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Here is a list of professionals and entities that carry out advisory work in the agricultural, livestock and agri-food sector, indicating their sector of specialization, autonomous community and province.

Avatar Name Specialty field Scope of action Profile

AGRAME

Organization
Oficialmente reconocido/a
  • Cereal, oilseeds and protein crops
  • Horticultural
  • Woody
  • Citrus
  • Fruit trees (seed and stone)
  • Nuts
  • Olive grove
  • Vineyard
  • Apiarian
  • Poultry
  • Bovine
  • Rabbit
  • Equine
  • Sheep and goats
  • Porcine
  • Oils and fats
  • Beverage manufacturing
  • Manufacture of other food products
  • Meat industry
  • Milling and starches
  • Bakery and pasta
  • Preparation and preservation of fruits and vegetables
  • Animal feed products
  • Milk products
  • Animal feed
  • Fertilizers
  • Farm management
  • Machinery
  • Genetic improvement
  • Irrigation
  • Plant health and phytosanitary products
  • Floor
  • Animal health and welfare
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Short or alternative marketing channels
  • Competitiveness and new business models
  • Agricultural diversification (agritourism, etc.)
  • Economics, financial and tax management
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
  • Social innovation
  • Young and new farmers
  • Rural challenges
Balears, Illes

UNION DE PEQUEÑOS AGRICULTORES Y GANADEROS DE LA COMUNIDAD VALENCIANA

Organization
Oficialmente reconocido/a
  • Horticultural
  • Woody
  • Citrus
  • Fruit trees (seed and stone)
  • Nuts
  • Olive grove
  • Vineyard
  • Apiarian
  • Poultry
  • Rabbit
  • Porcine
  • Oils and fats
  • Beverage manufacturing
  • Manufacture of other food products
  • Preparation and preservation of fruits and vegetables
  • Fertilizers
  • Farm management
  • Irrigation
  • Plant health and phytosanitary products
  • Floor
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Short or alternative marketing channels
  • Competitiveness and new business models
  • Agricultural diversification (agritourism, etc.)
  • Economics, financial and tax management
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Social innovation
  • Young and new farmers
  • Rural challenges
Comunitat Valenciana

Federación de razas autóctonas de Galicia

Organization
Oficialmente reconocido/a
  • Apiarian
  • Poultry
  • Bovine
  • Equine
  • Sheep and goats
  • Farm management
  • Genetic improvement
  • Animal health and welfare
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Short or alternative marketing channels
  • Economics, financial and tax management
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
  • Young and new farmers
  • Rural challenges
Galicia

UNIÓ DE PAGESOS DE MALLORCA

Organization
Oficialmente reconocido/a
  • Cereal, oilseeds and protein crops
  • Horticultural
  • Woody
  • Fruit trees (seed and stone)
  • Nuts
  • Olive grove
  • Vineyard
  • Apiarian
  • Poultry
  • Bovine
  • Equine
  • Sheep and goats
  • Porcine
  • Animal feed
  • Fertilizers
  • Farm management
  • Machinery
  • Genetic improvement
  • Irrigation
  • Plant health and phytosanitary products
  • Floor
  • Animal health and welfare
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Short or alternative marketing channels
  • Competitiveness and new business models
  • Agricultural diversification (agritourism, etc.)
  • Economics, financial and tax management
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
  • Social innovation
  • Young and new farmers
  • Rural challenges
avatar

Eva Gil Martínez

Soluciones Agricolas Cultívate, S.L.
Advisor
Oficialmente reconocido/a
  • Cereal, oilseeds and protein crops
  • Woody
  • Fruit trees (seed and stone)
  • Nuts
  • Olive grove
  • Oils and fats
  • Farm management
  • Machinery
  • Plant health and phytosanitary products
  • Organic farming and agroecology
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Short or alternative marketing channels
  • Economics, financial and tax management
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Training, demonstration and advice
  • Young and new farmers
  • Rural challenges
Aragón
in progress

