SENSOLIVE-OIL Operational Group: Instrumental analysis complementing the test panel Operational group The SENSOLIVE_OIL Operational Group was created to facilitate the transfer of innovation to the sector through the project launched seven years ago by the Interprofessional Organization of Spanish Olive Oil, the Spanish Government, and the Regional …
TOOLBOX Operational Group: Definition of a toolbox for reducing energy consumption in pressurized irrigation networks for vineyards Operational group The project aims to create optimization tools to reduce energy consumption in pressurized irrigation networks for vineyards. Along with rising energy prices, the viability of many agricultural plantations in Spain today depends on efficient energy use and …
VALMAVIN Operational Group: Valorization of traditional materials for the production of quality wines Operational group GOVALMAVIN aims to develop and enhance new distinctive Spanish wines through alternative production and aging methods, utilizing traditional clay jars and newly designed technologies. … VALMAVIN Operational Group: Valorization of traditional materials for …
TECNIFRUIT Operational Group: Design of technological solutions for monitoring the commercial quality of fruit during the logistics cycle Operational group This Task Force aims to create the architecture of the future data platform. The goal is to establish contacts and advance the integration of information from devices and machinery from different technology providers, establish strategies to reduce fruit …
PFORCA Operational Group: Promoting forage production in Gran Canaria Operational group Creation of the Operational Group for the promotion of forage production in Gran Canaria (October 2017). … PFORCA Operational Group: Promoting forage production in Gran …
GERMOGARNACHA Operational Group: Obtaining the Garnacha Tinta ecotype specific to the Campo de Borja PDO and establishing a germplasm bank in Fuendejalón Operational group Obtaining the ecotype of the Garnacha Tinta variety specific to the Campo de Borja PDO. … GERMOGARNACHA Operational Group: Obtaining the Garnacha Tinta ecotype specific to the Campo de Borja PDO and establishing a germplasm bank in …
CAZARUM Operational Group: Select game meats from Galicia Operational group This Operational Group aims to resolve a pressing problem in the rural agricultural environment, the lack of traceability and the possibility of marketing big game, and in turn contribute to the development of the rural environment, creating new jobs that …
Bitter Almond Detection and Eradication Operational Group: Project to improve the competitiveness of the national almond sector Operational group Development of systems that can be used on an agronomic, productive, and industrial scale to detect and eliminate bitter almonds. … Bitter Almond Detection and Eradication Operational Group: Project to improve the competitiveness of the national almond …
Luis Planas highlights the innovative capacity of the agri-food sector in the National Food Strategy News story The Minister of Agriculture, Fisheries, and Food, Luis Planas, has highlighted the significant innovative capacity of the Spanish agri-food sector and the importance of its commitment to technology within the framework of the National Food Strategy (ENA) …
Interpanel Hubs, Platforms and networks A collaborative platform for different entities belonging to each olive oil value chain, which also includes entities that contribute knowledge and technological capacity for the development of the system, as well as the ability to disseminate results to …
Innovation and economic efficiency in the mechanization and production of EVOO Event This conference presents the objectives and initial results of a pilot project to study the technical application of mechanized olive pruning in the main olive-producing areas of Catalonia. This project aims to determine its effectiveness in optimizing …
Introduction to Artificial Intelligence for the Food Sector Training course Create specific procedures, extract what you need from a new regulation, or verify your product labels with Artificial Intelligence. Why get started in Artificial Intelligence with this course? We've designed a course specifically for the food industry …
DATAlife Hubs, Platforms and networks Space dedicated to research, project generation, training, dissemination and transfer of knowledge related to Artificial Intelligence in Galicia. … …
Giasat Hubs, Platforms and networks GIASAT (Comprehensive Agroecological Management of Territorialized Food Systems) is a working group that has been reflecting together since 2019. We are currently a consortium of 5 entities linked to the agroecological sector. Our common link is that, …
Digital Innovation Hub Andalusia Agrotech Hubs, Platforms and networks Technology and innovation dissemination hub, consulting services, applied R&D, technological, training, acceleration and entrepreneurship. … Digital Innovation Hub Andalusia …
