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course poster
05/11/2025
EU CAP Network
Tools4CAP Academy: Data Integration and Use of Digital Tools in CAP Implementation
A new Tools4CAP Academy module dedicated to data integration and the use of digital tools in CAP implementation will be held online on 5 November 2025 . Standardized models, the legal framework of the
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floor
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Fundación para la Agricultura del Conocimiento

TRAINING FOR ADVISORS: Course on Sustainable Management of Agricultural Soils

Sustainable management of agricultural soils is a fundamental pillar for ensuring the long-term productivity of agroecosystems, environmental conservation, and climate change mitigation. In the agricultural context and in our climate, soils are exposed to threats such as erosion, salinization, and loss of organic matter; therefore, professionals
irrigation in the field
17/11/2025
iRiego

iRiego launches the second edition of the online course on meteorological data digitization and pest detection.

The company iRiego New Generation SL is organizing the second edition of the course "Digitization of Meteorological Data and Pest Detection" on November 17, 18, and 19, 2025 , as part of its training program for the agricultural sector. This is a free online course, lasting a total of 18 hours , aimed at agricultural professionals, agri-food sector
Global gap
21/11/2025
Fundación para la Promoción de la Ingeniería Agronómica FPIA

GLOBALG.AP V6 Intensive Course: Implementation, Maintenance, and Audit with Post-Course Technical Support

An intensive, practical, and rigorous program designed specifically for quality managers, field technicians, consultants, and farm owners seeking to implement, maintain, and successfully pass GLOBALG.AP (IFA v6) audits, reducing nonconformities and delivering sustainable, verifiable, and cost-effective improvements to their production systems. The
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food security
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INEA

Food safety

Content: Food Classification: This module provides a comprehensive analysis of food classification from various perspectives, including nutritional composition, product nature (fresh, processed, preserved, etc.), and origin (animal, vegetable, mineral). It delves into the fundamental food categories, such as primary foods (fruits, vegetables, meats
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ECOLOGICAL MANAGEMENT OF RUMINANTS
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INEA

Ecological management of ruminants

Training Certificate issued by INEA-University School of Agricultural Engineering. Content: Introduction and Regulations: This module provides a detailed technical and regulatory overview of the legal and regulatory frameworks governing livestock farming, both nationally and internationally. Regulations related to food safety, animal welfare
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pests and pathogens
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INEA

Olive pests and pathogens: nature, identification, and biological control strategies

Training Certificate issued by INEA-University School of Agricultural Engineering. Content: Introduction: This section will provide an overview of the importance of olive growing, highlighting its economic, ecological, and cultural relevance. The fundamental principles of plant protection in olive groves will be addressed, emphasizing the need to
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agricultural legislation
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INEA

Agrarian Legislation

Training Certificate issued by INEA Foundation Goals Know the sources, object and content of Agrarian Law. To frame Law within the scope of the Social Sciences, understanding the interrelationship between the different disciplines that comprise them. Know and understand the legal concepts related to the area of Civil Law that regulates land
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waste management on livestock farms
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INEA

Waste management in livestock farms

Training Certificate issued by INEA-University School of Agricultural Engineering. Goals • Knowledge of the environmental impact of livestock waste. • Knowledge of the legislative basis that regulates environmental protection against livestock waste. • Knowledge of the different forms of livestock waste management with special attention to slurry