Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

TECNOGAR Operational Group: A holistic solution for monitoring and improving chickpea cultivation through the combined use of sensors and remote sensing.

Cereal, oleaginosas y proteaginosas, Digitalization and innovation, Competitiveness and new business models, Farm Management, Plant health and phytosanitary products

ORLEAnS Operational Group: Recovery of dairy waste through the development of bioactive packaging

sheep and goats, productos lácteos, Digitalization and innovation, Bioeconomía, economía circular, valorización y gestión de subproductos, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Competitiveness and new business models

AGROVOLTAICA Operational Group: New scenarios for stable coexistence between agricultural practices and renewable energy production

Cereal, oleaginosas y proteaginosas, Digitalization and innovation, Energy, climate, environmental services and environment, Competitiveness and new business models, Farm Management

CITRIAFORO Operational Group: Use of new technologies for the correct estimation of citrus capacity

Cítricos, Digitalization and innovation, maquinarias

VALMAVIN Operational Group: Valorization of traditional materials for the production of quality wines

Viñedo, leñosos, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, maquinarias, Diversificación agraria (agroturismo, etc), Gestión de explotaciones

VITINNAT Operational Group: Innovative and sustainable natural solutions for the wine sector

Vineyard, woody, Plant health and phytosanitary products, Agricultura ecológica y agroecología, Farm Management

Operational Group: Plan for the eradication of bitter almonds in Spain

woody, Frutos secos, Digitalization and innovation, Mejora genética, Gestión de explotaciones, maquinarias, Formación, demostración y asesoramiento

SELAMBQ Operational Group: Spanish Entrefino Lambskin Quality Project. Improving the quality of Spanish Entrefino lambskin. Study of the causes of the decline in the quality of Entrefino lambskin and solutions applied to reverse it.

sheep and goats, Gestión de explotaciones, Differentiated quality, labeling, traceability and adaptation to consumer demands, Canales cortos o alternativos de comercialización, Competitiveness and new business models, Formación, demostración y asesoramiento

RAICES.INFO Operational Group: Young Farmers in a Network: Profitable, Efficient, and Diversified

Digitalización e innovación, Jóvenes y nuevos agricultores, Retos rurales, Innovación social, Competitividad y nuevos modelos de negocio

INNOLAND Operational Group: Social Innovation in Land Management

Frutales (pepita y hueso), Digitalization and innovation, Training, demonstration and advice, I usually, Innovación social, Retos rurales, Biodiversidad, naturaleza, paisaje y gestión de tierras

CITRUS Operational Group: Citrus Varietal Identification and Management. GOCITRUS. 'Development of innovative tools for citrus varietal identification and management'

Cítricos, Digitalization and innovation, Plant health and phytosanitary products, Mejora genética, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor

OLIVA Operational Group: Industrial use of olive pits for the manufacture of sustainable products.

olive grove, woody, Digitalization and innovation, Bioeconomy, circular economy, valorization and management of by-products, Agricultura ecológica y agroecología, Formación, demostración y asesoramiento

INVERCONEC Operational Group: Connected Greenhouse: from cultivation to final consumer

horticolas, Digitalización e innovación, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Gestión de explotaciones

SUPERFOOD BIOTECH Operational Group: Agronomic generation of new bio-enriched SUPERFOODS on farms. Application of a biotechnological solution for microalgae-microorganism consortia.

horticolas, Fabricación de otros productos alimenticios, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Gestión de explotaciones, Suelo, Energía, clima, servicios ambientales y medio ambiente, Jóvenes y nuevos agricultores, Fertilizantes

Citrics Operational Group: Precision agriculture in irrigation and citrus fertilization

citrus, Digitalización e innovación, RegadÍo, Fertilizantes, Gestión de explotaciones, Formación, demostración y asesoramiento

Olive Health Operational Group: Development of innovative strategies for the control of endemic and emerging diseases in olive trees in Spain

Olivar, woody, Digitalization and innovation, Plant health and phytosanitary products

CHAMPLAST Operational Group: Creating a new value chain in mushroom production through the circular economy

Manufacture of other food products, Digitalización e innovación, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energy, climate, environmental services and environment, Bioeconomía, economía circular, valorización y gestión de subproductos, I usually

FITONET Operational Group: Development of a digital environment and living laboratories to enhance plant genetic resources of agricultural interest

Cereal, oleaginosas y proteaginosas, Digitalización e innovación, Formación, demostración y asesoramiento, Gestión de explotaciones, Mejora genética

INTERREG-SUDOE Cyaneau Project: Innovative systems for controlling cyanobacteria proliferation in water bodies of the Southwest

Economía, clima, servicios ambientales y medio ambiente, Biodiversidad, naturaleza, paisaje y gestión de tierras, Higiene, nutrición y seguridad alimentaria, Sanidad vegetal y fitosanitarios, Sanidad y bienestar animal, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor

INTERREG-SUDOE Alis Project: A Local Social Innovation Adventure

Energy, climate, environmental services and environment, Competitividad y nuevos modelos de negocio, Economics, financial and tax management, Digitalización e innovación, Rural challenges

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