Training courses
Destacados
Permanent
Permanent
Agroislas
Integrated Production Course
Become an expert in integrated production CONTACT
02/03/2026
Centro IFAPA de Málaga
SPECIALIZED TRAINING IN COVERED GREENS
This course includes at least one online module. Courses offered on the IFAPA e-learning platform combine distance learning, in-person practical sessions, and ongoing tutor support. The first session may be online or in person, and the final session (assessment) will be in person. For more information about in-person sessions or other specific
20/10/2025
ZERYA, Universidad de Córdoba
Agriculture Course WITHOUT Pesticide Residues
Course 2025: Production Systems Without Pesticide Residues This course is for you if you're looking to specialize in zero-waste production. The 17th Zero-Waste Systems Implementation Course is designed for producers, technical service providers (SATs), cooperatives, OPFHs, quality technicians, engineers, agronomists, auditors, certifiers
20/08/2025
Asoc. para la promoción del queso de bodega en Valladolid
Course on joining an agricultural company
The purpose of the Agricultural Business Induction Course is to improve the business skills of agricultural sector professionals, enhancing their professional development. It consists of theoretical training and practical training consisting of visits to agricultural businesses and internships at integrated vocational training centers under the
14/07/2025
Centro IFAPA de Málaga
ORGANIC CITRICULTURE
Contents Presentation and delivery of documentation Applicable regulations in Organic Production Conversion from conventional agriculture to organic farming Control and certification of Organic Production Organic citrus cultivation and management Mulching the ground with black mesh in citrus fruits Pests and their control in organic citrus fruits
14/01/2025
RuralCat
Basic course on organic agricultural production
The Basic Course in Organic Agricultural Production offers key training for those who wish to adapt their farms to this sustainable system. Taught remotely through the RuralCat portal, the course addresses the basics of organic production, regulatory frameworks and essential skills for its implementation. Students will have a tutor who will
02/04/2024
IFAPA
Cross-training for farm advisory services *Various editions*
Content ( check dates of various editions ) Farm Advisory Service Program, Incorporation of Young People and Conditionality Controls in Agriculture and Livestock Integrated Pest Management Current situation of the land. Characterization, Management and Conservation of soil in a context of Climate Change Agricultural Practices beneficial for the
05/03/2024
FADEMUR
Drone handling course "FADEMUR Vuela" (Extremadura, Castilla-La Mancha, La Rioja)
To promote rural women drone pilots, 3 piloting and specialization courses in precision agriculture or audiovisual purposes are being developed. EXTREMADURA REGISTRATION | CASTILLA-LA MANCHA REGISTRATION | REGISTRATION LA RIOJA
16/10/2023
Ciheam
Assessment and mitigation of greenhouse gas emissions in agriculture: concepts, methods and simulation tools
Reasons to attend the course Obtain up-to-date knowledge of international processes for notification, elimination of GHG emissions and C removal in agriculture; Gain a better understanding of the sources and factors that control GHG emissions and carbon sequestration in cropping systems; Have an overview of state-of-the-art methods for measuring
16/05/2023
Agroecología.net
New regulations on organic production
On January 1, 2022, RE 2018/848, on organic production and labeling of organic products, came into force to continue guaranteeing products with high added value, healthy, nutritious and safe for health and the environment. These seminars will address the main changes in plant and livestock production, transformation and also labeling, being of
19/12/2022
SEAE
Organic beekeeping
The Spanish Society of Organic Agriculture/Agroecology (SEAE) programs the 45-hour blended training activity "Organic Beekeeping" with the following contents : Topic 1. General introduction, origin and evolution of organic beekeeping production Topic 2. European regulations for organic production; inspection and certification. Helps. Topic 3