Projects

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Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

Operational Group: Milk 4.0. Towards accelerating digital adoption throughout the Galician dairy chain

Ganadería, Técnicas De Producción, Mejora Productividad/Procesos / Incremento Del Valor Añadido, Gestión de explotaciones, Digitalización E Innovación De Producción/Productos, Ganadería De Precisión-Nuevas Tecnologías Aplicadas A La Ganadería, Grupo operativo, Competitividad y nuevos modelos de negocio, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Digitalización e innovación, productos lácteos

Operational Group: Minimizing the impact of tail biting on pig farms

Cattle raising, Sanidad animal, Sanidad Animal / Bienestar Animal, Operational group, Bienestar Animal, Gestión Ganadera, Sanidad y bienestar animal, Farm Management

Operational Group: Optimization and development of a prototype bean peeling machine

Agricultura, maquinarias, Mejoras En Maquinaria / Innovación / Nueva Maquinaria, Operational group, Farm Management, Digitalization and innovation

Operational Group: Mechanisms for innovation in farm management

Agricultura, Farm Management, Farm Management, Mejora En La Gestión De Explotaciones, Operational group, Porcino

Operational Group: Introduction of a new plant species: quinoa

Agriculture, Técnicas de producción, Farm Management, Digitalization and Innovation of Production/Products, Nuevos Cultivos/Recuperación Antiguos Cultivos/Productos (Turmicultura, Etc.), Operational group

Operational Group: New remote sensing models in olive groves to improve productivity and the environment

Agriculture, production techniques, Farm Management, Digitalization and Innovation of Production/Products, Buenas Prácticas/Cambio Climático/Medio Ambiente, Agricultura De Precisión-Sensorización, Operational group, Energía, clima, servicios ambientales y medio ambiente, Formación, demostración y asesoramiento, Digitalization and innovation

Operational Group: Food quality and assurance in short-term marketing channels in Andalusia

Agriculture, Other means of production, Bioeconomy/Circular Economy/Proximity, Ecological agriculture, Operational group, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Organic farming and agroecology

Operational Group: MicoAragón

forestal, Gestión Explotaciones, Etiquetado / Adaptación A Demandas Consumidor, Otros Aprovechamientos Forestales, Etiquetado, Otros Aprovechamientos Forestales, Apicultura, Corcho,…, Operational group, Puesta En Valor, Micología, Farm Management, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Hongos

Operational Group: Improving the competitiveness of the Catalan wine and cork sector by determining the added value provided by Catalan cork in the winemaking process and obtaining data on its productive potential.

forestal, Industria Forestal, Industrias Forestales, Operational group, Fabricación de bebidas, leñosos, Viñedo

Operational Group: Small, united and (r)evolved slaughterhouses

industrias agroalimentarias, Canales Cortos O Alternativos Comercialización, Operational group, Canales cortos o alternativos de comercialización

Operational Group: Innovation in the Production of Quality Native Walnuts

Agriculture, production techniques, Farm Management, Digitalization and Innovation of Production/Products, Mejora De La Calidad, Operational group, Nuevas Técnicas, Calidad Diferenciada, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation

Operational Group: Innovation in vine pre-pruning for use as biomass

Agriculture, Otros medios de producción, Bioeconomía/Economía Circular/Proximidad, Gestión De Residuos Y Subproductos / Economía Circular / Bioeconomía, Operational group, Mejora De Procesos, Economía Circular, Biomasa, Farm Management, RegadÍo, Bioeconomía, economía circular, valorización y gestión de subproductos, Energy, climate, environmental services and environment, Differentiated quality, labeling, traceability and adaptation to consumer demands, woody, Vineyard

Operational Group: Increasing the production of organically grown cereals for the production of animal feed in Catalonia

Agriculture, Técnicas de producción, Farm Management, Digitalización E Innovación De Producción/Productos, Nuevos Cultivos/Recuperación Antiguos Cultivos/Productos (Turmicultura, Etc.), Operational group, Productos de alimentación animal, Cereal, Oleginosas Y Proteaginosas, Porcino

Operational Group: Implementation of a new, environmentally friendly, natural product to prevent acariosis in farmed snails

Cattle raising, animal health, production techniques, Good Practices/Climate Change/Environment, Animal Health / Animal Welfare, Operational group, Animal health and welfare, Farm Management, Training, demonstration and advice, Energy, climate, environmental services and environment, Productos de alimentación animal

Operational Group: Reducing CO2 emissions into the atmosphere through the adoption of conservation agricultural practices in forage crops

Agriculture, production techniques, Good Practices/Climate Change/Environment, Good Practices/Climate Change/Environment, Adaptación Al Cc, Reducción Huella De Carbono, Good Practices/Climate Change/Environment, Operational group, Farm Management, Energy, climate, environmental services and environment, Training, demonstration and advice, Biodiversidad, naturaleza, paisaje y gestión de tierras

Operational Group: Production of experimental vinegars of the Mencía variety

agri-food industries, Mejora Productividad/Procesos, Farm Management, Digitalization and Innovation of Production/Products, Nuevos Productos Y Nuevos Procesos Productivos, Operational group, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Fabricación de bebidas, woody, Vineyard

Operational Group: Development of a gene bank of native fruit trees from Asvinor to improve the competitiveness of Galician fruit growing.

Agriculture, Mejora genética, Mejora Genética / Bancos De Germoplasma, Operational group

Operational Group: Andalusian Cork: Environment, Food Safety, Competitiveness and International Leadership

forestal, Gestión Explotaciones, Otros Aprovechamientos Forestales, Otros Aprovechamientos Forestales, Apicultura, Corcho,…, Operational group, Farm Management

Operational Group: Creation of the brand: estate corks, to encourage the use of local cork and increase competitiveness in wineries in the Empordán DO

forest, Gestión Explotaciones, Bioeconomy/Circular Economy/Proximity, Otros Aprovechamientos Forestales, Mejoras En La Gestión Logística-Proximidad Y Exportaciones, Operational group, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Short or alternative marketing channels, Apícola

Operational Group: Comprehensive use of Galician acorns as a strategy for enhancing and utilizing native hardwoods

forestal, Gestión Explotaciones, Gestión De Masas Forestales, Farm Management, Digitalización E Innovación De Producción/Productos, Mejora De Procesos Productivos, Grupo operativo, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Alimentación animal, Molinería Y Almidones

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