP Strategic Plan (PEPAC 2023-2027), and includes the Agricultural Knowledge and Innovation Systems, also …

Multimedia content

"Technical Dossier No. 123: “Operational groups in Catalonia. Call 2018” is dedicated to the Operational Groups developed within the framework of the CAP Strategic Plan (PEPAC 2023-2027), and taking into account the Agricultural Knowledge and Innovation …

Agroexpo is one of the main agricultural fairs in the Extremadura region, where innovations in machinery, agricultural technology and services for the agricultural sector are presented. It is an opportunity to learn about the latest trends and advances in …