Training courses

Course on New Technologies in the Agricultural Sector aimed at providing theoretical and practical training on the advantages of applying these tools to agriculture and livestock. Priority in registration will be given to beneficiaries of the Support Program for the application of precision agriculture and 4.0 technologies in the agricultural

INTRODUCTION: Field workshops will cover soil regeneration practices, rotation management strategies, and resilient genetic varieties that will help restore the productivity of dryland crops in Castile and León. Training will also be included in associative and cooperative strategies for improving the value chain. This training will be delivered

A 6-hour online course is aimed at agricultural engineers, master's degrees in agricultural engineering, technical agricultural engineers, bachelor's degrees in agri-food and rural engineering, as well as master's and bachelor's degrees related to agricultural engineering and professionals in the field of engineering. GENERAL OBJECTIVES Understand

Addressed to: Residents of the Autonomous Community of Navarre whose initial basic pesticide handler license has been valid for 10 years and need to renew it. Goals: This course aims to provide additional training, in accordance with Regional Order 75/2006 and Resolution 76/2013, for personnel whose basic-level ID card has reached the 10-year

A 10-hour online course aimed at training pig farm staff to understand and apply the Best Available Techniques (BAT) in their sector, in accordance with BAT 2.b (EU) 2017/302, and to reduce environmental impact by implementing specific techniques that minimize negative effects on the environment. Content: TOPIC 1. BEST AVAILABLE TECHNIQUES (BATs)

Addressed to: Poultry farm workers. Goals: Comply with the requirement of Royal Decree 637/2021, of July 27, to ensure that all persons working with birds have adequate and sufficient training and acquire the basic skills necessary to begin or consolidate a professional career in the sector. Content: COURSE PROGRAM 1. Characteristics of Poultry

Addressed to: MAINTENANCE WORKERS IN CONTACT WITH DRINKING WATER INSTALLATIONS (CINSTORS, TANKS, ACCUMULATORS, DISTRIBUTION NETWORK, ETC.) WATER SAMPLING PERSONNEL AND PERSONNEL WHO CARRY OUT “ON SITU” DETERMINATIONS. LABORATORY PERSONNEL THAT ANALYSE WATER. MANAGERS AND FORENSIC FOOD COMPANIES IN THE WATER MANAGEMENT SECTOR. Goals: Train

Course on fruit flies: field identification and control. Aimed at farmers who wish to receive training in aspects related to plant health and pest management. The course will take place at the Old Cinema in Arico (Tenerife), on June 6, 2025 at 10:00 a.m. Registration

Through our organic farming course in Lozoya (Madrid), you'll learn the key tasks of an organically grown garden in a practical way: seedbeds, raised beds, irrigation, pest control, planting, soil management, composting, vermiculture, chicken coop, and more. This essentially practical course is aimed at those interested in creating an organic

Young Farmers' Incorporation in Castilla y León is a 180-hour online course for training professionals in the agricultural, agri-food, livestock, and/or rural sectors, essential for adapting to technological, economic, and social change. FORM | CONTACT: cursos@inalocal.es

A 20-hour online course aimed at obtaining a certificate of training in animal welfare. Completion is achieved by attending the course and passing an exam, and is accredited by the issuance of a card by the Department of Agriculture, Livestock, and Food of the Government of Aragon. PROGRAM | REGISTRATION | CONTACT: info.aratria@aratria.com ; Tel

The objective of the course is to provide training in the most important topics, aspects, and procedures of beekeeping. Beekeeping Course in Boltaña Location: Classroom of the Social Cultural Center Monday to Friday: 4:30 p.m. to 8:30 p.m. Saturday: 8/9/2025 from 4:30 p.m. to 9:30 p.m. Beekeeping Course in San Juan de Plan Location: Classroom of

The objective of the course is to provide training in the most important topics, aspects, and procedures of beekeeping. Beekeeping Course in Ansó Location: Multipurpose room Monday to Friday: 9:00 a.m. to 1:00 p.m. Saturday: 8/23/2025 from 8:30 a.m. to 1:30 p.m. Beekeeping Course in Berdún Location: Classroom of the Social Cultural Center Monday to

The objective of the course is to provide training in the most important topics, aspects, and procedures of beekeeping. Beekeeping Course in Manzanera Location: Cultural Center Classroom Monday to Friday: 4:30 p.m. to 8:30 p.m. Saturday: 09/06/2025 from 16:30 to 21:30 Beekeeping Course in Nogueruelas Location: Computer room Monday to Friday: 9:30 a

The objective of the course is to provide training in the most important topics, aspects, and procedures of beekeeping. Beekeeping Course in Santa Eulalia Location: Pink Room Classroom of the Town Hall Monday to Friday: 4:30 p.m. to 8:30 p.m. Saturday: 9/20/2025 from 4:30 p.m. to 9:30 p.m. Beekeeping Course in Tramascastilla Location: Municipal

Through our organic farming course in Lozoya (Madrid), you'll learn the key tasks of an organically grown garden in a practical way: seedbeds, raised beds, irrigation, pest control, planting, soil management, composting, vermiculture, chicken coop, and more. This essentially practical course is aimed at those interested in creating an organic

Through our organic farming course in Lozoya (Madrid), you'll learn the key tasks of an organically grown garden in a practical way: seedbeds, raised beds, irrigation, pest control, planting, soil management, composting, vermiculture, chicken coop, and more. This essentially practical course is aimed at those interested in creating an organic

Through our organic farming course in Lozoya (Madrid), you'll learn the key tasks of an organically grown garden in a practical way: seedbeds, raised beds, irrigation, pest control, planting, soil management, composting, vermiculture, chicken coop, and more. This essentially practical course is aimed at those interested in creating an organic

Through our organic farming course in Lozoya (Madrid), you'll learn the key tasks of an organically grown garden in a practical way: seedbeds, raised beds, irrigation, pest control, planting, soil management, composting, vermiculture, chicken coop, and more. This essentially practical course is aimed at those interested in creating an organic

Content: Food Classification: This module provides a comprehensive analysis of food classification from various perspectives, including nutritional composition, product nature (fresh, processed, preserved, etc.), and origin (animal, vegetable, mineral). It delves into the fundamental food categories, such as primary foods (fruits, vegetables, meats