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16/06/2025
La Vega Innova
FIWARE Expert Bootcamp
Registration is open until June 11 for this 26-hour advanced course on FIWARE technology, which leads to FIWARE Expert certification. This course was designed by the FIWARE Foundation in collaboration
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20/05/2025
UPM Universidad Politécnica de Madrid
Precision Livestock Farming Applications
Organized by the Polytechnic University of Madrid , this course is part of the Digitalization Strategy for the Agri-Food and Forestry Sector and the Rural Environment promoted by the Ministry of
organic farming course for advisors
30/04/2025
IFAPA
Specialized training in organic agriculture for agri-food advisors
Online course of 80 hours. Application period is open until 04/15/2025 Observations It is essential to take into account the information regarding the criteria for evaluating applications in this
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01/04/2025
Consejo de Colegios de Ingenieros Técnicos Agrícolas
Free training in digital skills related to Agricultural Engineering
With a pre-registration period ending on February 7, the Council of Colleges of Agricultural Technical Engineers has launched a comprehensive training program in digital skills aimed at registered
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09/06/2025
AGACA

Free course on quality and environmental certifications

The Galician Association of Agri-Food Cooperatives ( AGACA ) announces a new call for applications for the free course "The social economy and the modernization of the agri-food sector: quality and environmental certifications" , the fourth edition of which will be held online between June 9 and July 20, 2025 . This training program is delivered
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09/06/2025
Fundación para la Agricultura del Conocimiento

Course for advisors on agrovoltaics

Agrivoltaics represents an innovative solution that combines solar energy generation with agricultural and livestock activities in a single space. By installing photovoltaic panels on farmland, this model seeks not only to produce electricity but also to optimize land use, allowing agricultural production and energy generation to coexist without
space-concerns-ecological-agriculture-
07/06/2025
Espacio Inquietudes

Organic farming course

Through our organic farming course in Lozoya (Madrid), you'll learn the key tasks of an organically grown garden in a practical way: seedbeds, raised beds, irrigation, pest control, planting, soil management, composting, vermiculture, chicken coop, and more. This essentially practical course is aimed at those interested in creating an organic
banana
06/06/2025
Cabildo de Tenerife

Fruit fly: field identification and control

Course on fruit flies: field identification and control. Aimed at farmers who wish to receive training in aspects related to plant health and pest management. The course will take place at the Old Cinema in Arico (Tenerife), on June 6, 2025 at 10:00 a.m. Registration
TRAINING COURSE FOR POULTRY FARM STAFF
06/06/2025
ARATRIA

TRAINING COURSE FOR POULTRY FARM STAFF

Addressed to: Poultry farm workers. Goals: Comply with the requirement of Royal Decree 637/2021, of July 27, to ensure that all persons working with birds have adequate and sufficient training and acquire the basic skills necessary to begin or consolidate a professional career in the sector. Content: COURSE PROGRAM 1. Characteristics of Poultry
Handler of drinking water supplies and biocidal disinfectant products (TP4 and TP5)
06/06/2025

Handler of drinking water supplies and biocidal disinfectant products (TP4 and TP5)

Addressed to: MAINTENANCE WORKERS IN CONTACT WITH DRINKING WATER INSTALLATIONS (CINSTORS, TANKS, ACCUMULATORS, DISTRIBUTION NETWORK, ETC.) WATER SAMPLING PERSONNEL AND PERSONNEL WHO CARRY OUT “ON SITU” DETERMINATIONS. LABORATORY PERSONNEL THAT ANALYSE WATER. MANAGERS AND FORENSIC FOOD COMPANIES IN THE WATER MANAGEMENT SECTOR. Goals: Train
fertigation
05/06/2025
Fundación Cajamar

Efficient irrigation management

As part of the practical course on “Efficient Irrigation Management,” the Cajamar Foundation , in collaboration with Carrefour , will hold the program's third webinar , focusing on recommendations for efficient fertigation . Aimed at farmers and technicians , the seminar will address practical cases in horticultural and fruit crops , with the aim
BASIC PHYTOSANITARY PRODUCT HANDLER RENOVATION COURSE. NAVARRE
04/06/2025
ARATRIA

BASIC PHYTOSANITARY PRODUCT HANDLER RENOVATION COURSE. NAVARRE

Addressed to: Residents of the Autonomous Community of Navarre whose initial basic pesticide handler license has been valid for 10 years and need to renew it. Goals: This course aims to provide additional training, in accordance with Regional Order 75/2006 and Resolution 76/2013, for personnel whose basic-level ID card has reached the 10-year
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03/06/2025
Cooperativas Agro-alimentarias

Course for advisors in the implementation process of the Cooperative Field Notebook (C3)

From June 3 to 5, 2025, Agro-Food Cooperatives of Spain is organizing this course for advisors responsible for supporting cooperative technicians throughout the implementation of the Cooperative Field Notebook (C3) and the integration of geospatial tools such as SIGCEX. The objective is to strengthen the concept of "data cooperatives" through the
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03/06/2025
Cooperativas Agro-alimentarias

The training program in agricultural digitalization for cooperative advisors begins.

