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course poster
01/04/2025
Consejo de Colegios de Ingenieros Técnicos Agrícolas
Free training in digital skills related to Agricultural Engineering
With a pre-registration period ending on February 7, the Council of Colleges of Agricultural Technical Engineers has launched a comprehensive training program in digital skills aimed at registered
AI illustration with food
31/01/2025
Veraliment
Introduction to artificial intelligence for the food sector
Learn how to apply Artificial Intelligence in your daily life Create specific procedures, extract what you need from a new regulation or verify the labeling of your products with Artificial
pests
17/03/2025
CIHEAM Zaragoza
Integrated pest management for sustainable agriculture
Key reasons to attend this course Gain knowledge about various types of pests, including phytophagous insects, plant pathogens, weeds and their impact on agriculture and forestry. Learn about modern
apple
09/04/2025
CNTA
Do you want to know the shelf life of food?
Virtual course, includes individual tasting (pending information)
phytosanitary products formacarm
10/03/2025
CIFEA Lorca

Professional user of phytosanitary products - Basic level

This course is aimed at all those who wish to acquire the basic skills, which are necessary and mandatory, to handle and apply pesticides for phytosanitary uses. Goals: What are you going to learn? Distinguish between pests and diseases, and know and differentiate the different agents that cause damage to crops. Know the risks of exposure to
fert
03/03/2025
CIFEA Torre Pacheco

Professional User of Phytosanitary Products. Basic Level

This course is aimed at all those who wish to acquire the basic skills, which are necessary and mandatory, to handle and apply pesticides for phytosanitary uses. Goals: What are you going to learn? Distinguish between pests and diseases, and know and differentiate the different agents that cause damage to crops. Know the risks of exposure to
red pepper on the bush
26/02/2025
Cajamar y Cohexpal

Incidence and biological control of Thrips parvispinus and red spider. 2024/25 campaign

Specialized face-to-face training that will address the incidence and biological control of Thrips parvispinus and red spider in the 2024/25 campaign The effects that the pests Thrips parvispinus and Tetranychus urticae are causing in pepper crops and the strategy for their control within Integrated Pest Management will be presented. In recent
Phytosanitary course
20/02/2025
C.F.M.R MORALEJA

Course on agricultural pesticides - Basic level

Agricultural Pesticides Course - Basic Level, 25 hours in the afternoon. Observations: Courses co-financed by FEADER (85%), Ministry of Agriculture, Fisheries and Food (3.72%) and Regional Government of Extremadura (11.28%) based on the continuous training programme of the General Directorate of Rural Development contemplated in the RDP of
APPLICATOR OF PHYTOSANITARY PRODUCTS. QUALIFIED LEVEL
18/02/2025
IFAPA

Applicator of phytosanitary products. Qualified level

Contents Crop pests: classification, description and damage they cause. Pest control methods. Importance of non-chemical methods. Means of phytosanitary protection. Strategies and techniques for integrated pest management. Biological control and other alternative techniques for pest control in different crops. General principles of integrated pest
fertilizer
17/02/2025
ASOC. FUNDACIÓN UNIVERSITARIA ISIDORIANA

Professional user of phytosanitary products. Basic level

This course is aimed at all those who wish to acquire the basic skills, which are necessary and mandatory, to handle and apply pesticides for phytosanitary uses. Goals: What are you going to learn? Distinguish between pests and diseases, and know and differentiate the different agents that cause damage to crops. Know the risks of exposure to
APPLICATOR OF PHYTOSANITARY PRODUCTS. QUALIFIED LEVEL
17/02/2025
IFAPA

Applicator of phytosanitary products. Qualified level

Contents Crop pests: classification, description and damage they cause. Pest control methods. Importance of non-chemical methods. Means of phytosanitary protection. Strategies and techniques for integrated pest management. Biological control and other alternative techniques for pest control in different crops. General principles of integrated pest
operators course
17/02/2025
Consejería de Agricultura, Ganadería, Mundo Rural y Medio Ambiente

Course for professional vegetable operators

The Department of Agriculture, Livestock, Rural World and Environment is organizing the third edition of the Course for professional plant operators, with the aim of informing attendees about the new European Union legislation in relation to pests regulated in material for multiplication, reproduction and seedlings of different plant species
phytosanitary products formacarm
14/02/2025
CIFEA Lorca

Professional user of phytosanitary products - Basic level (Practices and evaluation)

This course is aimed at all those who wish to acquire the basic skills, which are necessary and mandatory, to handle and apply pesticides for phytosanitary uses. Goals: What are you going to learn? Distinguish between pests and diseases, and know and differentiate the different agents that cause damage to crops. Know the risks of exposure to
greenhouse
11/02/2025
Plataforma Tierra

