H2020 ReMIX Project: Redesign of European farming systems based on species mixtures
Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, sustainable agriculture, sustainable agriculture, Natural sciences, Biological sciences, Bioquímica, Biomoléculas, Proteinas, Proteins, Natural sciences, Biological sciences, Ecology, Ecosystems, Ecosystems, Natural sciences, Ciencias de la tierra y ambientales afines, Ciencias atmosféricas, climatología, Cambios climáticos, Climate change, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Cereales y oleaginosas, legumbres, legumes, Teaming up for good: harnessing the benefits of species diversity in farming systems, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, sustainable agriculture, sustainable agriculture, Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Natural sciences, Biological sciences, Ecology, Ecosystems, Ecosystems, Natural sciences, Earth and related environmental sciences, Atmospheric sciences, climatology, Climate change, Climate change, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Cereals and oilseeds, legumes, legumes, Differentiated quality, labeling, traceability and adaptation to consumer demands, Farm Management, Organic farming and agroecology, Cereal, oleaginosas y proteaginosas