From June 3 to July 16, 2025 , Cooperativas Agro-alimentarias de España is launching a virtual training program on the use of the Cooperative Field Notebook (C3) , aimed at the cooperatives' agricultural services. The training will be conducted online, with three-day synchronous sessions (four hours per day), and a total of 17 courses will be
Poster for the course on joining the agricultural company, June 2025
02/06/2025
Cooperativas Agro-alimentarias CLM

Incorporation into the agricultural company for young farmers - Specific Part (50 hours)

GENERAL OBJECTIVES Improve the qualifications of professionals in the agri-food sector and improve the competitiveness of companies in the sector. Promote generational change by placing emphasis on groups of young people and women linked to the agri-food sector. SPECIFIC OBJECTIVES To train participants to meet the training requirements necessary
Field Day_ “Management Strategies to Recover Productivity_ - agroecologia.net
30/05/2025
Organiza SEAE con la colaboración de la cooperativa ARAE

Management strategies to restore the productivity of rainfed crops

INTRODUCTION: Field workshops will cover soil regeneration practices, rotation management strategies, and resilient genetic varieties that will help restore the productivity of dryland crops in Castile and León. Training will also be included in associative and cooperative strategies for improving the value chain. This training will be delivered
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28/05/2025
Hispatec

Simplify irrigation technology

On Wednesday, May 28, from 5:00 PM to 7:00 PM, Hispatec Agrointeligencia will host the webinar "Simplifying Irrigation Technology, Empowering Farmers." This webinar will address the major challenges facing farmers today, from the difficulties in crop management to the need to improve efficiency in an increasingly demanding environment. Real
geotechnology
28/05/2025
Universidad Politécnica de Madrid

Agrogeomatics: geotechnologies applied to the agroforestry field

This course aims to: 1. Provide a solid foundation in Geographic Information Systems (GIS) applied to the agroforestry sector. Provide training in the use of geoportals for the acquisition, analysis, and management of geospatial data. Integrate GIS tools and data obtained from geoportals into agroforestry decision-making. 2. To understand the
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27/05/2025
Universidad Politécnica de Madrid

Digital techniques in organic horticultural production

Organized by the Polytechnic University of Madrid , this course focuses on the implementation and adaptation of digital systems to different organic horticultural production methods as a means of optimizing harvest yield and farm sustainability. The distribution of consumption detectors on surfaces with different types of cover , compost types
precision agriculture course
27/05/2025
Universidad de Lleida

Introduction to precision agriculture

2-hour online course to learn the basic principles and possibilities offered by Precision Agriculture . PROGRAM | REGISTRATION Application period open until 20/05 incl.
FRIGO AGRO
22/05/2025
Universidad de Córdoba

Sensors and AI for the regulation and control of refrigeration systems

The objective of this course is to provide students with the knowledge and action mechanisms based on Artificial Intelligence for the various sensors that regulate the automatic operation and safety of refrigeration systems, key auxiliary systems in the agri-food industry. PROGRAM | REGISTRATION Application period open until 05/15
TRAINING COURSE FOR PERSONNEL WORKING WITH PIGS
22/05/2025
ARATRIA

TRAINING COURSE FOR PERSONNEL WORKING WITH PIGS

Addressed to: Pig farm workers Goals: COMPLY WITH THE REQUIREMENT OF RD 306/2020 TO ENSURE THAT ALL PEOPLE ON PIG FARMS IN CONTACT WITH ANIMALS HAVE ADEQUATE AND SUFFICIENT TRAINING AND ACQUIRE THE BASIC SKILLS NECESSARY TO START OR CONSOLIDATE A PROFESSIONAL CAREER IN THE SECTOR. COURSE APPROVED BY THE GOVERNMENT OF ARAGON Content: TOPIC 1
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21/05/2025
FEV

Training webinar "Marketing and Communication for Your Winery: Digital Strategies to Attract, Connect, and Build Loyalty"

The FEV (Spanish Wine Federation) and its digitalization working group, the Digitalization and Wine Hub , are organizing a new training webinar entitled " Electronic Invoicing and the Anti-Fraud Law: Discover the differences, the keys and essential innovations " on May 10, 2025. The key to attracting and retaining customers isn't just what you
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20/05/2025
FEV

Training webinar "Electronic Invoicing and the Anti-Fraud Law: Discover the differences, key points, and key developments"

The FEV (Spanish Wine Federation) and its digitalization working group, the Digitalization and Wine Hub , are organizing a new training webinar entitled " Electronic Invoicing and the Anti-Fraud Law: Discover the differences, the keys and essential innovations " on May 10, 2025. The session will delve into the essential aspects of e-invoicing and