Events

On March 12, a day will be held to disseminate the results of the GO UBAVIDA project (Sustainable strategies from the vineyard to the winery to obtain grapes with low sugar concentration and dealcoholized wine) in hybrid format, online and in person at the Emina Ribera winery (Carretera de San Bernardo s/n, 47359 Valbuena de Duero, Valladolid). Contents: Idiomatic perception of non-alcoholic wine. Communication of results of wine descriptors and non-alcoholic wine for future consumers UBAVIDA technical advances: Results of the different protocols for the production of dealcoholized wines in Rías Baixas. Innovation in agronomic and oenological practices. Vinification with grapes with lower sugar content. Polyphenols and agronomic and oenological strategies for wine dealcoholization. Aromatic profile of wines obtained within the framework of UBAVIDA. PROGRAM | REGISTRATION

The supra-regional Operational Group PRERIVID has organised a technical dissemination day that will take place in a hybrid format (in person and online via Microsoft Teams) on 11 March. PROGRAM | IN-PERSON REGISTRATION | ONLINE REGISTRATION

The "5 a day" Association is holding its 17th "5 a day" Professional Conference under the motto "Transforming the consumption of the future: health, fruit and vegetables". The event will take place in Madrid, on March 7 at 9:30 a.m., at the Mercamadrid Administrative Center. All sectors of the agri-food sector are invited to a day full of knowledge, networking and new opportunities.

Within the framework of the 1st Strategic Plan for Organic Production in La Rioja, the Department of Agriculture, Livestock, Rural World and Environment, in collaboration with the Institute of Vine and Wine Sciences (ICVV) , is once again organising the 3rd R&D+I Conference on agroecological vineyards in La Rioja, aimed at winegrowers and technicians, with the aim of disseminating the knowledge generated and the experiences developed in organic vineyards in the DOC Rioja. Capacity is limited, so registration is required to attend. For any questions please contact us via email at transfer.agraria@larioja.org PROGRAM | REGISTRATION

Organized by the Ministry of Agriculture, Fisheries, Water and Rural Development of the Andalusian Government in collaboration with Fresón de Palos , the Demofarm demonstration day on "Demonstration and dissemination of tools for digital transformation in strawberries" will take place on March 6 at the Andalusian Cooperative Society Santa María de La Rábida, Fresón de Palos. PROGRAM | REGISTRATION

The tenth edition of the technical conference "Vineyard cultivation and grape quality" will take place on February 27 at the Palacio de Villachica Winery, Peñafiel (Valladolid). The event will feature the participation of Enrique Pascual, President of the CRDO Ribera del Duero and, among other topics, AI and its application in precision viticulture or the future of viticulture in the DO Ribera del Duero will be addressed. PROGRAM | REGISTRATION

Once again, the fruit conference will be held, focusing on sustainable apple production and featuring presentations by leading international experts in the sector. The talks will cover key aspects such as the role of chill hours, the latest innovations in plant material, improving fruit quality and control strategies for Halyomorpha halys and Glomerella. This is a relevant opportunity to acquire advanced knowledge and share experiences with other professionals in the sector. Part of the information corresponds to the demonstration activity “ClimaFruit: Effects of climate change on apple and pear cultivation in Catalonia throughout the 21st century”, an activity co-financed by the EU through intervention 7201 of PEPAC 2023-2027. PROGRAM | REGISTRATION

The objective of this technical workshop is to deepen knowledge of the mechanisms that facilitate soil improvement, the factors that increase organic matter, understand how they work and how we can enhance them, as well as point out which practices can be negative. The results of studies on vineyard soil management, carried out by INCAVI, will be presented with the aim of defining sustainable strategies that promote the quality of grapes and wine. IRTA will consider introducing new molecular analysis technologies that allow us to understand soil biology, better understand how it works, and improve its management. Furthermore, the natural mechanisms that plants use to obtain nutrients and other benefits through active exchanges with soil microbiology will be presented. PROGRAM | REGISTRATION

Once again, it will be a must-attend event and a point of reference for the international gathering of the sector, as well as a broad showcase of the latest machinery and technologies applied to the industry, and an excellent business platform. Once again, it will coincide with the International Exhibition of Machinery and Equipment for Wineries and Bottling ( ENOMAQ ), for Olive Oil Mills and Packaging ( OLEOMAQ ) and for the Brewing Industry ( E-BEER ). The content of the different halls offers important synergies in an unbeatable commercial showcase with the latest in machinery and technology applied to the industry. If you wish, you can exhibit equipment for both the viticulture and olive growing sectors. In this edition, the digitalization of the exhibitors' procedures is maintained, including the pre-registration form , to make this process much easier.

