Events

SAGRIS, the Agriculture and Livestock Fair , will be held from May 8 to 10, 2025 with the aim of bringing society closer and raising awareness about the importance of the rural world and promoting innovation, talent and sustainability in the agricultural sector.

Biennial fair on vine cultivation and its technologies.

FIMA will once again be the largest event in the agricultural world in Southern Europe. Mechanisation and technological innovations will show professionals the best way to make their farms more profitable, improving performance and productivity. The importance of the farmer will be evident at an event that pays special attention to Mediterranean Agriculture and where the situation of European and world agriculture is constantly being discussed. Farmers, cooperatives, service companies, importers, distributors, engineers, the academic world, research and public administration, among others, meet at this benchmark forum in Spain for the agricultural sector. More than 1,200 exhibitors (420 of them foreign) on an exhibition area of more than 100,000 square metres, attracted 167,564 visitors at its last edition, from 54 different countries.

The Pest Management and Environmental Health Congress, Expocida Iberia, has established itself as the leading event in our sector, being the fundamental meeting point for the generation and dissemination of knowledge, with conferences given by world-renowned experts, where the most relevant and current topics are addressed. Place: IFEMA MADRID - HALL 5 Contacts: Phone: +34 932 042 066 Email: info@expocida.com Contact person: Inés Aguilar

Alimentaria is one of the leading international trade fairs for the food and beverage industry, also covering key aspects of agriculture, agribusiness and technology applied to food production.

The Alimentaria FoodTech trade fair will hold a new edition from October 6 to 8, 2026, at Fira de Barcelona's Gran Via venue. The innovation, technology, and ingredients fair for the agri-food industry reaches its 17th edition as a showcase for the latest developments in the sector, offering business opportunities and opening doors to solutions and equipment in all production segments of the industry. With 32,000 square meters of exhibition space, it will feature the sector's leading innovations and will focus on networking and creating business opportunities. The fair stands as a major showcase for the sector, with more than 370 exhibitors at the last edition and nearly 15,800 visitors from 30 countries. It is a professional exhibition where you can discover innovations and connect with manufacturers, SMEs, industry professionals, and the entire food industry chain. Thus, from the primary sector to the product leaving the factory, Alimentaria FoodTech is the meeting point for stakeholders in the Food and Beverage Industry (FBI) ecosystem. Leading companies, accompanied by the national business community of SMEs and international exhibitors, will showcase a cross-cutting offering that serves the entire industry, primarily in the areas of processing, ingredients, packaging and labeling, automation, robotics, digitalization, food safety, and refrigeration, among others. Debate and latest developments The FoodTech Innovarena space will once again reflect this innovation at the fair, with presentations and roundtable discussions led by industry experts, who will contribute their disruptive vision to transform the debate and technical knowledge into business. In addition, FoodTech Ingrenova will exclusively showcase the latest advances in ingredients and additives that will shape the direction of food and beverage processing. The FoodTech Awards will also be presented, specifically to recognize the most innovative products and services in the sector.