Training courses

This CNTA course arises to help companies that are taking their first steps in implementing this food safety standard and want to have an overview of its content. Registration from November 20, 2023 to April 15, 2024 PROGRAM

16-hour theoretical and practical course to learn the keys to submitting a proposal for the Horizon Europe Programme. PROGRAM | REGISTRATION | Information and contact, direccion@smartcityasturias.org

The general objective of the 60-hour in-person course is to provide knowledge, skills and tools necessary to understand and apply innovation processes in the creation and improvement of food products adapted to current market trends. PROGRAM | REGISTRATION | INFORMATION and CONTACT, Inés Rodríguez, unitec@clusaga.org, 981 556 062

The objective of the 60-hour in-person course is to promote knowledge about the quality of milk, its structure and its composition, fundamental knowledge in its transformation into dairy products, as well as delve into the technologies and processes that will be applied during it. . PROGRAM | REGISTRATION | INFORMATION and CONTACT, Inés Rodríguez

Technical conference on agricultural insurance with the participation of public institutions and expert experts. PROGRAM | REGISTRATIONS

The implications that the new legislation has for the fertilization of crop fields will be discussed: Royal Decree 1051/2022, of December 27, which establishes standards for sustainable nutrition in agricultural soils. - Royal Decree 1054/2022, of December 27, which establishes and regulates the Information System for agricultural and livestock

40-hour course with content related to organic olive groves, pest and disease management, fertilization, soil management and management techniques for organic olive growing. PROGRAM | APPLICATION deadline until 03/27/2024 | INFORMATION and QUESTIONS at Asesorformacion.ifapa@juntadeandalucia.es

In recent years, energy efficiency methodologies, such as photovoltaics and others, have been applied, as well as water use from a sustainable point of view, having implemented new applications endorsed by the University and companies in the Sector. It is about transmitting these techniques and sharing the experiences acquired by the Ministry of

80-hour online course that offers participants knowledge about organic production and guidelines for advice on European regulation on organic production, food certification processes and self-control systems for organic companies under EU standards. PROGRAM | REGISTRATION | INFORMATION and CONTACT, 34608812946 and formacion@ecovalia.org

Course in which the application of technology in agriculture is analyzed to obtain data that allows us to understand the variations of soil and crops under the principles established in terms of sustainability. PROGRAM | REGISTRATION and information at 926545200 / formacion@agroalimentariasclm.coop

Specialized 50-hour course that addresses various aspects related to savings and efficiency in the Andalusian agricultural sector: tractor, agricultural work, livestock facilities, nitrogen fertilization, irrigation, greenhouses, waste management and agribusiness. PROGRAM | APPLICATION deadline until 03/25/2024 | INFORMATION and QUESTIONS at

The training of qualified auditors in animal welfare inspection according to Welfare Quality protocols is an essential requirement to guarantee the quality of the certification. IRTA periodically organizes training and qualification courses for auditors in collaboration with the different experts of the Welfare Quality Network. Price: €1090+VAT

30-hour course in which you will see specific content on the use and recovery of waste from olive groves, horticulture and other sectors. PROGRAM | APPLICATION deadline until 03/25/2024 | INFORMATION and QUESTIONS at Asesorformacion.ifapa@juntadeandalucia.es

80-hour online training for professionals who wish to manage a farm in organic production, which aims to offer the necessary knowledge to be able to manage a farm in organic production. PROGRAM | REGISTRATION | INFORMATION and CONTACT, 34955018961 and formacion@ecovalia.org

Content ( check dates of various editions ) Farm Advisory Service Program, Incorporation of Young People and Conditionality Controls in Agriculture and Livestock Integrated Pest Management Current situation of the land. Characterization, Management and Conservation of soil in a context of Climate Change Agricultural Practices beneficial for the

The main objective of the in-person Course is to train innovation managers so that they are capable of carrying out both the strategic approach to innovation and its subsequent take-off and monitoring in any company. PROGRAM | REGISTRATION | INFORMATION and CONTACT, Inés Rodríguez, unitec@clusaga.org, 981 556 062

Course to learn about the characteristics of wines from the Denominations of Origin of northern Spain and the Canary Islands.

10-hour online course in which you learn about the special characteristics of the grape varieties best adapted to the climates of northern Spain and mountainous areas, their morphology, the wines they produce and the most successful gastronomic harmonies.

Free course that offers an overview of the regulation of organic agricultural production, and the basic foundations of this type of production. The course can be taken within 45 days after enrolling in the Massive Ministry Course Campus . GENERAL COURSE PROGRAM : Introduction to organic farming EU regulations and control. PEPAC Period Practical

Contents (30 hours): CAP STRATEGIC PLAN (PEPAC) CAP 2023-2027 REINFORCED CONDITIONALITY ECO-REGIMES AID FOR BUSINESS CREATION FOR YOUNG FARMERS AND AID FOR INVESTMENTS IN AGRICULTURAL FARMS AGRICULTURAL FARMS INFORMATION SYSTEM (SIEX), AUTONOMOUS FARM REGISTRY (REA) AND DIGITAL FARM NOTEBOOK (CUE) Observations The necessary access criterion for