Training courses

From May 4 to 8, 2026 , Madrid will host the in-person course “Creating Added Value in Precision Livestock Farming: From Sensors to Decision-Making,” a specialized training program that will address the use of sensors, data, and digital technologies applied to livestock production systems. The course will be taught in English and will take place at

Currently, the livestock sector faces numerous challenges related to its economic profitability, environmental impact, social perception, and more. The digitalization of livestock activities can help address some of these challenges. In a future with increased global demand for animal products and fewer farmers, it is important to adopt a precision

The Ministry of Agriculture, Fisheries and Food (MAPA) is organizing the online course “Agricultural and livestock farms: Production, innovation, advice and marketing” in October 2025 , within the framework of the 2025 Training Plan. The training will be delivered in virtual classroom and e-learning mode , with sessions on alternate days ( October

Registration is open for the second edition of the online course "Precision Livestock Farming: Strategies and Tools" organized by the University of Salamanca from October 15 to 30, 2025, until capacity is reached. The course is aimed at professionals in the agricultural and agri-food sectors , as well as members of cooperatives, agricultural

30-hour blended course with registration date until 02/10/2025 Contents Introduction to Animal Welfare Animal Welfare in Pigs Animal Welfare in Birds

CHARACTERISTICS OF PIG PRODUCTION ANIMAL HEALTH, HYGIENE AND BIOSECURITY MANAGEMENT ENVIRONMENTAL AND CLIMATE CHANGE MANAGEMENT OF FARMS INFORMATION AND DOCUMENTATION RECORD CURRENT REGULATIONS AT THE EUROPEAN, NATIONAL, REGIONAL AND LOCAL LEVELS RELATED REQUEST

POULTRY State Provided Start date 07/14/2025 End date July 17, 2025 Mode In person Province GRENADE Location of delivery MONTILLANA State Provided Hours 20 Scheduled timetable Afternoon: 4:00 PM - 9:00 PM Application deadline From the 01/01/2025 until the June 29, 2025 Contents CHARACTERISTICS OF POULTRY PRODUCTION MANAGEMENT BASED ON THE SPECIFIC

Contents Knowledge of anatomy, physiology and behavior. Animal health. Objectives of official strategies for combating infectious diseases. Animal welfare in legislation. Society's perspective on animal welfare. Specific legislation on welfare in pig farms. Structure and equipment of pig farms. Animal management. Welfare as an economic factor

Contents Knowledge of anatomy, physiology, and behavior. Stress: physiology, control, and reduction. Animal welfare in legislation. Society's perspective on animal welfare. Specific legislation on welfare in ruminant farms. Farm structure and equipment. Animal management. Treatments and surgical procedures. Health plans, disease prevention

This webinar will address the current status of the main animal diseases affecting the sector, their consequences for trade, and the importance of preventing their entry through biosecurity strategies and measures. This event will analyze the current status of major animal diseases. The current status of diseases such as foot-and-mouth disease, ASF

A 20-hour online course aimed at obtaining a certificate of training in animal welfare. Completion is achieved by attending the course and passing an exam, and is accredited by the issuance of a card by the Department of Agriculture, Livestock, and Food of the Government of Aragon. PROGRAM | REGISTRATION | CONTACT: info.aratria@aratria.com ; Tel

Specialized 30-hour course on animal welfare in pigs, ruminants and birds. PROGRAM | APPLICATION deadline until 08/20/2024 | INFORMATION and QUESTIONS at Asesorformacion.ifapa@juntadeandalucia.es

Course of the continuing training plan for rural technicians of the Ministry of Agriculture, Fisheries and Food (MAPA) MAP TRAINING | COURSE CALENDAR | APPLICATION FORM

The course allows know the obligations of producers derived from hygiene in primary agricultural production. CONTENTS (10 h) 1. General aspects 2. Water for agricultural use 3. Use of phytosanitary products 4. Use of fertilizers and organic amendments 5. Use of inorganic fertilizers 6. Hygienic-sanitary conditions of workers and agricultural

The training of qualified auditors in animal welfare inspection according to Welfare Quality protocols is an essential requirement to guarantee the quality of the certification. IRTA periodically organizes training and qualification courses for auditors in collaboration with the different experts of the Welfare Quality Network. Price: €545 + VAT

Initial training and renewal Duration and cost: F. Initial: 30 teaching hours. Amount: €440 (rewardable) Renewal: 10 teaching hours. Amount: €220 (rewardable) From FECOAM we will process the course subsidy (TRIPARTITE FOUNDATION) More information by calling 651389790 / www.fecoam.es