Agro-food cooperatives Valencian community Hubs, Platforms and networks Platform for institutional representation, cooperative promotion, training, communication and business representation … Agro-food cooperatives Valencian …
CAJAMAR Earth Platform Hubs, Platforms and networks Collaborative open innovation platform to promote sustainable land use and territorial management in Spain. … CAJAMAR Earth Platform …
CeiA3 Operational Groups Conference – Olivar Sector Event On July 11, 2023, the ceiA3 will hold an online conference where the progress of the Olive Sector Operational Groups in which it participates will be presented and whose target audience is ceiA3 researchers and agents in the olive sector. Among the …
New olive grove techniques day Training course Specialized and demonstrative training day in which new olive grove systems, new varieties, machinery and verticillosis control are analyzed. PROGRAM | APPLICATION deadline until 09/04/2024 | INFORMATION and QUESTIONS at …
Conference on advances in health control of olive groves Training course Technical and practical specialization day on the sustainable use of phytosanitary products, pest and disease control and active substances. PROGRAM | APPLICATION deadline until 09/12/2024 | INFORMATION and QUESTIONS at …
WOOE. World Olive Oil Exhibition Event The World Olive Oil Exhibition is an international event where you can promote olive oils, position your brand and expand your contact portfolio while maintaining your relevance in the sector. To consult the event dossier click here … WOOE. World Olive …
Specialized training in organic olive growing Training course 40-hour course with content related to organic olive groves, pest and disease management, fertilization, soil management and management techniques for organic olive growing. PROGRAM | APPLICATION deadline until 03/27/2024 | INFORMATION and QUESTIONS at …
Improving the productivity and sustainability of underground drip irrigation systems that use oil mill waste as fertilizer through the use of nanobubbles (GO SUBALMA) Operational group The techniques used will improve the efficiency and quality of oil production, the reuse of by-products from the oil mill, and promote a circular bioeconomy in the sector through state-of-the-art precision irrigation techniques. … Improving the …
Improving the productivity and sustainability of underground drip irrigation systems that use oil mill waste as fertilizer through the use of nanobubbles (SUBALMA) Multimedia content Techniques used to improve the efficiency and quality of oil production, reuse of by-products from the oil mill, and promote a circular bioeconomy in the sector through state-of-the-art precision irrigation techniques. … Improving the productivity and …
Oil mill technician Training course 40-hour theoretical and practical course for the professionalization and optimization of olive oil mill management and the processes for obtaining quality EVOO. The objectives of the course are to study all the processes involved in the production of …
Sensory analysis of virgin olive oil Training course 15-hour course to qualify olive oil sector professionals in the sensory evaluation of virgin olive oils. The objectives of the course are to understand and know the importance of the pre-selection and classification activities of the oils produced within …
Compost production days in olive groves Training course Contents (6 hours) : Valuation of oil mill by-products Preparation of alperujo compost Alperujo compost production practices … Compost production days in olive …
Fruit Attraction Event Fruit Attraction is the meeting point for fruit and vegetable professionals. Fruit Attraction has become the reference commercial tool for the WORLDWIDE marketing of fruit and vegetables . Its capacity to promote global exports in the sector makes it the …
Vegetative covers in different crops Training course In this synchronous 5-session ONLINE course, the benefits of plant covers in pome fruit crops, olive groves, almond trees, citrus trees and vineyards will be explained . Sessions: 03 October | 16:00 h - 18:30 h | Session I. Vegetative covers in pome …
Blockchain certification of the traceability of extra virgin olive oil from traditional olive groves (AOVE Tradicional) Multimedia content Creation of a blockchain tool that offers consumers confidence and a quality product produced in traditional olive groves and on farms with advice on economics and environmental sustainability. … Blockchain certification of the traceability of extra …