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Professional and university training is a critical factor for the acquisition, expansion and updating of knowledge and experiences in a sector with important competitiveness and sustainability challenges. In this context, training contributes to the implementation and development of fundamental levels of technology, digitalization and research to meet the new demands for agricultural products and services and combat environmental deterioration .

Center name Degrees taught Autonomous community / Province Web page

Francisco Salinas High School

  • Higher Vocational Training in Processes and Quality in the Food Industry
Castilla y León Salamanca
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IES Illa Dels Banyols

  • Higher Vocational Training in Processes and Quality in the Food Industry
Cataluña Barcelona
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IES Leiras Pulpeiro

  • Higher Vocational Training in Processes and Quality in the Food Industry
Galicia Lugo
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IES Montsià

  • Higher Vocational Training in Processes and Quality in the Food Industry
Cataluña Tarragona
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Guadalerzas High School

  • Higher Vocational Training in Forestry and Natural Environment Management
Castilla - La Mancha Toledo
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IES Hermanos Amorós

  • Higher Vocational Training in Forestry and Natural Environment Management
Comunitat Valenciana Alicante/Alacant
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IES La Aldea de San Nicolás

  • Higher Vocational Training in Forestry and Natural Environment Management
Canarias Palmas, Las
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IES La Canal de Navarrés

  • Higher Vocational Training in Forestry and Natural Environment Management
Comunitat Valenciana Valencia/València
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IES La Creueta

  • Higher Vocational Training in Forestry and Natural Environment Management
Comunitat Valenciana Alicante/Alacant
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Murgia High School

  • Higher Vocational Training in Forestry and Natural Environment Management
País Vasco Araba/Álava
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