Training courses

Royal Decree 1311/2012 establishes the framework for action to achieve the sustainable use of plant protection products by reducing the risks and effects of plant protection products on human health and the environment, and promoting integrated pest management and alternative approaches or techniques, such as non-chemical methods. This course is

Course 2025: Production Systems Without Pesticide Residues This course is for you if you're looking to specialize in zero-waste production. The 17th Zero-Waste Systems Implementation Course is designed for producers, technical service providers (SATs), cooperatives, OPFHs, quality technicians, engineers, agronomists, auditors, certifiers

Agri-food cooperatives offer farmers and the general public a course on the management and verification of basic irrigation systems.

Drive local organic change A team of specialists will assist you in designing decentralized biowaste management solutions through community composting, local composting plants, agro-composting, or agricultural and food cooperatives. PROGRAM

This course addresses the technologies and methodologies used in precision agriculture to optimize the yield and efficiency of irrigated field crops. CONTACT

Course on how to apply Royal Decree 1311/2012 in the agricultural sector: This course does not accredit you as an advisor; its objective is to teach you how to use the applicable regulation for carrying out management in the agricultural sector, in addition to the legal liability regulations (SRC and other related regulations). The course will last

50-hour online course with application deadline until 09/11/2025 Observations Criteria for evaluating applications at: https://lajunta.es/5chea

In-person course, 20 hours long. September 22, 23, 24, 29, and 30, 2025, from 4:00 p.m. to 8:00 p.m., at Finca La Isla, Arganda del Rey. PROGRAM Introduction to hydroponics Climate control. Pest and disease control. Production cycle of vegetables, aromatic plants and cut flowers Hydroponic experiences and horticultural product tasting Visit to the

ONLINE COURSE to learn about solutions for soilless growing, also covering substrate quality, different soilless growing systems, equipment, and much more. Course objectives: Provide a solid theoretical basis for soilless cultivation systems, including their history, current status, and the advantages they offer. Teach students how to formulate

In this ONLINE COURSE, you'll discover the keys to maintaining soil health with sustainable practices for more efficient agriculture. Course objectives: Evaluate soil quality through analysis and diagnosis Learn how to perform basic soil analysis in a practical way Understand the physical and chemical properties of soil and their impact on

An in-person event that will showcase the challenges and advances of robotics in greenhouses with presentations of demonstration projects, success stories from startups, and robot development companies.

This online course will address how to produce more food with fewer natural resources while preserving the environment. Course objectives: Promote environmental sustainability in agricultural production Promote the efficient use of fertilizers and the management of agricultural waste Implement integrated pest management (IPM) techniques and

ONLINE COURSE that demonstrates the role of the greenhouse, the different types of greenhouses, equipment, and climate control, among other aspects. Course objectives: Materials and technologies used in greenhouses Know how air conditioning is managed Provide tools for planning and designing greenhouses REGISTRATION

ONLINE COURSE that provides diagnostic tools for improving fruit quality in organic production. Course objectives: Highlight the importance of horticulture and the growth of organic farming in Spain Promote ecological management of pests and diseases in horticulture Teach sustainable management techniques for horticultural crops Promote the use of

Free in-person training course. 2nd Edition, September 10, 11, and 12, 2025. Limited seats. Registration deadline: September 9, 2025 Aim: Provide training in the use of digital technologies, sensors, and analytical tools to optimize water consumption in irrigation, improving sustainability and water efficiency.

The pesticide pilot applicator course is an official training program regulated by the Ministry of Agriculture, designed to train professionals in the aerial application of pesticides. This training, also commonly known as a sprayer course or crop duster pilot course, enables students to perform aerial treatments safely, effectively, and in

Online Course: Advanced Management of Organic Greenhouses. Living Soil and Its Fertility

The Limia-Arnoia Rural Development Group (GDR10) will hold a training event on August 26th, focusing on the importance of differentiated quality brands in food production, processing, and marketing. The event is part of the "RURALMENTE" project , aimed at sharing knowledge and developing promotional models to promote the adoption of PDOs and PGIs

On July 9, 2025 , a free in-person workshop focusing on efficient water management in greenhouse crops will be held in El Ejido, Almería . The event is part of a course for agricultural suppliers promoted by Carrefour and Cajamar , as part of their commitment to sustainability and the protection of water resources. The meeting, which will take

Contents Plant health legislation. Background and regulatory developments. Professional operators and registration (ROPVEG). Classification of pests. Plant passports. Traceability. Self-control system by the professional operator. Pest presence notifications and Effective Plan. Phytosanitary inspections. Application deadline: June 27, 2025