Bioproduct development: from idea to market

This webinar will explore the process of developing , evaluating and registering agricultural products . It will feature the participation of leaders and experts from renowned companies and associations in the agri-food sector. During the session, the essential stages of the process will be broken down, from initial formulation to obtaining
pesticide applicator
11/02/2025
C.F.M.R. NAVALMORAL

Course on agricultural pesticides - Basic level

Agricultural Pesticides Course - Basic Level, 25 hours long, in the afternoon. Town: Navalmoral de la Mata (Cáceres) Start Date: 02/11/2025 End Date: 02/20/2025 File No.: E/2025PA-B/00014 No. of Places: 25 No. of Hours: 25 Session Type: Afternoon Organized by: CFMR NAVALMORAL Address: Ctra. Jarandilla, KM. 6,500 Town: Navalmoral de la Mata (Cáceres
pesticide application course in extremadura
10/02/2025
Servicio de Formación del Medio Rural

Course on agricultural pesticides - Basic level

Agricultural Pesticides Course - Basic Level, 25 hours long, in the afternoon. Observations: Courses co-financed by FEADER (85%), Ministry of Agriculture, Fisheries and Food (3.72%) and Regional Government of Extremadura (11.28%) based on the continuous training programme of the General Directorate of Rural Development contemplated in the RDP of
Phytosanitary course
10/02/2025
DIDASCALIA FORMACIÓN Y CONSULTORÍA SL

Agricultural Pesticides Course - Qualified Level

Agricultural Pesticides Course - Qualified Level, 60 hours long, in the afternoon.
Crop protection legislation
07/02/2025
protección de cultivos, legislación

SUPPORT Webinar: Crop Protection Legislation

The European SUPPORT project, focused on Helping farmers meet the crop protection reduction targets of the Farm to Fork strategy through the implementation of integrated pest control, especially in strawberry, grape and olive crops, is now entering a phase in which policy recommendations can be made. For this reason, on 7 February 2025, from 10:00
POSTER OF THE PHYTOSANITARY APPLICATOR COURSE
06/02/2025
Cooperativas Agro-alimentarias CLM

Renewal of the phytosanitary products handler card, Villaverde and Pasconsol (CU)

Details Validated by the Department of Agriculture according to the Order of 20/11/2013, which regulates the issuance of phytosanitary product handler cards for professional use. GENERAL OBJECTIVES: Improve the qualifications of professionals in the agri-food sector and rural areas. Promote the sustainable use of plant protection products by
POSTER OF THE COURSE ON THE APPLICATION OF PHYTOSANITARY PRODUCTS
04/02/2025
Cooperativas Agro-alimentarias CLM

Renewal of the phytosanitary products handler card, Campillo de Altobuey (CU)

Details Validated by the Department of Agriculture according to the Order of 20/11/2013, which regulates the issuance of phytosanitary product handler cards for professional use. GENERAL OBJECTIVES: Improve the qualifications of professionals in the agri-food sector and rural areas. Promote the sustainable use of plant protection products by
almond field pest day
04/02/2025
IFAPA

Training day on disease and pest management in almond cultivation

2-hour training session dedicated to the management of diseases and pests in almond cultivation, with the following contents: Almond wood diseases: Botryosphaeria decay and foamy canker. Integrated management of the almond worm (PR.PEI.IDF2023012.002)": objectives and first results. Visual detection of aflatoxin-producing fungi. Economic management
PHYTOSANITARY LICENSE RENEWAL COURSE
31/01/2025
Cooperativas Agro-alimentarias CLM

Renewal of the phytosanitary products handler card, Quintanar del Rey (CU)

Course aimed at renewing the training of people who are in possession of phytosanitary product handler cards according to the level they require, updating their knowledge in accordance with the provisions of Royal Decree 1311/2012, of September 14, which establishes the framework for action to achieve the sustainable use of phytosanitary products
PHYTOSANITARY LICENSE RENEWAL COURSE
30/01/2025
Cooperativas Agro-alimentarias CLM

Renewal of the phytosanitary products handler card, Ledaña (CU)

Course aimed at renewing the training of people who are in possession of phytosanitary product handler cards according to the level they require, updating their knowledge in accordance with the provisions of Royal Decree 1311/2012, of September 14, which establishes the framework for action to achieve the sustainable use of phytosanitary products
PHYTOSANITARY LICENSE RENEWAL COURSE
28/01/2025
Cooperativas Agro-alimentarias CLM

Renewal of the phytosanitary products handler card, Aliaguilla (CU)

Course aimed at renewing the training of people who are in possession of phytosanitary product handler cards according to the level they require, updating their knowledge in accordance with the provisions of Royal Decree 1311/2012, of September 14, which establishes the framework for action to achieve the sustainable use of phytosanitary products