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Permanent

Meat and meat product labelling course

Modality: Online

Description

In this course you will learn the legal requirements for labeling meat and meat products. It will cover everything from general consumer information, in accordance with Regulation 1169/2011, to specific aspects related to meat.

It provides the necessary knowledge to master the labeling of meat and meat products, understand the legislation and know how to correctly label meat products; ensuring their traceability and guaranteeing transparency and consumer confidence.

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