Training courses

Sustainable soil use is essential for ensuring long-term agricultural productivity, protecting the environment, and combating climate change. Agricultural soils are exposed to various threats, such as erosion, salinization, and loss of organic matter, which requires that professionals in the sector have up-to-date tools to implement effective

Show the scheme to follow to move from abandoned or unproductive land to cultivated land that allows self-sufficiency, reducing to a minimum the inputs used in the management of the agrarian system.

The Spanish Wine Federation ( FEV ) and its digitalization working group, the Digitalization and Wine Hub , are organizing a new training webinar entitled "Predictive Models in Viticulture: AI Applied to Diseases, Production, and Quality" on May 6, 2025. During the session, you'll learn how predictive models and artificial intelligence can

Organized by the University of Castilla-La Mancha , this course's main objective is to teach technicians and farmers how to use the online tool "MOPECO irrigation programming" for use with woody crops, enabling them to make more efficient use of the irrigation water available on their farms. PROGRAM | REGISTRATION Application deadline open until

The FEV (Spanish Wine Federation) and its digitalization working group, the Digitalization and Wine Hub , are organizing a new training webinar entitled " Security, trust and NIS2: how to turn regulations into a competitive advantage " on May 8, 2025. The main purpose of the NIS2 Directive is to establish a standardized level of cybersecurity

Organized by the Polytechnic University of Valencia. In recent years, water scarcity has become a major problem, especially in arid areas. Rapid population growth, various human activities, and the increased incidence of droughts caused by climate change are factors that exacerbate this problem. As urban and industrial demand for water increases

The overall objective of this course is to provide participants with theoretical and practical knowledge on the use of Big Data, the Internet of Things (IoT), and satellite analysis for crop tracking, monitoring, and management , in order to optimize agricultural production and resource sustainability . On the other hand, the specific objectives

GOALS: • Understand the basic principles of immersive technologies (VR, AR, MR) and their relevance in rural contexts. • Acquire fundamental knowledge about artificial intelligence applied to rural development. • Explore innovative use cases of immersive technologies in rural agriculture, education, and tourism. • Analyze the potential of AI to

The course's objectives are: To introduce the Digital Logbook and Spanish regulations . To define the impact on farms and agricultural advisors. To demonstrate how digital tools can facilitate and improve the collection and management of farm data using the Digital Logbook. To inspire with success stories and key learnings. To conclude the course

The objectives of the course include: • Know how to define a GIS project in its compartments (objectives, analysis, storage, products…). • Interpret, characterize, and map the agricultural environment; interpret digital images and develop algorithms. • Know the components of a System (digitalization, image processing, cartographic representation

The FEV (Spanish Wine Federation) and its digitalization working group, the Digitalization and Wine Hub , are organizing a new training webinar entitled " Electronic Invoicing and the Anti-Fraud Law: Discover the differences, the keys and essential innovations " on May 10, 2025. The session will delve into the essential aspects of e-invoicing and

The FEV (Spanish Wine Federation) and its digitalization working group, the Digitalization and Wine Hub , are organizing a new training webinar entitled " Electronic Invoicing and the Anti-Fraud Law: Discover the differences, the keys and essential innovations " on May 10, 2025. The key to attracting and retaining customers isn't just what you

The objective of this course is to provide students with the knowledge and action mechanisms based on Artificial Intelligence for the various sensors that regulate the automatic operation and safety of refrigeration systems, key auxiliary systems in the agri-food industry. PROGRAM | REGISTRATION Application period open until 05/15

2-hour online course to learn the basic principles and possibilities offered by Precision Agriculture . PROGRAM | REGISTRATION Application period open until 20/05 incl.

Organized by the Polytechnic University of Madrid , this course focuses on the implementation and adaptation of digital systems to different organic horticultural production methods as a means of optimizing harvest yield and farm sustainability. The distribution of consumption detectors on surfaces with different types of cover , compost types

This course aims to: 1. Provide a solid foundation in Geographic Information Systems (GIS) applied to the agroforestry sector. Provide training in the use of geoportals for the acquisition, analysis, and management of geospatial data. Integrate GIS tools and data obtained from geoportals into agroforestry decision-making. 2. To understand the

A course that will quickly cover HACCP requirements, traceability, food labeling, allergen management, and legislative management. Why is this your Food Safety course? Enhance your skills with a program validated for food companies that introduces you to traceability, HACCP, legislation, prerequisites, and food labeling. Practical training that

The FEV (Spanish Wine Federation) and its digitalization working group, the Digitalization and Wine Hub , are organizing a new training webinar entitled " Electronic Invoicing and the Anti-Fraud Law: Discover the differences, the keys and essential innovations " on May 10, 2025. Digitalization is essential for wineries today, but it also poses a

At a key moment for the digital transformation of the agri-food system, CIHEAM Zaragoza announces the launch of an advanced training course on Artificial Intelligence (AI) in the agri-food sector , aimed at professionals in the technical, business, and public administration fields. The course, which will be held soon at CIHEAM Zaragoza, will

30-hour online course with application deadline until 10/14/2025 Observations Criteria for evaluating applications at: https://lajunta.es/5chea Contents Regulatory regulations for fertilizers Biostimulants Microorganisms in plant production Slow and controlled release fertilizers New approaches to fertilization planning