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09/05/2025

The Ministry of Agriculture opens the application period for aid, totaling 46.5 million, for innovative supra-regional projects.

The Ministry of Agriculture, Fisheries and Food published in the Official State Gazette (BOE) on the 7th the opening of the application process for grants totaling €46.5 million , intended for the...

05/05/2025

Active presence of GO Simbioliva at the next edition of EXPOLIVA

The GO Simbioliva (New biotechnological solutions for a circular economy of the alperujo) will showcase its progress at the 22nd International Scientific, Technical and Transfer Symposium of EXPOLIVA...

05/05/2025

Advanced agrocomposting of beef cattle manure: a proposal for best available techniques

Provacuno is organizing two conferences on May 20 and 29, in Murcia and Valladolid, respectively, to present the results of the project developed in collaboration with the Polytechnic University of...

29/04/2025

Applications for new training grants for the agricultural and livestock sector in La Rioja can be made until May 19.

The Ministry of Agriculture of La Rioja has launched a call for applications for grants to organize courses and training sessions for the agricultural sector in 2025 , as part of the CAP Strategic...

05/05/2025

Active presence of GO Simbioliva at the next edition of EXPOLIVA

22/04/2025

The GO PITAMED will present its results at the Phytoma technical conference on subtropical plants.

The PITAMED (Sustainable Pitaya Cultivation in Spain) GO has submitted a technical poster to be presented at the PHYTOMA International Meeting on Subtropics , which will take place on May 13-14, 2025...

04/10/2024

Agri-food innovation will be the focus of MAPA's participation at Fruit Attraction 2024.

The participation of the Ministry of Agriculture, Fisheries and Food (MAPA) in the next edition of the Fruit Attraction fair, which will be held at IFEMA Madrid between October 8 and 10, 2024, will be...

04/07/2024

The new SAGRIS 2025 fair has been presented, focusing on innovation and talent for the future of the agri-food industry.

IFEMA has just unveiled the new SAGRIS trade fair, the Agriculture and Livestock Exhibition , scheduled for May 8-10, 2025 , with the support of Spain's leading agricultural organizations. This event...

11/03/2024

Compound patented by the CSIC and the UPV reduces the impact of drought and improves productivity in tomato plants

The work, published in Horticulture Research , by a team from the Institute of Molecular and Cellular Biology of Plants, IBMCP (a joint centre of the CSIC and the UPV) has discovered how hexenyl...

21/02/2024

WTO final report sides with European Commission on Spanish black olives

The Government welcomes the final report of the World Trade Organisation (WTO) Compliance Panel requested by the European Commission in the dispute over Spanish black olives . The WTO report supports...

15/02/2024

More than 139,000 farmers will receive extraordinary aid from the State

With an amount of €268.7 million from the General State Budget , 139,756 owners of agricultural holdings producing dry land, rice and tomato for industry will benefit from the payment of this aid to...

07/07/2023

Water stress threatens the next horticultural campaign

Specialists in the area have evidenced in recent months an increase in electrical conductivity in irrigation water in specific areas of southern Spain, where they used to maintain optimal water...

09/05/2023

The ITO-FOG Operational Group seeks to improve the quality of olive oil with a software tool and less irrigation

More boost to rural areas The ITO-FOG Operational Group (GO) studies the yield of olive crops The experiments will allow us to see if the quality of the oil improves with irrigation strategies and if...

05/05/2023

The Observatory publishes the update of the study of the value chain of extra virgin olive oil and a report on innovative foods

The plenary session of the Food Chain Observatory meeting today has continued the analysis of the situation of food prices and consumption, and has approved the update of the study of the value chain...