Seeker

The food and beverage industry in the Iberian Peninsula has reached a new milestone with the arrival of Anuga Select Ibérica , the major professional event to be held from February 16 to 18, 2027 at IFEMA Madrid . This event is the result of a strategic …

Training course

Program Composition and characteristics of raw milk Raw milk quality concepts Mandatory controls to be carried out on the farm and in the dairy center Sampling material Sampling procedure …

Castilla y León will take a decisive step in the digital transformation of its agri-food sector with the official presentation of DATAGIA , the new Digital Agri-food Platform developed within the framework of the RETECH-PAN project, a joint initiative …

Content New technologies applied to agriculture Jobs in the agricultural and forestry sectors Experience in organic livestock farming …

Training course

Primary sector workshop: Starting a business in agriculture (NITO Fruits and Vegetables) REGISTRATION …

The report that the RTVCyL program Surcos dedicated to the MYCOWINE Operational Group is now available on YouTube, a project that is demonstrating how mycorrhizae and soil biotechnology can transform viticulture towards more sustainable, resilient and …

A demonstration day aimed at managers and technicians of greenhouse horticultural production facilities, with the objective of showcasing the latest technological advances and solutions developed by specialized companies to improve efficiency and …

Multimedia content

From a nutritional standpoint, the grapevine is characterized by a regular rate of nutrient absorption throughout its growth cycle and relatively moderate mineral requirements. Inadequate fertilization strategies lead to undesirable nutritional imbalances …

Hubs, Platforms and networks

The VITIS CLIMADAPT Network is made up of public R&D&I entities from 15 Autonomous Communities and has the collaboration of nurseries, wineries, designations of origin, as well as foundations and associations that contribute the vision of the private …

On December 11, 2025 , from 8:00 p.m. to 10:00 p.m. , a new session of the UAL Scientific Dissemination / ScienceJazz cycle will take place in Classijazz (Almería) , dedicated on this occasion to delving deeper into the transition towards more sustainable …

According to the newsletter of the Royal Spanish Federation of Associations of Selected Livestock (RFEAGAS), smart grazing is a digital response to the new demands of the dairy sector. The NEIKER technology center is part of the LARRESNE operational …

Training course

The digitalization of the agri-food sector is progressing rapidly, driven by regulations increasingly focused on achieving more efficient, sustainable, and traceable management of farms . These new regulatory requirements represent not only an obligation …

Training course

The Andalusian Institute for Agricultural, Fisheries and Food Research and Training ( IFAPA ) has announced that the 13th edition of the Andalusian School of Shepherds will take place in Cortegana (Huelva) in 2026, following an open application process …

The AKISConnect community has announced the official launch of its new online forum , a digital space designed to facilitate connection, knowledge sharing, and collaboration among the various stakeholders in the AKIS system across Europe. Starting today, …

The Association of Fruit and Vegetable Producer Organizations of Almería ( COEXPHAL ) will hold the National AKIS Meeting next Friday, November 28 , from 9:00 to 11:30 a.m. , a meeting that will take place virtually through Microsoft Teams and that is …