Aimed at production companies and ETTs that want to know more about how to improve field processes, the event will focus on digitalization and advanced solutions to optimize irrigation, data management and efficiency in the sector. PROGRAM 10:00: Welcome Coffee 10:30: Opening of the event 10:40: Shared Data Space, the future of agriculture . Anna Gras - UPC. 11:10: Success story: Digital transformation . Nuria Izquierdo - Summer Fruit. 11:30: New developments in 2025. Albert Duaigües - RawData. 12:00: Efficient cultivation, from irrigation to frost protection . Regaber. 12:30: Success story: Comprehensive digitalization of an agricultural operation . Eduard Obis - Vegga 13:00: Closing of the event. 13:15: Vermouth & Networking.

PROGRAM: 11:30 a.m. - Welcome and presentation of the project Sandra Lobon 11:50 a.m. - Potential of grazing in almond plots in the Matarraña and Bajo Aragón regions. Effect of grazing on soil quality. Ramon Isla 12:10 h - Description of weed species according to the management of plant cover in almond crops. Alicia Cirujeda and Gabriel Pardo 12:30 h - Quality of forage from groundcovers in almond crops for animal feed. Quality of almonds. Sandra Lobon 12:45 h - Perception, attitudes and predisposition of farmers and ranchers towards the introduction of grazing as a management practice in woody crops. Isabel Casasus 1:00 p.m. - Final conclusions, debate and future collaborations. 1:30 p.m. - End of the day and aperitif You can also contact us by email citateruel@cita-aragon.es or by phone 978 641 645

The main objective of this event is to bring together key leaders and professionals in the wine sector to analyse in depth the current outlook and prepare strategies for the peak sales season and other decisive moments of the year. During the event, key topics will be discussed, such as wine production projections , consumer trends in national and international markets, and price expectations in different product categories. In addition, the opportunities offered by new marketing channels, especially e-commerce, and their impact on the expansion of the sector will be explored . The meeting will also be a platform to examine the challenges facing the industry in a competitive and constantly evolving global environment, offering a space for the exchange of ideas and collaboration between the different actors in the value chain. This approach will allow the identification of innovative solutions and strengthen the position of the sector in the face of future challenges. Webinar: free

The VII AGROCISTUS Technical Conference will take place on December 4 in Fraga (Huesca)

IN-PERSON session in which we will present the IRRIGATE-DSS Operational Group, which aims to develop a digital tool for the management of avocado irrigation in Andalusia according to water availability.

Program: 09.15 h Opening and welcome ceremony. Yolanda Preciado Moreno. Mayor of Alfaro. 09.30 h Pear rootstocks for efficient production in the face of current problems: rising costs and climate change. Dr. Ignasi Iglesias. Technical & Development Manager at Agromillora. 10.15 a.m. Comparison of dryland cultivation of self-rooted almond trees versus traditional cultivation. Carlos Marzo. INTIA researcher. Government of Navarra 10.45 a.m. Varietal innovation and breeding methods in apple trees. Albert von Sontagh. Feno Kons. GmbH/Scarl. 11.30 a.m. Coffee break 12.15 h The Food Chain Law in the fruit sector. José Ignacio Fernández Alcázar. Head of the Food Chain and Statistics Department. Government of La Rioja. 12.45 h Training systems and their management to reduce costs and improve quality in pear trees. Antoni Monturiol. Fruiture Advisors. 13.30 h Discussion and questions. Moderated by: Juan Antonio Elguea Blanco. Crop Protection Section Technician. Government of La Rioja. 14.00 h Closing ceremony. Noemí Manzanos Martínez. Regional Minister of Agriculture, Livestock, Rural Affairs and the Environment. Open event, no prior registration required.

The Plant Health and Certification Service is the technical unit that carries out the functions of control and certification of seeds and nursery plants, the management of surveillance and control plans for plant pests and diseases, the marketing and use of phytosanitary products and their evaluation, and technical advice to the production sector on plant health and seed production.

Training activities. Department of Agriculture, Livestock and Fisheries. Tenerife Island Council.

The VIII Technical Forum on Plant Health organized by the Center for Plant Health and Certification will take place on November 28 in the Auditorium of the Mediterranean Agricultural Institute of Zaragoza

Technical Conference "Results obtained in the study of fertigation in strawberry, raspberry and blueberry crops. Campaign 23/24" (IFAPA Huelva, November 28, 2024) in which the book " Strawberry varieties in Huelva: a century of history (1923-2023)" will also be presented.