Eco-innovation for the food industry in Aragon
- Type Grupo operativo
- Execution 2017
- Assigned Budget 12.000,00 €
- Scope Autonómico
- Autonomous community Aragón
- Main source of financing PEPAC 2014-2020
Objectives
The objective of this Task Force is to improve the competitiveness of Aragonese companies. To do so, it aims to develop a pilot project related to Eco-innovation and the Improvement of packaging processes.
Contact information
management@aragonalimentacion.com
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