Training courses

It is increasingly necessary to shift from the current production model to one that aims to obtain safe, high-quality food in sufficient quantity for the growing population, cultivated using more sustainable and environmentally friendly production systems. This change in the production model is fundamental to adapting to and mitigating climate

Through our organic farming course in Lozoya (Madrid), you'll learn the key tasks of an organically grown garden in a practical way: seedbeds, raised beds, irrigation, pest control, planting, soil management, composting, vermiculture, chicken coop, and more. This essentially practical course is aimed at those interested in creating an organic

Contents Pests and diseases that affect mango cultivation. Pest and disease control strategies. Recognition of natural enemies of mango pests. Authorized plant protection products. Application deadline: 03/12/2025

Contents Plant material and cultural practices in crops Crop phytopathology

TITLE OF THE ACTION: Defense against pests and diseases in organic agriculture MODE: virtual classroom (live online*). DATES: December 1, 2 and 3, 2025 SCHEDULE: 5:00 PM to 9:00 PM DURATION: 12 hours NUMBER OF PLACES OFFERED: 30 TARGET AUDIENCE: Training aimed at residents in the national territory, except for the Basque Country and Navarre, since

Primary sector workshop: Starting a business in agriculture (NITO Fruits and Vegetables) REGISTRATION

ASETAGA is organizing a training workshop on "Efficient Avocado Production: Practices to Improve Yield and Quality" with the participation of a speaker from IBERIAN AVOCADOS Key topics of the workshop Introduction and context of avocado cultivation in Spain. Foundations for sustainable and efficient production. Practices to improve fruit yield and

Closing out the month of November, iRiego presents the course “Influence of digitalization on society” , a training proposal that addresses the social and economic impact of digital transformation in the rural and agri-food sector. During the course, we will analyze how digitalization affects employment and entrepreneurship , its role in creating

TITLE OF THE ACTION: Organic Agriculture: Production, regulations, advice and marketing MODE: virtual classroom (live online*). DATES: November 25-27, 2025 SCHEDULE: 5:00 PM to 9:00 PM DURATION: 12 hours NUMBER OF PLACES OFFERED: 30 TARGET AUDIENCE: Training aimed at residents in the national territory, except for the Basque Country and Navarre

The The Spanish Wine Federation (FEV) , through its Digitalization and Wine Hub , is organizing the webinar "AI in the vineyard: anticipating quality, yield and diseases" on November 25, 2025 at 10:00 a.m. , on the predictive power of artificial intelligence in viticulture. Case studies will be presented in which AI can be used to anticipate

PROGRAM Plantation design. Cultural practices. Types of pruning. Mª Angeles Novella Herrero. Technician at the Requena Oenological Station. Vine training pruning practice. Mª Angeles Novella Herrero. Technician at the Requena Oenological Station. Vineyard pruning practice in production. Mª Angeles Novella Herrero. Technician at the Requena

The digitalization of the agri-food sector is progressing rapidly, driven by regulations increasingly focused on achieving more efficient, sustainable, and traceable management of farms . These new regulatory requirements represent not only an obligation but also a significant opportunity to optimize processes, resources, and decision-making . In

TITLE OF THE ACTION: Management of plant cover crops in vineyards MODE: virtual classroom DATE: November 24-26, 2025 SCHEDULE: 4:00 PM TO 8:00 PM NUMBER OF HOURS: 12 NUMBER OF PLACES OFFERED: 48 TARGET AUDIENCE: Workers in the agricultural and agri-food sector and those interested in joining these sectors. ORGANIZED BY: ARLANZA ORIGIN REGULATORY

An intensive, practical, and rigorous program designed specifically for quality managers, field technicians, consultants, and farm owners seeking to implement, maintain, and successfully pass GLOBALG.AP (IFA v6) audits, reducing nonconformities and delivering sustainable, verifiable, and cost-effective improvements to their production systems. The

iRiego will offer the course “Digitization of irrigation plots” , a practical training aimed at farmers, advisors and technicians interested in learning how digitization can transform water management on their farms. Throughout the two days, field demonstrations will be held that will allow participants to observe how digital tools optimize

In-person, 4-hour session. Thursday, November 20, from 10:00 a.m. to 2:00 p.m. at Finca La Chimenea, Aranjuez, IMIDRA. Program Introduction to pruning fruit trees. Tool handling. Initial formation of fruit trees. Maintenance and pruning of already formed trees. REGISTRATION TECHNICAL SHEET GENERAL APPLICATION

Irrigation update (PERTE, PEPAC, URA) 1. General framework and financing programs PERTE Digitalization of the Water Cycle. PEPAC / Irrigation Modernization (PAC 2023–27) URA Calls What each line finances: 2. Beneficiaries, eligible actions and eligible costs 3. Minimum technical requirements and evaluation criteria – common or specific – in calls 4

Program Wednesday, November 19, 2025 17:00 to 18:30 Incidence of whitefly in citrus. FRANCISCO CUENCA MONTAGUD. Carcaixent EEA technician. Ministry of Agriculture, Water, Livestock and Fisheries. 18:30 to 20:00 Description of thrips and Pulvinaria polygonata in citrus. Main diseases. MANUEL ESPINOSA JAÉN. EEA technician from Elche. Department of

The The Spanish Wine Federation (FEV) , through its Digitalization and Wine Hub , is organizing a webinar on November 19, 2025, at 10:00 a.m. , to delve into the cybersecurity risks in the wine sector's supply chain. Vulnerabilities arising from third-party vendors and software will be analyzed, as well as protective measures to prevent data leaks

Collaborators: OCA Bajo Segura Office and Miguel Hernández University. Program Tuesday 11/18/25 4:00 PM to 7:00 PM Pitahaya pests and diseases. Marketing. MARINA CASAS FERNÁNDEZ. Coordinator of greenhouse cultivation. ANECOOP. Wednesday, November 19, 2025 09:30 to 12:30 Field practice. JULIÁN BARTUAL MARTOS. Director of the EEA of Elche. Ministry