Campus de Excelencia Internacional Agroalimentario

Organization
Oficialmente reconocido/a
  • Cereal, oilseeds and protein crops
  • Horticultural
  • Woody
  • Citrus
  • Fruit trees (seed and stone)
  • Nuts
  • Olive grove
  • Vineyard
  • Apiarian
  • Poultry
  • Bovine
  • Rabbit
  • Equine
  • Sheep and goats
  • Porcine
  • Oils and fats
  • Beverage manufacturing
  • Manufacture of other food products
  • Meat industry
  • Milling and starches
  • Bakery and pasta
  • Preparation and preservation of fruits and vegetables
  • Animal feed products
  • Milk products
  • Animal feed
  • Fertilizers
  • Farm management
  • Machinery
  • Genetic improvement
  • Irrigation
  • Plant health and phytosanitary products
  • Floor
  • Animal health and welfare
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Short or alternative marketing channels
  • Competitiveness and new business models
  • Agricultural diversification (agritourism, etc.)
  • Economics, financial and tax management
  • Hygiene, nutrition and food safety
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
  • Social innovation
  • Young and new farmers
  • Rural challenges
Andalucía

Beealia

Organization
Oficialmente reconocido/a
  • Apiarian
  • Bovine
  • Equine
  • Sheep and goats
  • Meat industry
  • Animal feed products
  • Milk products
  • Animal feed
  • Fertilizers
  • Farm management
  • Genetic improvement
  • Floor
  • Animal health and welfare
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Short or alternative marketing channels
  • Competitiveness and new business models
  • Agricultural diversification (agritourism, etc.)
  • Economics, financial and tax management
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
  • Social innovation
  • Young and new farmers
  • Rural challenges
Asturias, Principado de, Castilla y León, Cataluña, Galicia, Madrid, Comunidad de
avatar

Javier Calvo Benítez

IMIDRA
Advisor
Oficialmente reconocido/a
  • Horticultural
  • Fertilizers
  • Farm management
  • Machinery
  • Genetic improvement
  • Irrigation
  • Plant health and phytosanitary products
  • Floor
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Energy, climate, environmental services and environment
  • Short or alternative marketing channels
  • Hygiene, nutrition and food safety
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
Madrid, Comunidad de
in progress

FUNDACIÓN CENTRO TECNOLÓGICO DE CEREALES DE CASTILLA Y LEON

Organization
  • Cereal, oilseeds and protein crops
  • Nuts
  • Manufacture of other food products
  • Milling and starches
  • Bakery and pasta
  • Animal feed products
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Short or alternative marketing channels
  • Competitiveness and new business models
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Training, demonstration and advice
  • Investigation
  • Rural challenges
Castilla y León
avatar

LOLA MARTÍNEZ

Advisor
  • Beverage manufacturing
  • Manufacture of other food products
  • Meat industry
  • Preparation and preservation of fruits and vegetables
  • Fertilizers
  • Plant health and phytosanitary products
  • Floor
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Competitiveness and new business models
  • Agricultural diversification (agritourism, etc.)
  • Economics, financial and tax management
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
  • Social innovation
  • Young and new farmers
  • Rural challenges
in progress
avatar

Oscar G. Bodelón

Organization
  • Cereal, oilseeds and protein crops
  • Horticultural
  • Citrus
  • Fruit trees (seed and stone)
  • Nuts
  • Olive grove
  • Vineyard
  • Oils and fats
  • Beverage manufacturing
  • Manufacture of other food products
  • Meat industry
  • Milling and starches
  • Bakery and pasta
  • Preparation and preservation of fruits and vegetables
  • Animal feed products
  • Milk products
  • Animal feed
  • Plant health and phytosanitary products
  • Organic farming and agroecology
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Competitiveness and new business models
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
in progress
avatar

Cooperativas Agro-alimentarias de España

Organization
  • Cereal, oilseeds and protein crops
  • Horticultural
  • Woody
  • Citrus
  • Fruit trees (seed and stone)
  • Nuts
  • Olive grove
  • Vineyard
  • Apiarian
  • Poultry
  • Bovine
  • Rabbit
  • Sheep and goats
  • Porcine
  • Oils and fats
  • Beverage manufacturing
  • Preparation and preservation of fruits and vegetables
  • Animal feed products
  • Milk products
  • Animal feed
  • Fertilizers
  • Plant health and phytosanitary products
  • Floor
  • Animal health and welfare
  • Organic farming and agroecology
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
  • Young and new farmers
  • Rural challenges
in progress
avatar

