Seeker

This Task Force aims to develop new agri-food products to make agricultural products, in this case those from grapes, more sustainable and competitive. The development of these new products will allow to cover a demand for a product that is produced by …

Recovery of the Tinta Castañal variety, making a differentiated wine …

This Task Force aims to categorise grape varieties and determine their adaptation to current climate conditions, as well as determining the best time to harvest the grapes based on phenolic ripeness, allowing the definition of the characteristics of the …

Thanks to the GO SOLARWINE innovation project, it is expected to achieve an energetic and agronomic evaluation of the agrovoltaic system, while increasing the economic benefit for the farm. … New agrovoltaic systems for the intelligent and sustainable …

The contribution to the objectives of the European Innovation Partnership is to create added value through a closer relationship between research and agricultural practices, encouraging greater use of available knowledge. … Products derived from quince …

The Andalusian wine sector is faced with the problem of a market that is unable to absorb a very standardized and poorly differentiated wine with a low price due to oversupply. The use of yeasts to aid fermentation is a technology that is little developed …