Operational Group: Reduction of losses due to frost and hail through physical protection + non-hormonal enzyme catalysts

This Task Force will study the technical and economic application of several innovative solutions to reduce the impact and losses caused by frost and hail on edible fruit crops.

Specific cases of coverage for these crops will also be proposed, reducing losses for farmers.

It will propose the valorization of slurry from intensive pig farms through humification and gelation (solidification), which will involve: deodorization, reduction of harmful gas emissions, better application in crops, reduction of filtration and evaporation of slurry, expanding its agricultural use radius.