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H2020 PigHeat Project: Using pork by-products as a heat source to save recycling and energy costs

  • Type Project
  • Status Filled
  • Execution 2016 -2018
  • Assigned Budget 1.389.196,38 €
  • Scope Europeo
  • Main source of financing H2020
  • Project website PigHeat
Description of activities

Once the slaughterhouse was selected, the work involved designing the equipment for the hair-to-fuel process, as it had to be adapted to the slaughterhouse's actual needs. The same work was then performed on the steam generator, the hair storage hopper, and the fuel storage tanks.

Once the main elements of the installation were designed and sized, and the equipment location was taken into account, work began on designing the layout. Finally, the fluid lines and machines were installed according to the planned plan. The results obtained were as follows, based on the established objectives:

A) Objective 1. To demonstrate that pig hair could be transformed into fuel on an industrial scale and that its production presented no problems. Once the installation was completed and all the relevant tests were performed, the first test was conducted at half load. With the experience gained in the laboratory, the same type of process was carried out and, fortunately, the result was identical. As was later confirmed, a dry fuel with a high calorific value was obtained.

B) Objective 2. Demonstrate the high calorific value of the fuel. The University of Vic intervened with the first samples. Being able to verify the calorific value of the product obtained was essential. The results obtained in the University of Vic laboratory were satisfactory. The calorific value was 4300 kcal/kg, a truly high value!

c) Objective 3. Demonstrate that the fuel burned properly in an industrial steam generator and that the combustion presented no subsequent problems. We proceeded to the initial combustion tests. As a preliminary step, and to protect the fuel obtained, we loaded the biomass silo with wood chips, which led us to also test the entire truck unloading system. We wanted to make the necessary adjustments to the steam boiler itself. We had to test the equipment, and to do so, we performed combustion and furnace preheating tests with biomass, to have everything ready and be able to focus on the tests with pig hair.
Once the parameters were reached and adjusted, we were able to verify whether we had met this third objective. Tests were conducted with the fuel and biomass. Once completed, we examined the tubular sheet and the mobile grates, revealing no trace of adhering ash.

D) Objective 4. Demonstrate that the emission levels resulting from combustion were within the parameters required by current EU regulations (some of the most demanding in the world). Scientists from the University of Vic visited the facilities, this time accompanied by a combustion gas measurement specialist. The measurements had to be taken under optimal working conditions. Prior to the measurements, a meeting had been held between the University of Vic and our technicians to analyze the requirements of current regulations and decide which parameters should be measured. Once the tests were completed, we received the full report; the results were unbeatable. The objective was met.

E) Objective 5. Demonstrate that the production of this fuel was economically viable and amortizable within a reasonable timeframe. The use of PIGHEAT technology does not increase the energy costs of the slaughterhouse operation; quite the opposite: it saves the cost of collecting hair as a byproduct from an external company and provides the industry with more energy than necessary for processing. It also reduces the carbon footprint, as it eliminates the amount of fossil fuels consumed by these companies. Furthermore, using, as developed in the pilot plant, an exchanger that recovers the latent heat of the water evaporated from the hair, the energy savings are even greater.

Following the tests, we estimate that the payback period for a standard plant with this capacity would be, in the worst-case scenario, 6.3 years (gas) and less than 3.6 years for light oil. We are satisfied with these results. We have achieved all the objectives we initially set and have demonstrated what, in the laboratory, convinced us and the European Commission two years ago, and which earned us their trust. Pig hair, which until now was a worthless waste product, can now be considered one of the main assets of slaughterhouses and will no longer represent an environmental problem.

Contextual description

The objectives of the PIGHEAT project arose from the request of several slaughterhouses in the Girona area, where our factory is located, to find a solution to the costs generated by pig hair, both economically and environmentally.

To respond to this request, we began considering different options, initially based on the main characteristic of hair: its high protein content. We quickly realized the limited options offered, considering the strict range of options allowed by current regulations on the treatment of animal by-products.

Therefore, we thought that if we could transform pig hair into fuel, its value would be the same as that of the fuel we were replacing. With this in mind, we set the following goals:

a) Demonstrate that pig hair could be transformed into fuel on an industrial scale and that its production did not present any problems.
b) Demonstrate that the calorific value of the fuel is high.
c) Demonstrate that the fuel was burned correctly in an industrial steam generator and that the combustion did not present subsequent problems.
d) Demonstrate that the emission levels resulting from combustion were within the parameters required by current regulations throughout the EU (some of the most demanding in the world).
e) Demonstrate that the production of said fuel was economically viable, amortizable within a reasonable period of time.

Objectives

BIGAS ALSINA, a family-owned company specializing in the manufacture of machinery for the food industry, plans to market PigHeat, a novel technology that processes pork hide and pork flakes.

Currently, pig hair and trimmings are simply dried to reduce their weight and volume and used as fertilizer in landfills. In other words, pork processing involves the generation of waste that must be disposed of, which is the least desirable outcome. Pork processing not only involves waste disposal but also a significant energy investment for water disposal, as well as a disposal cost. This cost is borne directly by the slaughterhouse.

Through the proposed PigHeat processes, pig hair and shavings can be used as an alternative fuel source to generate steam and water instead of gas, diesel, or electricity. The meat industry consumes large amounts of energy. By using pig hair and shavings as fuel, a waste environmental problem is transformed into an important way to save 15% of energy for heating, while promoting waste recovery and the circular economy in the sector.

This is achieved in four steps: i) homogenization, ii) hydrolysis, iii) drying, and iv) combustion. The resulting product is a CO₂-neutral biomass with an exceptionally high calorific value (even higher than that of wood pellets), which can be used in the daily operations of the same facility.

Due to strict waste regulations, Europe's 1,700 medium-sized slaughterhouses are looking for a solution. Furthermore, they operate on very low margins, and PigHeat will allow them to reduce energy costs, thereby increasing their profits. Purchasing PigHeat entails certain costs for slaughterhouses; however, the savings will allow the machinery to be amortized in less than two years. With attractive payment options, our innovative solution is likely to quickly conquer the market.

Results

The advancement provided by PIGHEAT technology represents a significant step forward in reducing the carbon footprint of pig slaughterhouses (large energy consumers), lowering their energy costs, eliminating highly perishable waste and, consequently, the contamination of aquifers due to the large volume of water they contain, and avoiding the pollution caused by the constant travel of trucks for their collection.

We hope to convey to slaughterhouses all these advantages and the great potential that PIGHEAT offers to 21st-century slaughterhouses, and that this work will translate into an improvement in the public image of pig slaughterhouses and a reduction in meat prices in the markets.

The social impact we've achieved so far has been very satisfactory, judging by the reactions we've received from slaughterhouse managers as we've contacted them, as well as from the companies that distribute equipment for these industries, which we rely on to develop our commercial activity outside of Spain.

Coordinators
  • BIGAS ALSINA SOCIEDAD ANONIMA (BIGAS ALSINA SA)