Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

INTERREG-SUDOE Cyaneau Project: Innovative systems for controlling cyanobacteria proliferation in water bodies of the Southwest

Economía, clima, servicios ambientales y medio ambiente, Biodiversidad, naturaleza, paisaje y gestión de tierras, Hygiene, nutrition and food safety, Sanidad vegetal y fitosanitarios, Sanidad y bienestar animal, Differentiated quality, labeling, traceability and adaptation to consumer demands

INTERREG-SUDOE Ceramic+ Project: Creating open innovation ecosystems for the traditional artisans of the future

Diversificacion agraria, Formación, demostración y asesoramiento, Retos rurales

Operational Group: Forest and Rural Abandonment: Digital Activation

forest, Forest Management, Farm Management, Mejoras En La Gestión Territorial Y Gobernanza Forestal, Operational group, Entorno Digital, Políticas públicas, ayudas y subvenciones, Digitalization and innovation

H2020 BIOSMART Project: Bio-based smart packaging for improved food quality preservation

Ciencias sociales, Economía y negocios, Economía, Ingeniería y tecnología, Ingeniería de materiales, Recubrimientos y películas, Ciencias naturales, Ciencias biológicas, Ecología, Ecosistemas, Energía, clima, servicios ambientales y medio ambiente, Biodiversidad, naturaleza, paisaje y gestión de tierras, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Higiene, nutrición y seguridad alimentaria

Horizon Europe Precious Project: Addressing the environmental impacts of food loss and waste prevention and their rebound effects

Natural sciences, Physical sciences, astronomy, planetary sciences, planets, Earth and related environmental sciences, Ciencias ambientales, contaminación, Biological sciences, Ecology, Ecosystems, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Digitalization and innovation, Bioeconomy, circular economy, valorization and management of by-products

Compilations dossiers

Compilation dossiers

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