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Operational Group for digitalisation, remote sensing, sensorisation, multivariate analysis, detailed study, mathematical modelling, computational processing and agronomic interpretation of the results in herbaceous crops (turf and forage) in test and …

“AgroFoodHub: feeding people, managing territories” aims to create a Supra-autonomous Operational Group whose objective is to develop a prototype of a multi-agent collaborative organisation model to improve the transformation, distribution and marketing …

Coordinate actions to be carried out in traditional smokehouses in the meat industry to control the generation of compounds produced during combustion. Project funded through the call for grants for the creation of supra-regional operational groups in …

The SENSOLIVE_OIL Operational Group was created to facilitate the transfer of innovation to the sector of the project that was launched seven years ago by the Interprofessional Organisation of Spanish Olive Oil, the Government of Spain and the Junta de …

The objective of the Operational Group is to develop strategies for the digitalisation of the fruit and vegetable sector, identifying barriers to technological implementation and developing tailor-made solutions that provide tools to the producer-marketer …

As a result of this project, the current drawbacks of using prototype robots for land and air use in vineyards can be minimised, including their lack of flexibility, efficiency and robustness, and their high operating costs. Other aspects that the project …

This Task Force aims to disseminate, propose and promote innovative models for the marketing of agricultural products in short channels, through the creation of alternative networks, which meet the following principles: cooperate between producers to …

The project aims to create optimisation tools to reduce energy consumption in pressurised irrigation networks for vineyards. Together with the increase in energy prices, the viability of many agricultural plantations in Spain today depends on the …

This Operational Group aims to develop the Timber Chain platform, which will integrate into a single computer tool the management of all processes, the integration of all agents, the documentation of all actions, the availability of a standardized and …

This operating group conceives the creation of a short online channel for the purchase and sale of fruit and vegetable products, as a complementary marketing channel to the traditional one. This short online channel is characterized by putting the two …

The dairy cattle sector represents 4.5% of the final agricultural production in Spain. Within livestock production, it is the fourth in economic importance in the country behind the pork, poultry and beef sectors, representing approximately 11.7% of the …

Development of an application programming interface that provides advice to irrigators and companies on irrigation and fertilizer management. … Automatic management of irrigation and fertigation in horticultural crops (GO …

The general objective of water recovery and reuse is to capture water from alternative sources, such as treated municipal or industrial wastewater, in order to restore it at least for irrigation. This is a pressing need in Spain and in the south-east of …

This Task Force will study the technical-economic application of several innovative solutions to reduce the impact and losses caused by frost and hail in edible fruit crops. Specific cases of coverage for these crops will also be proposed, thereby …

The Operational Group aims to modernise agricultural holdings producing herbaceous crops in order to improve the efficient use of their resources, with the aim of increasing their productivity, by implementing variable sowing and fertilisation strategies …