JOSE BLANCO

Organization
  • Cereal, oilseeds and protein crops
  • Bovine
  • Oils and fats
  • Beverage manufacturing
  • Manufacture of other food products
  • Meat industry
  • Milling and starches
  • Bakery and pasta
  • Preparation and preservation of fruits and vegetables
  • Animal feed products
  • Milk products
  • Animal feed
  • Fertilizers
  • Farm management
  • Machinery
  • Genetic improvement
  • Irrigation
  • Plant health and phytosanitary products
  • Floor
  • Animal health and welfare
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Short or alternative marketing channels
  • Competitiveness and new business models
  • Agricultural diversification (agritourism, etc.)
  • Economics, financial and tax management
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
  • Social innovation
  • Young and new farmers
  • Rural challenges
Galicia
in progress

Unión Regional de Cooperativas Agroalimentarias de Castilla y León

Organization
  • Cereal, oilseeds and protein crops
  • Horticultural
  • Woody
  • Fruit trees (seed and stone)
  • Vineyard
  • Apiarian
  • Bovine
  • Sheep and goats
  • Porcine
  • Oils and fats
  • Manufacture of other food products
  • Meat industry
  • Animal feed products
  • Milk products
  • Animal feed
  • Fertilizers
  • Farm management
  • Machinery
  • Genetic improvement
  • Irrigation
  • Plant health and phytosanitary products
  • Floor
  • Animal health and welfare
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Short or alternative marketing channels
  • Competitiveness and new business models
  • Agricultural diversification (agritourism, etc.)
  • Economics, financial and tax management
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
  • Social innovation
  • Young and new farmers
  • Rural challenges
Castilla y León
avatar

Alba Simón

AGACA
Advisor
  • Olive grove
  • Vineyard
  • Poultry
  • Bovine
  • Rabbit
  • Equine
  • Porcine
  • Animal feed products
  • Milk products
  • Animal feed
  • Fertilizers
  • Farm management
  • Animal health and welfare
  • Energy, climate, environmental services and environment
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
avatar

JOSE DANIEL LLORENS GARCIA

CHESTE AGRARIA COOP. V.
Advisor
  • Horticultural
  • Woody
  • Citrus
  • Fruit trees (seed and stone)
  • Nuts
  • Olive grove
  • Vineyard
  • Preparation and preservation of fruits and vegetables
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Hygiene, nutrition and food safety
avatar

Vicente Marco Cabedo

Advisor
  • Apiarian
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Hygiene, nutrition and food safety
  • Investigation
  • Young and new farmers
Comunitat Valenciana
in progress

Manuel Tárraga

Advisor
  • Cereal, oilseeds and protein crops
  • Horticultural
  • Woody
  • Citrus
  • Fruit trees (seed and stone)
  • Nuts
  • Olive grove
  • Vineyard
  • Apiarian
  • Poultry
  • Bovine
  • Rabbit
  • Sheep and goats
  • Porcine
  • Beverage manufacturing
  • Manufacture of other food products
  • Meat industry
  • Bakery and pasta
  • Preparation and preservation of fruits and vegetables
  • Animal feed products
  • Milk products
  • Animal feed
  • Fertilizers
  • Farm management
  • Machinery
  • Genetic improvement
  • Irrigation
  • Plant health and phytosanitary products
  • Floor
  • Animal health and welfare
  • Organic farming and agroecology
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Short or alternative marketing channels
  • Competitiveness and new business models
  • Agricultural diversification (agritourism, etc.)
  • Economics, financial and tax management
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Social innovation
avatar

JORDI ARIÑO

Advisor
  • Horticultural
  • Fertilizers
  • Farm management
  • Irrigation
  • Plant health and phytosanitary products
  • Floor
  • Organic farming and agroecology
  • Biodiversity, nature, landscape and land management
  • Bioeconomy, circular economy, valorisation and management of by-products
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Short or alternative marketing channels
  • Competitiveness and new business models
  • Economics, financial and tax management
  • Hygiene, nutrition and food safety
  • Public policies, aid and subsidies
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation
  • Social innovation
  • Young and new farmers
  • Rural challenges
in progress

LUIS PEREZ FERNANDEZ - CUARTERO

Advisor
  • Cereal, oilseeds and protein crops
  • Horticultural
  • Citrus
  • Fruit trees (seed and stone)
  • Fertilizers
  • Farm management
  • Irrigation
  • Plant health and phytosanitary products
  • Floor
  • Organic farming and agroecology
  • Energy, climate, environmental services and environment
  • Differentiated quality, labelling, traceability and adaptation to consumer demands
  • Competitiveness and new business models
  • Hygiene, nutrition and food safety
  • Digitalization and innovation
  • Training, demonstration and advice
  • Investigation