Training courses

On July 15th, the training session "Seeds, Biodiversity, and Climate Change: Strategies for Resilience and Sustainability" (2nd Edition) will take place , organized by the Spanish Society of Organic Agriculture and Agroecology (SEAE). This event will take place in Amorebieta ( Bizkaia). This conference focuses on the main regulatory and technical

POULTRY State Provided Start date 07/14/2025 End date July 17, 2025 Mode In person Province GRENADE Location of delivery MONTILLANA State Provided Hours 20 Scheduled timetable Afternoon: 4:00 PM - 9:00 PM Application deadline From the 01/01/2025 until the June 29, 2025 Contents CHARACTERISTICS OF POULTRY PRODUCTION MANAGEMENT BASED ON THE SPECIFIC

Workers in the agricultural and agri-food sectors and those interested in joining these sectors. CONTENTS: Soil as a receptor of nutrients and water. Irrigation and nutrition. Nutritional diagnostic tools. Remote Sensing Applications. General legislation applicable to fertilization and fertilizers.

Contents Presentation and delivery of documentation Applicable regulations in Organic Production Conversion from conventional agriculture to organic farming Control and certification of Organic Production Organic citrus cultivation and management Mulching the ground with black mesh in citrus fruits Pests and their control in organic citrus fruits

Distance learning (online via a training platform, which is available 24 hours a day, 365 days a year).

Training primarily aimed at agricultural workers nationwide. 30% of places are available for unemployed workers and workers in other sectors, except public employees.

The Cajamar Group Foundation is launching the first edition of the course "Digital and Sustainable Transformation in Agricultural Management: Tools and Regulations for Advisors," an introductory training program aimed at agri-food advisors who wish to learn how to use digital technologies and understand the current regulatory framework. This course

On July 9, 2025 , a free in-person workshop focusing on efficient water management in fruit crops will be held in Mollerussa (Lleida). The event is part of a course for agricultural suppliers promoted by Carrefour and Cajamar , as part of their commitment to sustainability and the protection of water resources. The meeting, which will take place at

On July 9, 2025 , a free in-person workshop focusing on efficient water management in greenhouse crops will be held in El Ejido, Almería . The event is part of a course for agricultural suppliers promoted by Carrefour and Cajamar , as part of their commitment to sustainability and the protection of water resources. The meeting, which will take

Contents Plant health legislation. Background and regulatory developments. Professional operators and registration (ROPVEG). Classification of pests. Plant passports. Traceability. Self-control system by the professional operator. Pest presence notifications and Effective Plan. Phytosanitary inspections. Application deadline: June 27, 2025

Number of Hours : 25 Recipients: Aimed at auxiliary personnel involved in ground and air treatments, including non-agricultural personnel, and farmers who carry out these treatments on their own farms without employing auxiliary personnel and using phytosanitary products that are not toxic, highly toxic, or lethal. They will also be issued to

On July 8, 9, and 10, from 10:00 a.m. to 2:00 p.m. , a new virtual training course on the use of the Cooperative Field Notebook (C3) will be held, organized by Cooperativas Agro-alimentarias de España ( Agri-Food Cooperatives) aimed at the agronomic services of cooperatives. The training will be delivered in a synchronous online format, with three

On July 8, 9, and 10, from 10:00 a.m. to 2:00 p.m. , a new virtual training course on the use of the Cooperative Field Notebook (C3) will be held, organized by Cooperativas Agro-alimentarias de España ( Agri-Food Cooperatives) aimed at the agronomic services of cooperatives. The training will be delivered in a synchronous online format, with three

On July 8, 9, and 10, from 10:00 a.m. to 2:00 p.m. , a new virtual training course on the use of the Cooperative Field Notebook (C3) will be held, organized by Cooperativas Agro-alimentarias de España ( Agri-Food Cooperatives) aimed at the agronomic services of cooperatives. The training will be delivered in a synchronous online format, with three

On July 8, 9, and 11, from 10:00 a.m. to 2:00 p.m. , a new virtual training course on the use of the Cooperative Field Notebook (C3) will be held, organized by Cooperativas Agro-alimentarias de España ( Agri-Food Cooperatives) aimed at the agronomic services of cooperatives. The training will be delivered in a synchronous online format, with three

DESCRIPTION: The Foundation for the Promotion of Agricultural Engineering is organizing the course "Artificial Intelligence Applied to Improving Labor Productivity," which will be held online on July 7, 9, 14, 16, and 23, 2025. Aimed at professionals who want to optimize tasks and processes with artificial intelligence tools, the course will cover

1.- General information about the University of Veran: The USC Summer University offers a wide range of courses in June, July, August, and September, with various centers of interest in Compostela, Lugo, and various Galician towns. Registration for Summer University courses opens in mid-May and remains open until ten days before the start of each

On July 7, 8, and 9, from 10:00 a.m. to 2:00 p.m. , a new virtual training course on the use of the Cooperative Field Notebook (C3) will be held, organized by Cooperativas Agro-alimentarias de España ( Agri-Food Cooperatives) aimed at the agronomic services of cooperatives. The training will be delivered in a synchronous online format, with three

The CONAFE 2025 Training School is now open for registration for its 19th edition . During the six-day program, participants will receive training and practice on animal tying, bedding, feeding, washing, breaking in and riding, milking, stripping, podiatry, cow welfare, handling and judging of animals in the competition arena, genetics, genomics

Agri-food cooperatives offer a 30-hour online course on organic farming, aimed at young farmers, members of agricultural cooperatives, and, in general, people who want to pursue a career in agriculture. Download full program Download registration