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This document analyzes the suitability of the d15N stable isotope analytical technique for differentiating between organically produced and conventionally produced oranges. It also examines which part of the fruit best identifies this difference.
This document analyzes published scientific information on the quality of organic products versus conventionally grown products from a health perspective, focusing specifically on how the cultivation system influences the antioxidant and vitamin content of the most commonly grown fruits and vegetables in Andalusia.
This document presents the results obtained from the agronomic evaluation of twelve strawberry varieties at the Flor de Doñana partner farm in the municipality of Almonte, using organic farming techniques (EC Regulation 834/2007). This work was conducted to generate objective information about the performance of the studied varieties under the indicated conditions.
This document presents the results obtained at the 'El Cebollar' Experimental Farm during the agronomic evaluation of twelve strawberry varieties using conventional cultivation techniques, with the exception of the use of biosolarization for soil disinfection prior to planting.
This document presents the results of the agronomic evaluation of twelve strawberry varieties at the collaborating farm 'Fresperiquito' using conventional cultivation techniques (chemical soil disinfection with 1,3 dichloropropene plus chloropicrin).
In this work (Degree Thesis), three strawberry varieties were studied, two of them short-day, 'Primoris' and 'Festival', and one day-neutral, 'Albion', each with a different planting date.
This paper presents the results obtained in an experimental trial carried out on a plot located in Hornachuelos (Córdoba-Andalusia) during three study campaigns, 2016/2017, 2017/2018 and 2018/2019.
The document describes and demonstrates the benefits of the Almond Irrigation App, a decision-making tool for farmers and technicians in the irrigated almond sector.
This document briefly describes the characteristics of the four most important pest species of avocado crops in our area (two tetranychid mites and two mealybugs) and their main natural enemies (predatory mites, neuropterans, and coccinellids). Photographs accompany the description for quick identification.
This document analyzes the main characteristics of citrus farms in Andalusia, including aspects such as farm area, main crops, and their average yields and most commonly used planting patterns. The data used in the study come from a survey of 203 citrus producers in the main growing areas of Andalusia.
The study compared the production and quality of different strawberry varieties subjected to four established irrigation treatments using the crop coefficients for the 'Sabrina' variety (ETc Sab) as a reference during the 2016-2017 season. The varieties studied were 'Sabrina', 'Fortuna', 'Splendor', and 'Primoris'.
The Training Program consists of four generic modules, common to all productive areas. The remaining four modules are specific to each productive area and focus on specific technical aspects of agricultural and livestock production. Module 1, Agricultural Business, addresses general aspects related to farm management.
The TRANSFORMA Cítricos project, through a network of experimental trials in Andalusia, seeks to promote more sustainable and profitable citrus farming, especially in organic production. The IFAPA Center in Malaga contributes by evaluating plant material and innovative cultivation practices.
This study shows the genetic and environmental variability in olive flowering and flower quality in Andalusia. It also highlights the potential effect of temperature on these crucial parameters for annual production.
This paper aims to evaluate the adaptation of conventional and new hybrid (semi-dwarf) rootstocks under the agroclimatic conditions of the province of Seville during the 2014/15 crop year.
This document is addressed to those almond farm owners who are beneficiaries of aid under the Agri-Environment and Climate measure, with the aim of informing them of the mandatory requirements to be met, as well as arguing the reasons for this aid and the purpose it seeks to achieve, in order to understand the commitments required.
This document is addressed to those almond farm owners who are beneficiaries of aid under the Agri-Environment and Climate measure, with the aim of informing them of the mandatory requirements to be met, as well as arguing the reasons for this aid and the purpose it seeks to achieve, in order to understand the commitments required.
This document describes composting as a sustainable solution for improving soil health and managing agricultural waste. It explains the process, from the proper mixing of materials to compost maturation, highlighting the importance of carbon/nitrogen balance, aeration, and moisture and temperature control.
The nitrogen fertilization restriction scheme for eligibility for agri-environment support for cotton crops proposes a maximum nitrogen dose.
The overall objective of this operation is to maintain the extensive livestock farming model, promote sustainable livestock management and the environmental benefits derived from this agricultural activity, and encourage a greater degree of extensification of ruminant farms. The following are encouraged: ? Stubble and natural pastures. ? Reduced grazing pressure. ?
