Projects

Featured of the month

SMARTFARMRANI Operational Group: Precision livestock farming to increase the sustainability and resilience of extensive farms with native breed suckler cows

Initial assessment of the health, reproductive, and nutritional strategies of RANI farms and a technical and economic study of the breed's current status. Effective and automated digitalization of...

E-Local HUB Operational Group: Digital technological innovations focused on customer experience to improve the commercial competitiveness of traditional extensive livestock farming and promote short distribution circuits.

With the project's success, an e-commerce app will be launched for products with the 100% native breed logo, a consumer information system based on computer vision, and a control and management system...

SEBASTIANA Operational Group: Wool selection and classification to improve the competitiveness of small sheep farms

Currently, wool is considered a by-product and sheep farmers barely receive any compensation for it (€0.00 to €0.40/animal), which represents an additional cost for the sheep farmers due to the...

CHAMPLAST Operational Group: Creating a new value chain in mushroom production through the circular economy

An innovation project led by ASOCHAMP, which also includes AIMPLAS, INGELIA, and SAV. The main objective is to reduce the waste generated by the mushroom industry (spent substrate and agricultural...

Biodiversity Foundation AdaptCOliva Project: Adapting olive cultivation to climate change scenarios

Energía, clima, servicios ambientales y medio ambiente, Suelo, leñosos, Olivar

OLIKE Operational Group: Economic and ecological improvement of the table olive cooking process

Sistema de producción agrícola, Control de plagas y enfermedades, Fertilización y gestión de nutrientes, Olivar, leñosos, Gestión de explotaciones, Energía, clima, servicios ambientales y medio ambiente

HAGRO Operational Group: Digital tool for risk management of reclaimed water used for olive grove irrigation

Sistema de producción agrícola, Clima y cambio climático, Fertilización y gestión de nutrientes, Gestión del agua, Olivar, leñosos, Gestión de explotaciones, Energía, clima, servicios ambientales y medio ambiente, RegadÍo, Digitalización e innovación

H2OLIVETREE Operational Group: Comprehensive management of olive grove effluents through selective separation in the plant and application in olive groves

Residuos, Gestión del agua, Clima y cambio climático, Olivar, Bioeconomía, economía circular, valorización y gestión de subproductos, RegadÍo, Energía, clima, servicios ambientales y medio ambiente, Digitalización e innovación

MICROCLIMATT Operational Group: Study of the effectiveness of innovative biostimulants derived from microalgae to combat the adverse effects of climate change on tomato and wheat

Cereal, oleaginosas y proteaginosas, horticolas, Olivar, Sanidad vegetal y fitosanitarios, Energía, clima, servicios ambientales y medio ambiente, Investigación, RegadÍo

INNOWATER Operational Group: Improving water and energy use in modernized orchard irrigation

Frutales (pepita y hueso), Digitalización e innovación, RegadÍo, Gestión de explotaciones, Energía, clima, servicios ambientales y medio ambiente, Formación, demostración y asesoramiento

CARBOCERT Operational Group: Quantification and Certification of Organic Carbon in Mediterranean Agricultural Soils

leñosos, Frutales (pepita/hueso), Digitalización e innovación, Gestión de explotaciones, Energía, clima, servicios ambientales y medio ambiente, Investigación, Suelo

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