Training courses

From April 13 to 16, 2026, the Course on Organic Production: Production, regulations, advice and marketing will be held in virtual classroom and online training format, a training proposal aimed at delving deeper into the key aspects that define the present and future of organic production in Spain. The course will offer a comprehensive overview of

This course is designed for agricultural professionals, researchers, policymakers, and producers. Its objective is to provide advanced knowledge and practical tools for the design and implementation of regenerative agriculture and sustainable soil management practices adapted to Mediterranean agroecosystems. Faced with the urgent challenges of

iRiego has opened registration for the free online course “Digitization of Meteorological Data and Pest Detection” , which will be held from April 6 to 8, 2026. This training will focus on the use of meteorological data to improve irrigation management and optimize decision-making in agriculture. The course will allow participants to delve into the

iRiego will hold the free online course “Influence of Digitalization on Society” from March 18 to 20, 2026 , a training proposal focused on analyzing how new digital tools are transforming irrigation processes, soil control and crop management. The training will address the process of adapting the agricultural sector to digitalization solutions

Next Thursday, February 26 , from 5:00 p.m. to 8:00 p.m. , ASETAGA will hold the free online training “Efficient Composting: Keys to Valorizing Waste from the Agro-industrial Sector” , a practical session aimed at improving the management and valorization of by-products through efficient composting techniques. The training aims to provide

The Rural Reconnected Workshop, part of the PRTR and funded by the European Union through the Next Generation EU Funds, promotes the improvement of digital skills among people over 65 years of age in rural areas of Spain in municipalities with a population of 5,000 or less in Castilla-La Mancha, Castilla y León, Extremadura, the Community of Madrid

Next Friday , February 12, from 09:00 to 14:00 in Jumilla (Murcia) , a free training day entitled “Efficient Composting: Keys to Valorizing Waste from the Agro-industrial Sector” will be held. This training course aims to provide practical tools and key knowledge to improve the management and valorization of agro-industrial waste through efficient

Farmer Course in Aragon for the incorporation of Agricultural Business accredited by the Government of Aragon dated 10/07/2018 and validated by the Agri-food Innovation and Transfer Service of the Department of Agriculture, Livestock and Environment of the Government of Aragon according to article 13.2 of the Order of December 17, 2017. with

Closing out the month of November, iRiego presents the course “Influence of digitalization on society” , a training proposal that addresses the social and economic impact of digital transformation in the rural and agri-food sector. During the course, we will analyze how digitalization affects employment and entrepreneurship , its role in creating

The PAC Network , part of the Ministry of Agriculture, Fisheries and Food (MAPA) , is organizing an in-person workshop on best practices for biodiversity areas in farmland, permanent crops, and underwater crops , applicable to ecoregimes in Andalusia. The meeting, which will be held at the Santa Ana Church Cultural Center (C/ Santa Ana, 39), is

The 80-hour theoretical-practical course, predominantly online, is part of the "FADEMUR VUELA EN GALICIA" drone piloting training itinerary of the Allen Rural Plan for women who work on a farm where they want to apply the use of drones or unemployed women interested in this activity. The training itinerary lasts approximately two months and

Improvement and marketing of agri-food and agrotourism. New marketing concepts. PROGRAM | REGISTRATION and INFORMATION at esexag_vilareal@gva.es | 964336620 | Glorieta Building Calle Fray Bonifacio Ferrer 3, 12400 Segorbe, Castellón

Agrotourism and local development. Agrotourism business ideas and models. PROGRAM | REGISTRATION and INFORMATION at esexag_vilareal@gva.es | 964336620 | CEDES C. Via Augusta s/n, 12194, Vall D'Alba, Castellón

General objective Introduce participants to the concepts of innovation and their application to the field of cultural heritage. Additionally, the concepts of sectoral innovation systems, the analysis of the dimensions of the knowledge exchange and transfer processes (ITC) will be introduced, with special emphasis on the activities of professional