Training courses

Increase technical knowledge of soil resources and relate it to sustainable agriculture. REGISTRATION

Agri-food cooperatives offer farmers and the general public a course on the management and verification of basic irrigation systems.

Regenerative agriculture is an agricultural management approach based on ecological principles that seeks to restore, maintain, and improve soil health, biodiversity, the hydrological cycle, and the resilience of agricultural ecosystems. Unlike conventional or even organic agriculture, its goal is not only to produce food sustainably, but also to

In-person course, 20 hours long. Courses from October 13, 14, and 20 to 22, 2025 (4:00 PM - 8:00 PM) at Finca El Encín, Alcalá de Henares. Program Identification of aromatic plant species Steam distillations and hydrodistillation Definition, composition and origin of an essential oil Marketing and cultivation of lavandin Introduction to the

In the pursuit of sustainable agriculture, soil health, fertilization, and environmental impact are all factors to consider, with soil analysis being a fundamental tool for diagnosis and decision-making. GOALS: Along these lines, this course will focus on soil evaluation and its different fertility levels, looking for indicators of soil quality and

In-person course, 26 hours long. Thursday, October 9th and Friday, October 10th, and Monday, October 13th to Friday, October 17th, 2025. El Encín Estate, Alcalá de Henares - J9, V10, L13, X15 and V17, from 3:30 p.m. to 7:30 p.m. Finca La Chimenea, Aranjuez - M14 and J16, from 3:00 p.m. to 6:00 p.m. Program Introduction to olive cultivation Soils

The The Spanish Wine Federation (FEV) , through its Digitalization and Wine Hub , is organizing a new webinar on October 8, 2025, at 10:00 a.m., within the framework of the Digitalization and Wine Hub. The WineIndex tool will be presented, allowing you to find out which restaurants and online platforms offer a wine, compare it with the competition

StartBEC is the technological support program co-financed by MAPA and AINIA to promote the development of startups in the bioeconomy. Through a collaboration agreement, its objective is to foster innovative value chains linked to the agri-food sector, support entrepreneurship, and foster talent. More information We invite you to join us for the

ONLINE COURSE to learn about solutions for soilless growing, also covering substrate quality, different soilless growing systems, equipment, and much more. Course objectives: Provide a solid theoretical basis for soilless cultivation systems, including their history, current status, and the advantages they offer. Teach students how to formulate

In this ONLINE COURSE, you'll discover the keys to maintaining soil health with sustainable practices for more efficient agriculture. Course objectives: Evaluate soil quality through analysis and diagnosis Learn how to perform basic soil analysis in a practical way Understand the physical and chemical properties of soil and their impact on

Carbon sequestration in agricultural soils as a strategy to mitigate climate change and improve the sustainability of agricultural systems. Challenges and opportunities.

Online Course: Advanced Management of Organic Greenhouses. Living Soil and Its Fertility

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Next Wednesday, July 23, 2025 , from 11:00 a.m. to 1:00 p.m. , the first thematic technical seminar organized within the framework of the RIA-CCC project will be held online (Zoom platform), focusing on strengthening specialized advice in Short Marketing Channels (CCC) . This activity is part of Activity A5.2 of the project work plan

Workers in the agricultural and agri-food sectors and those interested in joining these sectors. CONTENTS: Soil as a receptor of nutrients and water. Irrigation and nutrition. Nutritional diagnostic tools. Remote Sensing Applications. General legislation applicable to fertilization and fertilizers.

Training primarily aimed at agricultural workers nationwide. 30% of places are available for unemployed workers and workers in other sectors, except public employees.

The free 60-hour online course is aimed at working people in Andalusia, Castilla-La Mancha, Ceuta, Extremadura, and Melilla. The seven course topics will achieve the following objectives : Understanding the vision of the soil as a “living entity”. Analyze the importance of organic matter and soil fertility. Learn practices to improve soil fertility

Fruit and vegetable handler course related to vocational training and skills acquisition activities, within the framework of the Common Agricultural Policy Strategic Plan (CASP) 2023-2027 SCHEDULE: June 20th and 23rd | 9:00 a.m. to 2:00 p.m. | Total hours: 10 LOCATION: La Encomienda Training Center, Abanilla Town Hall, C/ La Encomienda s/n

Free food handler course in relation to activities for professional training and acquisition of skills, within the framework of the Strategic Plan of the Common Agricultural Policy (PEPAC) 2023-2027 SCHEDULE: June 16th and 17th | 4:00 PM to 9:00 PM | Total hours: 10 LOCATION: Municipal Library House of Culture, C/ Capitán D. Francisco Melendreras

On April 12 , the Galician Association of Agri-Food Cooperatives ( AGACA ) will hold an online event dedicated to the breeding of the Celtic pig , a growing native Galician breed. The meeting will take place from 9:30 a.m. to 2:30 p.m. and will bring together specialists in production, marketing, and research related to this species, as well as