Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

OLIVENAR Operational Group: Incorporating inerting in the solid and liquid phase separation stages of the olive oil production process in olive mills

Calidad alimentaria / procesado y nutrición, Sistema de producción agrícola, Aceites y grasas, Digitalización e innovación, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor

BIOLIVO Operational Group: Using olive varietal biodiversity to innovate and improve the competitiveness of olive groves in the Sierra de Cádiz

Agricultural production system, Prácticas agropecuarias, Clima y cambio climático, olive grove, woody, Farm Management, Competitiveness and new business models, Energy, climate, environmental services and environment, Differentiated quality, labeling, traceability and adaptation to consumer demands

VALUEBERRY Operational Group: Valuing Andalusian blueberry production through differentiated labeling based on sustainable and healthy aspects

Agricultural production system, Producción de plantas y horticultura, Food quality / processing and nutrition, Competitividad y diversificación agropecuaria / forestal, Frutales (pepita y hueso), Gestión de explotaciones, Differentiated quality, labeling, traceability and adaptation to consumer demands, Competitividad y nuevos modelos de negocio, Higiene, nutrición y seguridad alimentaria

SHELFLIFE_RASPBERRY Operational Group: Improving the productive efficiency of raspberry cultivation in Andalusia

Agricultural production system, Plant production and horticulture, Food quality / processing and nutrition, Competitiveness and agricultural/forestry diversification, Fruit trees (seed and pit), Farm Management, Differentiated quality, labeling, traceability and adaptation to consumer demands, Competitiveness and new business models, Digitalization and innovation, Hygiene, nutrition and food safety

Operational Group: Development of new processes in the pistachio industry and valorization of products and by-products using traceability technologies based on Industry 4.0

Agricultural production system, Plant production and horticulture, Fertilización y gestión de nutrientes, Paisaje/ gestión de tierras, Biodiversidad y gestión de los recursos naturales, Food quality / processing and nutrition, Frutos secos, Farm Management, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation

Operational Group: PGI chickpea from the Córdoba countryside

Agricultural production system, Plant production and horticulture, Food quality / processing and nutrition, Farm Management, Cereal, oleaginosas y proteaginosas, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Organic farming and agroecology

Operational Group: Obtaining steviol glycosides from stevia leaves

Agricultural production system, Agricultural practices, Agricultural machinery and equipment, Farm Management, maquinarias, Higiene, nutrición y seguridad alimentaria, Organic farming and agroecology, Differentiated quality, labeling, traceability and adaptation to consumer demands, nutrición y seguridad alimentaria

TRIGOPANECO Operational Group: Increasing the quality of bread wheat in organic production and fresh dry land

Agriculture, Other means of production, Bioeconomy/Circular Economy/Proximity, Ecological agriculture, Operational group, Calidad, Ma, Farm Management, irrigation, Organic farming and agroecology, Differentiated quality, labeling, traceability and adaptation to consumer demands, Energy, climate, environmental services and environment, Cereal, Oleginosas Y Proteaginosas

KUBIKA 4.0 Operational Group: New tools for controlling forest growth

forestal, Gestión Explotaciones, Farm Management, Digitalización E Innovación De Producción/Productos, Mejora De Procesos Productivos, Operational group, Nuevas Tics, Sostenibilidad, Calidad, Rendimiento, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Digitalization and innovation, Biodiversidad, naturaleza, paisaje y gestión de tierras

STOW 4.0 Operational Group: Sustainability table olive's world 4.0

industrias agroalimentarias, Mejora Productividad/Procesos / Incremento Del Valor Añadido, Farm Management, Digitalización E Innovación De Producción/Productos, Industria 4.0 / Big Data / Blockchain, Grupo operativo, Industria 4.0, Big Data, Sostenibilidad, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation, Biodiversidad, naturaleza, paisaje y gestión de tierras

FRESH LIFE Operational Group: Technological Innovation in the Preservation and Sterilization of Fruit and Vegetable Preparations

industrias agroalimentarias, Mejora Productividad/Procesos, Farm Management, Digitalización E Innovación De Producción/Productos, Nuevos Productos Y Nuevos Procesos Productivos, Operational group, Innovación, Alimentos Saludables, Competitiveness and new business models, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Higiene, nutrición y seguridad alimentaria, Digitalization and innovation

INSECT Operational Group: Insects as an alternative sustainable protein source

agri-food industries, Improve Productivity/Processes, Técnicas De Producción, Farm Management, Digitalization and Innovation of Production/Products, New Products and New Production Processes, Operational group, Insectos, Sostenible, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Biodiversity, nature, landscape and land management, Alimentación animal, Productos de alimentación animal

HEMP Operational Group: Standardization of industrial hemp in Spain, cultivation and processing

agri-food industries, Mejora Productividad/Procesos, Farm Management, Digitalization and Innovation of Production/Products, Mejora/Optimización De Procesos Productivos, Operational group, Coordinación Productores-Industria, Trazabilidad, Nuevas Tecnologías, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Formación, demostración y asesoramiento, Digitalization and innovation

Operational Group: Products derived from quince fruit

agri-food industries, Improve Productivity/Processes, Farm Management, Digitalization and Innovation of Production/Products, New Products and New Production Processes, Operational group, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Fabricación de bebidas, leñosos, Viñedo

CAVALE Operational Group: Improving the beef equine value chain

agri-food industries, Improve Productivity/Processes, Farm Management, Digitalization and Innovation of Production/Products, Improvement/Optimization of Production Processes, Operational group, Calidad, Va, Rentabilidad, Producción, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Economía, gestión financiera y fiscal, industria cárnica

BIOPOPTECH Operational Group: Promotion of poplar cultivation and the cascading use of its wood towards high-value-added technological products

Chopo, Madera, recursos forestales

BOVINOLIVE Operational Group: Sustainable production of beef and milk through the biocircular use of olive oil by-products

Agricultural production system, Gestión de residuos, subproductos y desechos, Prácticas agropecuarias, Food quality / processing and nutrition, Cadena de suministro, comercialización y consumo, Olivar, bovinas, productos lácteos, meat industry, Farm Management, Bioeconomía, economía circular, valorización y gestión de subproductos, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation

CITRUSMART Operational Group: Hyperspectral monitoring for citrus management in the context of climate change

Agricultural production system, Gestión del agua, Fertilization and nutrient management, Clima y cambio climático, Agricultural practices, Cítricos, Farm Management, RegadÍo, Fertilizantes, Energía, clima, servicios ambientales y medio ambiente, Differentiated quality, labeling, traceability and adaptation to consumer demands

HEALTH4GOAT Operational Group: Development of an AI tool to monitor the use of natural therapeutic alternatives to optimize goat dairy production in Andalusia

Agricultural practices, Ganadería y bienestar animal, Maquinaria y equipamiento agrícola, Food quality / processing and nutrition, Ovino y caprino, dairy products, Sanidad y bienestar animal, maquinarias, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation

Ruminantec Operational Group: Technological improvements for extensive livestock farming in Andalusia

Agricultural practices, Livestock and animal welfare, Recursos genéticos, Food quality / processing and nutrition, Competitiveness and agricultural/forestry diversification, bovine, Animal health and welfare, Differentiated quality, labeling, traceability and adaptation to consumer demands, Competitiveness and new business models, Digitalization and innovation

Compilations dossiers

Compilation dossiers

Operational groups finder

Operational Groups Finder