Agro-food cooperatives Valencian community Hubs, Platforms and networks Platform for institutional representation, cooperative promotion, training, communication and business representation … Agro-food cooperatives Valencian …
CAJAMAR Earth Platform Hubs, Platforms and networks Collaborative open innovation platform to promote sustainable land use and territorial management in Spain. … CAJAMAR Earth Platform …
Dossier of innovative elements for the competitiveness and sustainability of agricultural holdings Multimedia content This Dossier of innovative elements for improving the competitiveness and sustainability of agricultural holdings shows some innovation possibilities so that whoever uses it can delve deeper into those that interest them the most based on their personal …
Development of a digital platform for monitoring and improving production in wheat crops (GO APP_TRI) Operational group 1. Detailed technical report on the history and evolution to date of wheat cultivation in Spain. 2. Database with the productive parameters (yield maps), soil and climate, management and remote sensing parameters of each plot in each year. 3. Wheat …
CEREAL WATER OPERATIONAL GROUP. Project for transfer, innovation and new technologies for a more efficient, profitable, sustainable and socially inclusive cereal cultivation in Spain. Multimedia content The project addresses the hydrological, agronomic, environmental, climatic, social and economic challenges of these crops through the transfer of technology in three pilot areas. … CEREAL WATER OPERATIONAL GROUP. Project for transfer, innovation and new …
The new SAGRIS 2025 fair was presented, focused on innovation and talent for the future of the agri-food industry News story IFEMA has just presented the new SAGRIS fair, the Agriculture and Livestock Fair , which is scheduled for May 8-10, 2025, supported by the main agricultural organizations in Spain. This event, organized at the IFEMA MADRID Fairgrounds with the …
Project for the transfer, innovation and new technologies for a more efficient, profitable, sustainable and socially integrative cereal cultivation in Spain (GO CEREAL AGUA) Operational group Cereals are the crop with the largest territorial base in Spain. The project addresses the hydrological, agronomic, environmental, climatic, social and economic challenges of these crops through the transfer of technology in three pilot areas, … Project …
Report on Spanish supra-autonomous EIP-AGRI projects 2017-2022 Multimedia content The report summarizes the first funding period (2014-2022) of the European Innovation Partnership for Agricultural Productivity and Sustainability (EIP-Agri) operational groups, implemented at supra-autonomous level in Spain. Since the launch of EIP-Agri …
Grups operatius a Catalunya. Call 2018 (Catalan) Multimedia content The Technical Dossier no. 123: “Grups operatius a Catalunya. Call 2018” is dedicated to the Groups Operatius developed within the framework of the CAP Strategic Plan (PEPAC 2023-2027), and includes the Agricultural Knowledge and Innovation Systems, also …
Operational Groups in Catalonia. Call for 2018 Multimedia content "Technical Dossier No. 123: “Operational groups in Catalonia. Call 2018” is dedicated to the Operational Groups developed within the framework of the CAP Strategic Plan (PEPAC 2023-2027), and taking into account the Agricultural Knowledge and Innovation …
Dossier of supra-autonomous innovation projects Multimedia content Inventory of innovative projects implemented by supra-regional operational groups of the European Innovation Partnership for agricultural productivity and sustainability of the National Rural Development Programme (PNDR) 2014-2022, submeasure 16.2. …
Biofunctionalization of national strategic crops to improve their competitiveness in the market (GO BIODIF) Operational group Analysis of all strategic tomato, corn and olive crops to select the compounds of greatest interest for biofunctionalization. With the application of nanotechnology, the effect of treatments on strategic crops will be quantified and described and the …
Traceability and carbon footprint of dehydrated protein fodder (GO FOPRODES) Operational group Project focused on the traceability and carbon footprint of dehydrated proetic fodder through a cloud-based information system that allows the entire management process for the production of dehydrated fodder, a calculator that allows each entity to …
Contribution of innovation in plant material to adaptation to climate change and to improving the sustainability of soft wheat (Triticum aestivum L.) production (GO CLIMSOSTRIGO) Operational group The GO_CLIMSOST TRIGO project aims to identify agronomic parameters that will allow determining, within the soft wheat plant material, those varieties that respond to the new demands of the production sector and society in Spain, mainly adaptation to …
Maximizing the benefits of cover crops through winter legume species selection and crop management (GO MAXI-CoberLEG) Operational group This initiative responds to a comprehensive approach that combines aspects of agrodiversity, genetic improvement, physiology, production and plant quality, and links them to the techno-economic demands and preferences of both producers and end consumers, …
